Amelia Wynn Winery Bistro 390 Winslow Way E

gem lettuce, Caesar dressing, asiago cheese crisp, Spanish white anchovies GF

house made pasta, beef bolognese al pomodoro bianco, fresh basil, asiago cheese

creamy risotto, made with a red cabbage almond pesto, asiago cheese, basil GF

seasonal catch, seasonal vegetables, sauce soubise, sauce vierge, polenta tots GF

duck confit leg & thigh, sauteed kale, marcona almond goat cheese sauce, pomegranate seeds, elderberry balsamic gastrique GF

Washington beef, cauliflower horseradish puree, shallots, chef’s selected mushrooms, mustard, broccolini, mushroom jus GF

Pan Seared Aged Tofu with seasonal vegetables, sauce soubise, sauce vierge, polenta tots GF

Pan Seared Aged Tofu with cauliflower horseradish puree, shallots, chef’s selected mushrooms, mustard, broccolini, mushroom jus GF

Pan seared Aged Tofu with sauteed kale, marcona almond goat cheese sauce, pomegranate seeds, elderberry balsamic gastrique GF