Americana Kitchen & Bar

CHOICE OF: Nueske's bacon, pork sausage (kielbasa), chicken-apple sausage, or pork roll (WG+)

triple cut Nueske's bacon, poached eggs, hollandaise sauce, English muffin (WG+)

cured & smoked Scottish salmon, poached eggs, hollandaise sauce, English muffin (WG+)

grilled halloumi cheese, poached eggs, hollandaise, avocado, gigantes beans, mushroom, toasted baguette (VG) (WG+)

shitake-porcini mushroom ragout, aged Vermont cheddar, fresh chives, roasted tomato, artisan toast (VG) (WG+)

eggs up, tortilla, refried beans, roasted tomato & pepper salsa, avocado, cilantro, queso fresco, spicy greens salad (VG) (WG)

Kalamata olive, onion, roasted peppers, Parmesan, feta, artisan toast (VG) (WG+)

creamed spinach, feta cheese, multigrain toast, fresh fruit (VG) (WG+)

hard-boiled eggs, chili flake, niçoise salad, artisan toast (WG+) (VV+)

CHOICE OF: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

CHOICE OF: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

CHOICE OF: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

CHOICE OF: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

(WG+)

house cured salmon, cream cheese, tomato, onion, olive tapenade, EVOO, toasted boule (WG+)

scrambled egg, Nueske's bacon, Vermont cheddar, house baked baguette, fruit

scrambled egg, roasted tomato, Parmesan, house baked baguette, fruit (VG)

smoked salmon, avocado, arugula, dill cream, capers

(VV) (WG)

(VG) (WG)

(VV) (WG)

(VV) (WG)

strawberry, blueberry, house-made granola, honey (VG) (WG)

(WG+)

(VV) (WG)

(VV) (WG)

(VV)(WG)

(VG)(WG)

(WG)

(WG)

(WG)

(WG)

100% pure Vermont maple syrup (VG)

cocktail sauce, lemon (WG)

(6) oysters shucked to order, mignonette, cocktail sauce, lemon wedges (WG)

shrimp cocktail (3), east coast oysters (3), cocktail sauce, mignonette, lemon wedges (WG)

whole shelled lobster, shrimp cocktail (6), east cost oysters (12), ahi-tuna poke, cocktail sauce, mignonette, lemon wedges (WG)

onions, carrots, celery, herbs (VV)(WG)

beef bone broth, gruyere, crouton (WG+)

chicken bone broth with matzo ball

chicken bone broth with rice

burrata, tomato, basil (VG)

caramelized onion, diced bacon, raclette cheese

roasted squash, peppers, broccolini, pesto, feta, arugula

sweet Italian sausage, red onion, fresh mozzarella, pepperoncini

65 spice batter, onion, lemon (VV)

hand-cut fries, feta, herbs, lemon garlic emulsion (WG) (VG)

jalapeno, cilantro, tortilla chips (WG) (VV)

cashews, quince jam, berries, flax currant bread

smoked salmon, pickled onion, everything spice, toasted bread (WG+)

honey drizzle, mint leaves (VG)

crunchy apple salad, celery, maple sugar (WG)

herb butter poached lobster, house baked brioche

tomato broth, spicy cherry peppers, basil, toasted semolina baguette (WG+)

sweet soy glaze, scallion, sesame seed (WG)

celery salad, blue cheese sauce, peri peri sauce (WG)(HL)

hummus, za'atar spice, paprika (VG) (VV+)

diced ahi tuna, capers, lemon, jalapeño and herbs, sliced cucumber, toasted baguette

kale, celery, parmesan, grilled bread (WG+)

red and gold beets, Fourme D'Ambert, frisee, sherry vinaigrette (WG) (VV+)

farro, quinoa, chickpea, black bean, queso fresco, cilantro, house salsa (VG) (VV+)

tomatoes, cucumber, feta, olives, red onion, green peppers, capers, EVOO (WG) (VG) (VV+)

cashew, apples, feta, scallion sesame honey-mustard (GF) (VG) (VV+)

house-made rigatoni, simmered grass-fed beef, pecorino (HL)

garlic shrimp, chorizo, peas, herbs, parmesan(WG)

pumpkin seed pesto, butternut squash, cherry tomatoes, spicy peppers, pecorino (VG) (VV+)

grilled eggplant puree, zucchini, lemon ricotta, baby tomato basil sauce, broccoli rabe (VG) (VV+)

rotisserie style, sweet potato, Brussels sprouts, chickpeas, cranberries, fine herb chicken gravy (HL)

wild-caught haddock, tarragon tartar sauce, hand-cut fries, malt vinegar

red lentil dahl, basmati rice, cippolini onion relish, toasted cumin (WG)

toasted quinoa, trevisano, coconut turmeric sauce, cashews (WG)

wood grilled whole fish, ladolemono, herbs, crispy capers (WG)

roasted vegetables, celery root puree, hunters sauce (WG)

tuna, sushi rice, cucumber, avocado, edamame, hijiki salad (WG)

8oz center cut, butter & rosemary basted, mashed potatoes, root vegetable, peppercorn sauce (WG)

1855 prime black angus beef, chimichurri sauce, hand cut fries (WG)

18oz PRIME 30-day dry-aged bone-in ribeye | Choice of one side

12oz PRIME NY strip steak, asparagus, fingerling potatoes, AKB steak sauce (WG)

braised red cabbage, roasted apples, juniper citrus sauce (WG)

smashed lemon potatoes, green beans, manzanilla olive sauce (HL) (WG)

sauerkraut, Russian dressing, Swiss cheese, hand-cut fries

grass-fed beef, aged cheddar, lettuce, tomato, onion, hand-cut fries (HL)

scrambled egg, Nueske's bacon, Vermont cheddar, house baked baguette, fruit

harvest slaw, pickle chips, chipotle mayo, hand-cut fries (HL)

cheddar, goat cheese, spinach, tomato, avocado, rye toast, hand-cut fries (VG)(WG+)

apple, watercress, cheddar, dijonaise, semolina toast, hand-cut fries

feta, tzatziki, chopped Greek salad (WG+)

macadamia caramel and toasted coconut, coconut sorbet

pecan cake, caramelized apples, maple pecan ice cream

raspberry sorbet

homemade ice cream cake. (serves 6-10 people)

American IPA - 6% ABV | Flounders Brewing Co. | Hillsborough, NJ

Saison - 4.3% ABV | Tonewood brewing | Barrington, NJ

American IPA - 5.5% ABV | Tired Hands Brewing Co.| Ardmore, PA

American IPA - 6.8% ABV | Heavy Reel Brewery | Seaside Heights, NJ

Hazy IPA - 6.6% ABV | Kane Brewing Company | Ocean, NJ

Jersey Lager - 5% ABV | Bradley Brew Project | Bradley Beach, NJ

Italian Pilsner - 5% ABV | Icarus Brewing | Lakewood, NJ

Dark Lager - 5.2% ABV | Brooklyn Brewery | Brooklyn, NY

Light Lager - 5% ABV | Stella Artois | Leuven, BE

Pale Lager - 4.9% ABV | Sapporo Brewery | Tokyo, Jap

Lager - 5% ABV | Heineken | Nederland B.V.

Light Lager - 3.8% ABV | St. Louis, MI

Wheat Beer - 5.2% ABV | Allagash Brewing Company | Portland, ME

freshly squeezed

freshly squeezed

Sesame semolina + multigrain toast (16 pieces), includes butter and jam

classically prepared scrambled eggs (16 eggs)

scrambled eggs, Vermont cheddar, chives (16 eggs)

cracked blacked pepper, Maldon sea salt, EVOO (12 eggs, 24 halves)

kalamata olives, feta, onions, roasted peppers, Parmesan (12 eggs)

ripe avocado, chili flakes, olive oil (8 each)

toast baguette (18 each)

Greek yogurt, fresh berries, granola, honey | 8 each (5oz volume)

with 100% pure Vermont maple syrup (12 cups)

with 100% pure Vermont maple syrup (24 each)

scrambled egg, roasted tomato, parmesan (8 pieces)

scrambled cage free egg, Nueske's bacon, aged Vermont cheddar, sesame semolina baguettee (8 pieces)

Scrambled cage free egg, Nueske's bacon, aged Vermont cheddar (8 pieces)

Nueske's bacon (14 each), 1 lbs precooked weight

(6 links)

onion + pepper (32 oz weight)

ham, Swiss, dijonaisse, lettuce, tomato, baguette (8 pieces)

tomato, fresh mozzarella, basil, olive oil, balsamic, sesame baguette (8 pieces) (V)

chicken breast (halal), tzatziki, arugula, feta, tomato, olive oil, sesame baguette (8 pieces) (HL)

grilled vegetables, hummus, olive oil, balsamic, flax-seed currant baguette (8 pieces) (V)

smoked salmon, lemon dill cream, red onion, arugula, capers, flax-seed currant baguette (8 pieces)

cheddar, apple, watercress, sesame baguette (8 pieces)

breaded chicken, marinara, mozzarella, Parmesan, sesame baguette (8 pieces) (HL)

sauerkraut, Swiss, Russian dressing, baguette (8 pieces)

herb butter poached lobster, house baked brioche (4 pieces)

cashews, quince jam, berries, flax currant bread (3 Boards)

house-made guacamole (1 pint) | corn tortilla chips | jalapeno, cilantro, radish, salt, lime

jumbo shrimp, cocktail sauce, lemon (12 each)

celery salad, blue cheese sauce, peri peri sauce (WG) (HL) (16 each)

sweet soy glaze, scallion, sesame seeds (WG) (12 each)

smoked salmon, pickled onion, everything spice, toasted bread (WG+)

red and golden beets, herb citrus dressing, pistachio (24oz weight)

farrow, quinoa, chickpea, black bean, queso fresco, cilantro and house made cooked salsa (24oz weight)

tomato, cucumber, red onion, peppers, capers, olives, feta, olive oil, red wine vinegar (60 oz weight)

lemon anchovy dressing, Parmesan cheese (16 oz weight)

spiced crema, toasted seeds (VV)(WG+) (Box of 6, 1/2 pints)

with rice (Box of 6, 1/2 pints) (WG+)

slowly cooked grass-fed beef, pecorino (32 oz weight) (HL)

House-made Pomodoro, basil, Parmesan (32 oz weight) (HL)

seasonal vegetarian pasta (32 oz weight)

cage free/antibiotic free chicken breast (4ea 6oz pieces) (HL)

cage free\antibiotic free chicken breast (4ea 6oz pieces) (HL)

Scottish salmon, grilled lemon, olive oil (4ea 6oz pieces)

8 oz center cut, cooked medium rare (4 each)

12 oz, cooked medium rare (4 each)

(32 oz) | 4 plastic cups

(32 oz) | 4 plastic cups

(64 oz) | 6 plastic cups

(64 oz) | 6 plastics cups

4 @ 6.8oz bottles

4 @ 6.8oz bottles

limonata or blood orange

12 Coffee cups and lids, half and half, assorted sweeteners

12 Coffee cups and lids, half and half, assorted sweeteners

each

each

each