Barcelona Bistro Bar- Jtown 10415 Taylorsville Road
Featured Items
- Mountain & Sea Paella
Traditional Spanish "Paella de Mar y Montaña": rice cooked in a wide, shallow iron skillet, spiked with both meat and seafood: chicken, pork, shrimp, mussels, clams, and squid. Served in an 18 inch plate similar to the paella pot! Serves 2-3 people.
$40.99 - Spanish Charcuterie Plate
A Selection of Serrano Spanish Ham, Iberian Chorizo, Acorn feed Iberian Cabecero de Lomo, Mahon cheese, Sobrasada on Toast w honey, Grapes, Pan con Tomate (bread rubbed with red tomato and extra virgin olive oil)
$35.99 - Mediterranean Blend Olives$5.00
Dinner
Tapas
- Bomba De Carne
Minced veal interior and spicy chorizo breaded in potato and fried. Served with Allioli and salsa Brava. Two come in a serving
$13.50 - Chistorra Frita
Sautée Mild / Spicy thin Spansish sausage Chorizo.
$7.50 - Double Crispy Chicken
Fried breaded chicken breast with a delicious inhouse made mango sauce.
$9.99 - Mediterranean Blend Olives$5.00
- Mozzarella Sticks$7.50
- Patatas Bravas
The most famous Tapa in Spain, irregular chucks of potatoes very tender in the interior and crispy outside. Served with two dressings, Garlick aioli and Brava Sauce
$9.99 - Pincho de Salmon Ahumado
Smoked salmon, bell pepper, pesto cream cheese.
$10.99OUT OF STOCK - Red Pepper Hummus$9.50OUT OF STOCK
- Sample Plate$45.00OUT OF STOCK
- Spanish Serrano Ham Croquettes
5 Creamy and crispy Serrano ham croquettes. Served with seasoned French Fries.
$16.99 - Zuchini w/ blue cheese
Crunchy and delicious Zucchini sticks Served with Home Made Blue Cheese dressing
$7.50
Entrées
- Lasagna Bolognese
Chef Alba’s very own grandma’s lasagna recipe layered with a mix of hearty ragù bolognese (slow-cooked meat sauce) and creamy béchamel (white sauce); topped with melting cheese.
$19.99 - Beef Sirloin
Grilled diced pieces of sirloin sparkling with Mediterranean herbs on a bed of a delicious side (potatoes, onions, green bell pepper, red bell pepper, garlic, onions, bay) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$19.99 - Ribs With Coke
Spare Pork Ribs cooked with Calimotxo (red wine & Coke) seasoned. Served with roasted potatoes and onions, cream and cheese.
$17.99 - Beef and Chorizo Empanadas
3 empanadas filled with Beef and Chorizo meat, onions, tomato sauce, and green pepper with a touch of spicy. Dressed with Home dressing
$16.50 - Chicken & Cheese Empanadas
3 empanadas filled with seasoned chicken (lime & cilantro) and cheese, served with greens and cherry tomatoes and dressing home sauce
$16.50 - CRÊPE
Home made Crêpe stuffed with broiled chicken, pork and beef all shredded on a bed of tomato sauce topped with béchamel and cheeses served with garlic mushrooms
$19.99 - Garbanzo with Chorizo$18.50
- Meatballs
Meatballs cooked with a delicious almond sauce, served with fresh home made white rice.
$14.50 - Estofado de Ternera$19.99
- Estofado de Cordero$19.99
Seafood
- Crispy Calamari
Fried breaded squid rings over veggies & kettle potatoes chips.
$16.00 - Garlic Shrimps
Juicy Shrimps cooked in a clay pot with sliced garlic, chili and our signature hot sauce, served with bread and lime
$16.99 - Spanish Octopus
Super tender Octopus served "a la gallega" on boiled potatoes dressed with Spanish Smoked Paprika, Extra Virgin Olive Oil and Coarse Salt
$17.90 - Salmon With Snow Peas
Juicy and delicious Salmon grilled at the perfect cook drizzled with herb butter over a bed of green beans and onions cooked at very slow temperature to bring it tender and tasty
$19.99 - Scallops$19.99
- Tempura Shrimps
Shrimp in Tempura with spicy Bourbon and Tomato sauce.
$16.00 - Mussels
Mussels (Belgium style) celery, red onion, white wine, whip cream and parsley
$15.99 - Bacalao Rebozado
Fried fish served with French fries, roasted green pepper, tartar sauce, cherry tomato
$9.99OUT OF STOCK - Yellowfin Tuna Stake
Grilled yellowfin Tataki on mashed potatoes topped with onion, garlic, tomatoes & fresh mango and Ponzu(this dish is served medium rear). *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$22.00 - Tartar De Atun
Diced tuna, mango, tomato, topped with mango caviar and sesame.
$21.50OUT OF STOCK - Seafood Croquettes$18.00
- Shrimp Ceviche$12.00
- Ceviche Swai$16.00OUT OF STOCK
Vegetarian
- Cheese Ravioli
Five big cheese (ricota, asiago, parmesan) ravioli covered with our Gorgonzola cream, crumbles of gorgonzola cheese and walnuts
$15.00 - Artichoke chips$10.90OUT OF STOCK
- Vegetable Empanada$12.00OUT OF STOCK
- Eggplant Parmegiana
Thinly sliced, floured and fried eggplant layered with tomato sauce and cheese and baked in the oven.
$17.99
Soups & Creams
Salads
- Spinach
Fresh Spinach sautéed with Bacon Bits, onions, cranberries, peanut, cashew and two slices of fried bacon on the top.
$12.99 - Burrata Salad
Rich fresh and Buttery texture Mozzarella Flor-Di-Latte over a salad with tomato Pesto Sauce and Pecans all dressed with a pinch of salt and olive oil
$12.99 - Pear Salad
Lettuce mix, pear, blue cheese, sliced almonds, cherry vinaigrette
$12.99
Plates
Desserts
Sides
Sunday Brunch
Sandwiches
Tapas
Cheese Ravioli
Five big cheese (ricota, asiago, parmesan) ravioli covered with our Gorgonzola cream, crumbles of gorgonzola cheese and walnuts