Bebap Korean Eats Bebap Korean Eats

local spam, scallions, gochujang, topped with a sunny side up egg *contains dairy (vegetarian upon request)

glass noodle stir-fry- bouncy sweet potato glass noodles mixed with carrots, spinach, shiitake, onions, scallions and toasted sesame oil. make it spicy +2 (vegetarian)

korean bbq beef short ribs- 24h marinated short ribs caramelized and charred served with onions

Beoseot Gangjeong | deep-fried crispy mushrooms- glazed in sweet and sour sauce with a little kick (vegan)

sweet corn, cheese, creamy mayonnaise, served with nori crackers (vegetarian)

crispy fried calamari- served with gochujang aioli

Korean fried chicken with a thin, crackly crust glazed with soy citrus garlic or gochujang spicy sauce & pickled radish

pan-fried dumpling

seasoned sweet potato glass noodles wrapped in seaweed deep fried with tempura batter (often paired with tteokbokki) (vegetarian)

seaweed rice roll- yellow pickled radish (danmuji), eomuk (fish cake), carrots, spinach, egg, perilla leaf (gf/vegetarian upon request)

korean bbq beef- thinly sliced top sirloin and ribeye marinated in sweet garlic soy sauce and korean pear

melt-in-your-mouth pork belly simmered in spices served with radish kimchi, ssamjang, fermented shrimp, jalapeños, garlic and lettuce to assemble your own wrap

spicy pork bulgogi- marinated in a gochujang-based sauce with lots of fresh garlic and ginger

korean bbq beef short ribs- 24h marinated short ribs caramelized and charred served with onions

KKanpung Saeu | sweet and spicy shrimp- deep-fried shrimp glazed in a sweet and spicy sauce. pairs with jajangmyeon (black bean noodle)

spicy silken tofu stew with zucchini, shiitake mushroom, onion, cabbage & scallion (gf/vegetarian upon request)

Kimchi stew, pork belly & tofu

Hearty, nourishing soup made with beef short ribs

beef bulgogi, sautéed kimchi, provolone, gochujang aioli on brioche bun served with honey butter chips

sweet and spicy rice cake- a classic street food. served with fish cakes, cabbage & green onion

local spam, scallions, gochujang, topped with a sunny side up egg *contains dairy (vegetarian upon request)

mixed rice- served in a hot sizzling stone pot- assorted banchan, sunny side up egg and gochujang (gf/vegan upon request)

glass noodle stir-fry- bouncy sweet potato glass noodles mixed with carrots, spinach, shiitake, onions, scallions and toasted sesame oil. make it spicy +2 (vegetarian)

stir fry udon noodles- kimchi, onion, cabbage, pork belly & a sunny egg in a spicy savory sauce