Parlor, Woodfire Kitchen & Cocktails 216 N El Camino Real

House Tomato Sauce, Fresh mozzarella, pecorino Romano, sweet basil leaves

Rigatoni, fennel sausage, maitake mushrooms, bottarga (shaved salted roe), pink peppercorn butter, aged parmesan

House tomato sauce, garden herb ricotta, aged parmesan

Garlic confit, heirloom tomatoes, sweet basil sprouts, pistachio pesto, grilled sourdough

House tomato sauce, garden herb ricotta, aged parmesan

Sweet & spicy, smoked blue cheese-buttermilk dip

House Made Sourdough Bread, whipped honey butter

Hazelnuts, shallot confit, Manchego cheese, fresh mint, preserved lemon & tarragon dressing

Chicory, romaine hearts, sweet peppers, castelvetrano olives, artichoke, fresh mozzarella, pickled radish, crispy chickpeas, pistachio mortadella, cucumber, oregano vinaigrette

Mustard greens, sweet gem lettuce, shaved carrot, croutons, applewood smoked pecorino, buttermilk-fresh dill dressing

Napa Cabbage, pepperonicini, pepitas, cherry tomatoes, avocado, green onion, sweet corn, bbq vinaigrette

Hearts of Romaine, garlic croutons, white anchovies, crispy capers, pecorino, Tijuana vinaigrette

Chermoula, pickled radish, watercress, sardinian fregola

Drippings potatoes, roasted cauliflower, calabrian chile dressing

Hand cut fettuccine, tomato sauce, applewood smoked mozzarella, aged Parmesan

House Tomato Sauce, Fresh mozzarella, pecorino Romano, sweet basil leaves

House tomato sauce, smoked mozzarella, pepperoni

House Tomato Sauce, Aged provolone, speck, grilled pineapple, peppadew peppers, pickled jalapeño

House Tomato Sauce, Pepperoni, fennel sausage, soppressata salami, pistachio mortadella, sharp provolone

Olive Oil base, Roasted Garlic, Fontina, aged pecorino, truffle roasted maitake mushrooms

White Sauce, guanciale (Italian salt-cured pork), ricotta, roasted garlic, scallions

Mustard BBQ Sauce, Pulled Rotisserie BBQ Chicken, Smoked mozzarella, shaved red onion, cilantro

Tagliatelle, Prime short rib, berkshire pork, spicy tomato ragu, pecorino

Rigatoni, fennel sausage, maitake mushrooms, bottarga (shaved salted roe), pink peppercorn butter, aged parmesan

Saffron soubise, baby zucchini, crispy anchovie, gremolata

Four Amigos Mexican Lager, Brewed in Orange County, CA 4.5% abv

Left Coast Brewery - Strawberry Lemonade Hard Seltzer 5.0% abv

Delahunt Brewing, San Clemente, Italian Pilsner 4.7% abv

Artifex Brewing "Unicorn Juice" IPA, San Clemente 5.5% abv

Lost Coast Brewing "Amber Lager", San Clemente 5.8% abv

Artifex Brewing "Orange You Different Hazy IPA", San Clemente 7.0% abv

Docent Brewing "Gimme IPA", San Juan Capistrano 7.2%abv

Left Coast Brewing "Hop Juice" Triple IPA, San Clemente 9.7%

Lemon, strawberry, basil, ginger, soda

Lime, cucumber, mint, lychee, sprite

Lavender, lemon, yuzu, grapefruit, soda

Bitburger "Alkoholfrei" Pilsner, Germany 0.0%abv

CapacityBrewing "West Coast IPA" Orange County 0.5%