5% surcharge added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
Beretta Valencia
Featured Items
TRICOLORE SALAD
wild baby arugula, Belgian endive, radicchio, shaved grana padano cheese, tossed with lemon vinaigrette (shallots, lemon zest, lemon juice, champagne vinegar, extra virgin olive oil) parmesanAllergies: shallots/allium
$15.00SPICY SOPRESATA
marinara, mozarella, green chilies, olives
$22.00
ANTIPASTI
OLIVES
marinated castelvetrano olives
$8.00EGGPLANT CAPONATINA
eggplant caponatina with basil and toasted pine nuts. Ingredients: Fried eggplant, celery, cherry tomato, basil, castelvetrano green olives, pine nuts, capers, olive oil, white balsamic. Allergies: Gluten, Pine Nuts, Olives
$12.00BROCCOLINI
blanched broccolini, sautéed and roasted in the oven with EVOO and sliced garlic, topped with calabrese peppers.Allergies: Garlic
$12.00HERB BREAD
herb onion focaccia bread with extra virgin olive oil
$6.00WALNUT BREAD
3 pieces of grilled walnut bread, burrata cheese, tartufata (mushroom, corn oil, summer truffle, black olives, salt, white balsamic & honey) Garnished with chopped parsley. Allergies: Gluten, Dairy, Tree Nuts and Honey
$12.00MEATBALLS
two meatballs with spicy tomato sauce and grilled crostini. Ingredients: pork/veal garlic, parsley, pecorino (sheep) cheese, milk, eggs, breadcrumbs, salt, pepper. spicy tomato sauce: tomato, basil, garlic, onion, chili flakes, parsley, and olive oil.Allergies: Pork, Gluten, Dairy, Garlic.
$16.00ARANCINI
pea, prosciutto, mozzarella, capers aoili Allergies: Gluten, meat, dairy
$13.00CALAMARI AND SHISHITO PEPPERS
deep fried squid, and shishito peppers, soaked in butter milk, and dusted with flour mix, served with calabrese aioli
$17.00FRIED CAULIFLOWER
flashed fried cauliflower with bagna cauda, calabrese peppers, lemon, italian parsley. Bagna Cauda: garlic, anchovies, chili flakes, lemon juice, evooAllergies: Gluten, Eggs, Dairy, Garlic, Anchovy
$13.00SIDE TARTUFATA
$4.00SIDE BURRATA
$6.00SIDE ANCHOVY
$3.00
SALAD
TRICOLORE SALAD
wild baby arugula, Belgian endive, radicchio, shaved grana padano cheese, tossed with lemon vinaigrette (shallots, lemon zest, lemon juice, champagne vinegar, extra virgin olive oil) parmesanAllergies: shallots/allium
$15.00CAESAR SALAD
little gems of romaine, croutons, anchovy caesar dressing Allergies: Gluten, seafood, dairy
$16.00ARUGULA SALAD
fennel, radishes, aged parmesan, citrus vinaigrette Allergies: dairy
$15.00
PIZZA
BARTENDER'S SPECIAL
marinara sauce, chili flakes, sausage, burrata, taggiasca olives, calabrian peppersAllergies: Dairy, Pork, Peppers
$25.00BURRATA PIZZA
burrata, marinara, basil, XVOOAllergies: Dairy, Olives
$21.00CAPRICCIOSA
marinara, provolone, prosciutto cotto (cooked prosciutto), artichokes, mushroom mix (portobello, crimini, maitaki)Allergies: Mushroom, Pork, Dairy, Gluten
$22.00CARBONARA PIZZA
panna, pancetta, pecorino, mozzarella, provolone, 2 eggs. finished with black pepper. Allergies: Dairy, Eggs
$24.00FUNGHI MISTI PIZZA
fontina, oyster, maitake, bunapi and bunashimeji mushrooms, taleggio cheese, thyme, marinated onions, parmesanIngredients: Mushrooms, Dairy, OnionsOnions marinated w/ salt/pepper/red wine vinegar
$25.00ITALIAN SAUSAGE PIZZA
marinara sauce, panna sauce, Provolone, green onion, Pork Sausage. “Caggiano” sausage from north of Bay Area (Petaluma). Pork butt Natural/No-Hormones raised, red wine, garlic, fennel seed, salt, chili flakes.Allergies: Pork, Dairy, Gluten
$22.00MARGHERITA
pizza tomato sauce, mozzarella, basil, evooAllergies: Dairy, Olives
$18.00PROSCIUTTO DI PARMA
panna, mozzarella, parmesan, thin sliced prosciutto di Parma, baby arugula, & olive oilAllergies: Dairy, Pork,
$24.00SPICY SOPRESATA
marinara, mozarella, green chilies, olives
$22.00PIZZA OF THE MONTH - CAULIFLOWER
cauliflower, scamorza, red onion, roasted garlic, hot salami
$23.00MARINARA PIZZA
spicy tomato sauce, calabrian chilies, and black olives. Allergies: gluten
$14.00POTATO PIZZA
leeks, onion, smoked pancetta, gorgonzola dolce Allergies: gluten, pork, dairy
$22.00
PLATES & PASTA
LASAGNA
fresh pasta sheets layered with bolognese meat sauce, panna, fresh ricotta cheese, fontina and parmesan chese. Bolognese sauce, ground veal (75%) and ground pork (25%) cooked with onion, thyme, red wine, ground porcini mushrooms, tomato paste, vegetables stock, and flour Allergies: Mushrooms, Dairy, Gluten, Wine and Meat (cannot be removed)
$21.00GARGANELLI
potatoes, green beans, pesto, pine nuts Allergies: Gluten, Dairy, Nuts
$21.00BUCATINI
smoked guanciale, red onion, pomodoro, pecorino Allergies: Gluten, Dairy, Pork
$21.00SAFFRON RISOTTO
beef ossobucco (shank), gremolatta Allergies: Dairy
$27.00SPRING RISOTTO
asparagus, pea tendrils, stracchino\ Allergies: Dairy
$24.00ZUPPA DI PESCE
clams, mussels, squid, cod, pomodoro broth, garlic bread Allergies: Seafood, Dairy, Gluten
$29.00
DESSERT FOOD
NON ALCOHOLIC BEVERAGES

FRIED CAULIFLOWER
flashed fried cauliflower with bagna cauda, calabrese peppers, lemon, italian parsley. Bagna Cauda: garlic, anchovies, chili flakes, lemon juice, evooAllergies: Gluten, Eggs, Dairy, Garlic, Anchovy