Cafe Hyderabad 22621 Amendola Terrace
Menu
All Day Breakfast
- Upma
Thick wheat porridge cooked with ghee, nuts, ginger, onions pieces for the bite.
$4.99 - Pongal
Pongal is a traditional South Indian dish made from rice and moong dal, seasoned with cumin, black pepper, ginger, and ghee-roasted cashews.
$5.99 - Puri (3)$8.25
- Onion Pesarratu$8.95
- Chocolate Dosa Kids$6.99
- Cheese Dosa Kids$7.25
- Plan Dosa$7.75
- Onion Dosa$7.85
- Ghee Karam Onion Dosa$7.99
- Masala Dosa$8.35
- Mysore Masala Dosa$8.60
- Malai Bhaaji Dosa$10.50
- Panner Burrji Dosa$10.75
- Gongura Paneer Dosa$10.99
- Upma Pesarratu$9.35
- Onion Utappam$8.95
- Idly Dip-N-Sambar (3)$6.99
- Idly (3)$6.25
- Ghee podi Babai Idly (3)$7.25
- Idly (2) Wada (1) Combo$7.50
- Wada (3)$7.50
- Wada DIP-N-Sambar$7.99
Street Bytes
- Onion Samosa (3)$2.99
- Samosa (3)
Triangular pastry filled with spiced potatoes and peas, deep-fried to achieve a crispy exterior.
$3.99 - Onion Pakoda
Sliced onions are combined with gram flour and traditional Indian spices, then deep-fried to create these crispy fritters.
$5.99 - Cut Mirchi
Gluten-free, vegan. cut green chili peppers in chickpea batter, double-fried & dusted in chat masala.
$6.50 - Minapa Punugulu
Minapa punugulu are deep-fried balls made from urad dal (black lentil) batter, typically seasoned with spices, offering a crispy texture on the outside while being soft inside.
$7.25 - Michi Bajji (5)
Mirchi bajji consists of five pieces of long green chilies, coated in a spiced chickpea flour batter and deep-fried, typically including a stuffing of onions and spices.
$7.50OUT OF STOCK
Chat Station
- Bhel Puri
Puffed rice mixed with yogurt, mint & tamarind chutney. topped with onions, tomatoes, cilantro.
$5.99 - Dahi Puri (6)
Tiny puris filled with chickpeas, yogurt, mint & tamarind chutneys. topped with onions & thin sev.
$6.75 - Samosa Chat
Samosa pieces mixed with chickpeas yogurt, mint & tamarind chutneys. topped with onions, tomatoes & thin sev.
$6.99 - Paani Puri (10)
Crispy hollow puris filled with a spicy and tangy mixture of tamarind water, potatoes, chickpeas, and a hint of sweet tamarind chutney.
$7.99 - Paav Bajji
Mashed vegetables cooked with a blend of spices, typically served with buttered buns.
$8.75OUT OF STOCK - Vada Pav$3.50
Hot & Cold
- Hyderabadi Chai (Tea)$1.99
- Hyderabadi Chai (Mini Tea)$0.99
- Mini Cofee$1.37
- Bru Coffee$2.75
- Soda$1.25
- Indian Soda
A can of India's preferred cola, offering a unique, fizzy taste that's bolder than traditional colas, often paired with a variety of meals.
$2.75 - Badam Milk$3.25
- Mango Lassi
Mango lassi is made with fresh yogurt, milk and canned mango pulp.
$3.50 - Rasamali$3.50
- Sapota Milk Shake$3.75
- Water Bottle$0.50
Indo-Chinese
Biryani & Rice
Holiday Special Package
Curry Point Wesnesday
Curry point Nov 27
Catering Menu - One day Advance
Catering - Appetizer
Catering - Currys
- Aloo Fry$35.00
- Vankaya Vepudu$40.00
- Tindoora Fry$40.00
- Bendi Fry$40.00
- Mulakaya Tomato Curry$45.00
- Aloo Khorma$35.00
- Navratan Khorma$35.00
- Mixed Vegetable Curry$40.00
- Gutti Vankaya$45.00
- Veg Methi Chaman$50.00
- Panner Butter Masala$55.00
- Panner Tikka Masala$55.00
- Panner Malai Methi$55.00
- Veg Malai Koftha$55.00
- Any Roti Pachadi$30.00
- Sambar$30.00
- Tomato Rasam$20.00