
Casa Carmen Flatiron
Dinner
To Share

Guacamole
Avocado, jalapeño, cilantro, onion, cacalas

Aguachile
Shrimp, scallop, avocado, cucumber, chile chiltepin, lime, cilantro, onion

Caldo Xóchitl
Chicken broth, avocado, jalapeño, cilantro, onion

Ceviche verde
Fluke, olives, jalapeño, tomatillo, avocado, lime, cacalas

Chicharrón
Pork crakling

Empanadas de plátano con frijol
Plantain, fried beans, charred chipotle salsa

Ensalada Carmen
Diced cactus, grilled queso fresco, tomato, oregano

Ensalada de betabel
Beet, orange, requesón, lettuce, toasted pepita

Fideo seco
Fideo, avocado, cilantro, crema

Garnachas Orizabeñas
Brisket, potatoes, salsa

Panuchos Yucatecos
Cochinita pibil, fried beans, pickled onion, habanero

Tostadas de cangrejo
Crab, toasted corn, habanero aioli, cilantro

Tostadas de pato en escabeche
Pickled duck, fried beans, lettuce

Trio de quesadillas
Melted Oaxacan cheese, seasonal vegetables
Tacos

Tacos de barbacoa
Lamb barbacoa, cilantro, onion

Tacos de carnitas
Michoacan pork carnitas, cilantro, onion

Tacos de lengua
Slow cooked beef tongue, cilantro, onion

Tacos de pollo
Diced grilled chicken, axiote, cilantro, onion

Tacos de rib eye
Skirt steak, guacamole, onion, cilantro

Tacos vegetarianos
Vegetarian tacos, choose your favorite vegetable
Mains

Chamorro en adobo
Slow cooked pork shank, fried beans, adobo
Chile relleno
Poblano pepper, Oaxaca cheese, tomato salsa, white rice, refried beans

Enchiladas verdes
Chicken or vegetables, tomatillo salsa, crema, Cotija cheese

Enmoladas
Chicken or vegetables, mole Xico, crema, Cotija cheese

Huarache de rib eye
Rib eye 7oz, fried beans, salsa

Pescado a la talla
Whole branzino, adobo, salsa verde, black beans, pickled onion, chile morita salsa, tortillas

Pescado a la veracruzana
Branzino, güero peppers, olives, capers, tomato salsa

Pescado con verdolagas
Branzino, purslane tomatillo salsa

Pollo con mole Xico
Chicken leg and thigh, mole Xico, crema, sesame

Pulpo al mojo de ajo
Render octopus cooked in garlic oil, jalapeño and lime juice, finished with fresh epazote, served with mexican rice, side of frijoles refritos, fresh tortillas and a salsa of choice