A simple, light, and crispy South Indian classic. Our signature golden-brown, crispy crepe made from a fermented batter of rice and lentils. It is naturally 100% gluten-free and nut-free, offering a delicate, lightly tangy flavor with a perfectly crispy texture. Served with hot, flavorful Sambar and our signature fresh coconut and tomato chutneys.

Our signature crispy crepe stuffed with a classic, savory potato masala. A beautifully golden-brown, thin, and crispy crepe made from a fermented rice and lentil batter. It is folded over a comforting, aromatic filling of gently mashed potatoes slow-cooked with caramelized onions, turmeric, mustard seeds, ginger, and fresh curry leaves. Naturally 100% gluten-free and nut-free. Served with a bowl of hot, flavorful Sambar and our signature fresh coconut and tomato chutneys.

A rich, indulgent twist on our signature classic. Our golden-brown, crispy rice and lentil crepe is generously brushed with rich, creamy butter as it cooks, then folded over a comforting, aromatic filling of gently mashed potatoes slow-cooked with caramelized onions, turmeric, mustard seeds, and fresh curry leaves. It offers an incredibly savory, melt-in-your-mouth buttery finish with every bite. Naturally 100% gluten-free and nut-free. Served with a bowl of hot, flavorful Sambar and our signature fresh coconut and tomato chutneys.

A vibrant, healthy, and flavorful twist on our signature crepe. Our golden-brown, crispy rice and lentil crepe is filled with a delicious, lightly spiced spinach sauté. Cooked with aromatic garlic, mild spices, and caramelized onions, the savory spinach filling brings a fresh, earthy flavor to the crispy dosa. Naturally 100% gluten-free and nut-free. Served with a bowl of hot, flavorful Sambar and our signature fresh coconut and tomato chutneys.

A fragrant, slow-cooked masterpiece of aromatic rice and garden-fresh vegetables. Our Veg Biryani is prepared using premium, long-grain basmati rice, layered with a medley of fresh seasonal vegetables and a traditional blend of whole spices like star anise, cardamom, and cloves. Each batch is slow-cooked in a sealed pot ("dum") to lock in the rich aromas and delicate flavors. Served with a side of cooling onion raita and our savory, signature vegetable Salna( gravy).

A luxurious, fragrant rice dish loaded with soft, marinated paneer cubes. Premium long-grain basmati rice is layered with tender, golden-pan-seared paneer (Indian cottage cheese) that has been marinated in yogurt and a blend of hand-ground spices. Slow-cooked in a sealed pot ("dum"), the rice absorbs the rich, aromatic flavors of saffron, mint, and caramelized onions, making every spoonful incredibly rich and flavorful. Served with a side of cooling Onion raita and our savory, signature salna.

Fragrant, slow-cooked basmati rice paired with perfectly spiced, boiled eggs. Premium, long-grain basmati rice is layered and slow-cooked in a sealed pot ("dum") with sweet caramelized onions, fresh mint, cilantro, and a blend of aromatic spices like cardamom, star anise, and cloves. This flavorful, spiced rice is served with two perfectly boiled eggs that have been lightly pan-seared in a blend of traditional spices. Served with a side of cooling cucumber raita and our savory, signature salna.

A legendary, slow-cooked masterpiece of fragrant rice and succulent, spiced chicken. Our signature Chicken Biryani features tender, juicy chicken pieces marinated in yogurt and a robust blend of hand-ground spices, layered with premium, long-grain basmati rice. Infused with saffron, fresh mint, cilantro, and sweet caramelized onions, the dish is slow-cooked in a sealed pot ("dum") to allow the rich spices to deeply penetrate the chicken and rice, creating an incredibly aromatic and flavorful experience.

A rich, deeply flavorful, and royal classic of tender lamb and aromatic rice. Our signature BonelessLamb Biryani features succulently tender pieces of premium lamb, slow-cooked in a robust gravy of yogurt, caramelized onions, garlic, ginger, and a traditional blend of freshly ground spices. This rich, savory lamb is layered with premium, long-grain basmati rice, infused with saffron, fresh mint, and cilantro, then slow-cooked in a sealed pot ("dum") to allow the intense flavors of the meat to perfectly coat every grain of rice. Served with a side of cooling Onion raita and our savory, signature salna.

An authentic, deeply savory feast of tender, bone-in goat slow-cooked with fragrant spices. Our traditional Goat Biryani features succulent, premium cuts of bone-in goat meat, marinated in a rich spiced yogurt blend and slow-cooked until tender. Cooking the meat with the bone locks in maximum flavor, creating a deeply robust gravy that is layered with premium, long-grain basmati rice. Infused with saffron, fresh mint, cilantro, and caramelized onions, the dish is slow-cooked in a sealed pot ("dum") so that every grain of rice absorbs the rich, savory depth of the meat. Served with a side of cooling onions raita and our savory, signature salna.

A rich, hearty, and robustly spiced classic of tender beef and fragrant rice. Our signature Beef Biryani features succulent, melt-in-your-mouth chunks of beef slow-cooked in a deeply flavorful gravy of yogurt, caramelized onions, garlic, ginger, and a traditional blend of freshly ground spices. This rich, savory beef is layered with premium, long-grain basmati rice, infused with saffron, fresh mint, and cilantro, then slow-cooked in a sealed pot ("dum") so that every grain of rice absorbs the deep, savory flavors of the meat. Served with a side of cooling onion raita and our savory, signature salna.

A delicate, coastal classic of succulent prawns and fragrant, spiced rice. Our signature Prawn Biryani features plump, juicy prawns marinated in a light blend of yogurt, lemon juice, turmeric, and hand-ground spices. The prawns are gently cooked and layered with premium, long-grain basmati rice infused with saffron, fresh mint, cilantro, and caramelized onions. The dish is slow-cooked in a sealed pot ("dum"), allowing the sweet, delicate flavor of the prawns to beautifully infuse every grain of rice. Served with a side of cooling onion raita and our savory, signature salna.

Eight delicious half-moon vegetable dumplings served with our signature duo of mild and hot house-made tomato-garlic dipping sauces. Choose your style: Steamed: Soft, delicate, and packed with fresh seasoned veggies. Crispy Fried: Golden-brown with a satisfying, crunchy bite.

Eight delicious, handcrafted triangular dumplings stuffed with savory, spiced crumbled paneer and fresh garden herbs. Served with our signature duo of house-made mild and hot tomato-garlic dipping sauces.

Chicken Momos (8 pcs) – Steamed or Crispy Fried Description: Eight savory, round-shaped dumplings filled with succulent, finely minced chicken seasoned with a flavorful blend of aromatic herbs and spices. Served with our signature duo of mild and hot house-made tomato-garlic dipping sauces. Choose your style: Steamed: Juicy, tender, and pillowy, bursting with savory chicken flavor in every bite. Crispy Fried: Deep-fried to a flawless golden-brown with a satisfying, crunchy exterior while keeping the inside perfectly juicy.

Eight traditional, round-pleated dumplings packed with a rich, highly seasoned minced goat meat filling. Perfectly balanced with aromatic Himalayan herbs and spices, they are served with our signature duo of mild and hot house-made tomato-garlic dipping sauces. Choose your style: Steamed: Soft, delicate, and incredibly juicy. Crispy Fried: Golden-brown with a satisfying, crunchy shell.

Eight beautifully folded, triangular-shaped dumplings filled with a succulent, finely minced shrimp filling, perfectly seasoned with traditional aromatic herbs and spices. They are served alongside our signature duo of mild and hot house-made tomato-garlic dipping sauces. Choose your style: Steamed: Soft, delicate, and incredibly juicy. Crispy Fried: Golden-brown with a satisfying, crunchy shell.

classic Indo-Chinese favorite featuring your choice of protein or vegetable option, expertly battered, crisp-fried, and tossed in a savory, fiery sauce with wok-seared bell peppers, onions, fresh garlic, and ginger.

A fiery Indo-Chinese classic featuring your choice of protein or vegetable option, crisp-fried and tossed in a bold, vibrant Szechuan sauce packed with crushed red chillies, garlic, and Sichuan peppercorns for a signature spicy kick

A crowd-favorite Indo-Chinese dish made with your choice of vegetable or protein dumplings, lightly fried and simmered in a deeply savory, aromatic dark brown gravy rich with finely minced ginger, garlic, and soy sauce.

A perfect balance of sweet and heat featuring your choice of protein or vegetable option, battered and deep-fried to a perfect crunch, then coated in a sticky, glossy glaze made with honey

Two Pieces of crispy, golden-brown pastry pyramids stuffed with a perfectly spiced mixture of potatoes and green peas. Served hot with a side of sweet and tangy tamarind chutney. Perfect as a shareable appetizer or a savory snack!

Three crispy, golden-fried spring rolls packed with a savory, finely shredded medley of fresh garden vegetables and aromatic spices. Served hot with a side of sweet and tangy Honey Chilli Sauce for the perfect kick of flavor.

Two golden-brown, pan-fried potato patties, crispy on the outside and fluffy on the inside. Crafted from a traditional mix of mashed potatoes, green peas, and fresh herbs, seasoned with a blend of savory spices including roasted cumin and chaat masala. Served hot with a side of our house-made cool and creamy green mint chutney.

A classic favorite for any occasion, our French fries are a delicious and satisfying snack. We use premium potatoes, cut into classic julienne strips, then fried to a golden-brown crispness that's perfectly tender on the inside. Seasoned to perfection with a light touch of salt, they are irresistible on their own. For the perfect dipping experience, they are served hot with a side of classic, rich ketchup.

Crispy, golden-brown French fries generously smothered in our rich, savory signature red butter sauce, drizzled with cool, velvety fresh cream. Beautifully garnished with finely chopped spring onions for the ultimate creamy, comforting flavor experience!

Crispy, golden-brown fish fritters marinated in a zesty blend of ginger, garlic, lemon juice, and warm Indian spices. Coated in a light, spiced chickpea flour batter and deep-fried to flaky perfection. Served piping hot with a squeeze of fresh lemon and a side of our cool, herbaceous green mint chutney.

Tender, boneless chicken pieces marinated in a savory blend of yogurt and aromatic spices, then grilled to perfection in a tandoor, leaving a satisfying char and smokiness. The bright green mint chutney, garnished with a single fresh mint leaf, provides a refreshing and cool contrast to the warm and flavorful chicken.

Succulent, marinated chicken pieces, infused with our signature blend of aromatic spices and yogurt, then charred to perfection in a tandoor. Served with a cool, vibrant mint and cilantro chutney, red onion rings, and a zesty lemon wedge for a refreshing burst of flavor."

Six pieces of juicy, tender chicken drumettes frenched into perfect lollipops, marinated in a flavorful blend of Indo-Chinese spices, and fried to a flawless golden crunch. Served beautifully arranged around a bold, fiery, and tangy house-made Szechuan dipping sauce. The ultimate savory appetizer with the perfect kick of heat!

A bold, fiery, and deeply aromatic South Indian classic. Hailing from the Chettinad region of Tamil Nadu, this legendary curry is celebrated for its complex, robust flavors. We slow-cook tender protein (or fresh vegetables) in a highly seasoned gravy made from a freshly roasted, house-ground paste of dry red chilies, black pepper, fennel seeds, coriander, and toasted coconut. Sautéed with fresh curry leaves and mustard seeds, it delivers an authentic, spicy kick with an incredible depth of flavor.

Simmered slowly in a luxurious, aromatic sauce crafted from ground Coconut, and a delicate blend of warm spices like cardamom, cinnamon, and cloves.

A vibrant, velvety, and nutrient-packed green classic. A smooth, slow-cooked puree of fresh spinach leaves gently tempered with toasted garlic, ginger, green chilies, and a delicate blend of warm spices. Simmered to a luscious consistency and finished with a swirl of fresh cream, this comforting curry is both healthy and deeply flavorful.

A luxurious, velvety, and globally loved creamy classic. Our Butter Masala features a smooth, tomato-based gravy slow-cooked with generous amounts of butter and cream. Infused with a fragrant blend of mild spices like cardamom, fenugreek leaves (kasuri methi), and a hint of honey, this curry delivers the perfect balance of savory richness and a subtle, sweet finish.

Soft, fluffy steamed rice and lentil cakes served with coconut chutney, tomato chutney and traditional South Indian sambar

Savory South Indian lentil doughnuts with a crispy exterior and soft center, served with coconut chuntey, tomato chutney and sambar

A classic, hearty, and wholesome South Indian favorite. Soft, pillowy, steamed rice cakes (idlis) completely submerged in a generous bowl of hot, aromatic Sambar—our traditional slow-cooked lentil and vegetable stew, infused with a unique blend of spices, tangy tamarind, and finished with a fragrant tempering of mustard seeds and fresh curry leaves. Served with a side of our signature fresh coconut chutney and tangy tomato chutney for a complete, authentic experience.

Crispy medhu vada immersed in aromatic lentil sambar for a classic South Indian favorite

A comforting, tangy, and soulful South Indian favorite. Enjoy soft, pillowy, steamed rice cakes (idlis) completely submerged in a bowl of hot, piping Rasam—our traditional, tangy, and spicy herbal soup made with tamarind, fresh tomatoes, black pepper, cumin, and a fragrant tempering of mustard seeds and fresh curry leaves. As the idlis absorb the flavorful broth, they become incredibly tender and melt in your mouth. Served with a side of our signature fresh coconut chutney and tangy tomato chutney for the perfect balance of flavors.

A perfect contrast of crispy, savory donuts soaked in hot, tangy soup. Our crispy, golden-brown lentil donuts (vadas) are completely submerged in a bowl of hot, piping Rasam—our traditional, tangy, and peppery herbal soup made with tamarind, tomatoes, cumin, garlic, and fresh curry leaves. The vadas absorb the spiced broth, becoming beautifully tender on the outside while retaining a delicious, savory bite. Served with a side of our signature fresh coconut chutney and tangy tomato chutney.

The ultimate South Indian duo—get the best of both worlds. Can’t decide between soft or crispy? Enjoy one piece of our light, pillowy steamed rice cake (Idli) alongside one piece of our crispy, golden-brown savory lentil donut (Vada). It’s the perfect combination of textures to kickstart your meal. Served with a bowl of hot, flavorful Sambar and a side of our signature fresh coconut and tomato chutneys.

A legendary Indo-Chinese street classic—wok-tossed to perfection. Long, wheat noodles tossed in a scorching hot wok with crisp, colorful julienned vegetables (cabbage, carrots, bell peppers, and spring onions). Seasoned with garlic, ginger, and our signature blend of light soy sauce and white pepper, this dish delivers that signature, smoky "wok-hei" flavor straight from the streets of Kolkata.

A spicy, intensely aromatic, and smoky Indo-Chinese classic. Fragrant, long wheat noodles wok-tossed on high heat with an abundance of finely minced garlic, fiery red chilies, and a colorful mix of crisp garden vegetables. Seasoned with our house-made chili-garlic paste and a splash of savory soy sauce, every spoonful delivers a bold, pungent garlic flavor with a satisfying kick of heat.

A fiery, bold, and flavor-packed Indo-Chinese street classic. For those who love a kick of heat, these noodles are tossed in a scorching hot wok with crisp, colorful vegetables (carrots, cabbage, and bell peppers) and our house-made, spicy Szechuan sauce. Infused with fiery red chilies, pungent garlic, ginger, and a splash of soy sauce, every bite delivers a perfect balance of heat, tang, and smoky "wok-hei" flavor

A legendary Indo-Chinese street classic—wok-tossed to perfection. Long Grain Basmathi rice tossed in a scorching hot wok with crisp, colorful julienned vegetables (cabbage, carrots, bell peppers, and spring onions). Seasoned with garlic, ginger, and our signature blend of light soy sauce and white pepper, this dish delivers that signature, smoky "wok-hei" flavor straight from the streets of Kolkata.

A spicy, intensely aromatic, and smoky Indo-Chinese classic. Fragrant, long-grain rice wok-tossed on high heat with an abundance of finely minced garlic, fiery red chilies, and a colorful mix of crisp garden vegetables. Seasoned with our house-made chili-garlic paste and a splash of savory soy sauce, every spoonful delivers a bold, pungent garlic flavor with a satisfying kick of heat.

A fiery, bold, and flavor-packed Indo-Chinese street classic. For those who love a kick of heat, these fried rice are tossed in a scorching hot wok with crisp, colorful vegetables (carrots, cabbage, and bell peppers) and our house-made, spicy Szechuan sauce. Infused with fiery red chilies, pungent garlic, ginger, and a splash of soy sauce, every bite delivers a perfect balance of heat, tang, and smoky "wok-hei" flavor

A classic, piping-hot South Indian tamarind soup with a complex flavor profile: sour, spicy, and savory. Our authentic recipe features ripe tomatoes, freshly crushed black peppercorns, cumin seeds, and garlic, all cooked in a thin, fragrant tamarind-based broth. It is garnished delicately with fresh cilantro.

A comforting, velvety Indo-Chinese appetizer made with crushed and whole sweet corn kernels. This lightly seasoned, creamy soup is subtly sweet and savory, enhanced with a splash of dark soy sauce and finely diced green onions for a savory finish. It's the perfect, warm start to any meal.

An Indo-Chinese staple, Manchow is a robust, savory, vegetable-rich soup with a hint of chili and garlic. It is topped with crispy fried noodles and green scallions,

Spoon, fork, knife, Napkin, Salt & Pepper 6 In 1

A classic, beloved Indian sweet to perfectly finish your meal. Soft, golden-brown dumplings made from refined milk solids (khoya) gently fried to a delicate crisp, then soaked in a warm, sweet syrup infused with green cardamom, saffron, and a hint of rose water. Every bite is rich, moist, and melts in your mouth.

A delicate, creamy, and cooling dessert fit for royalty. Soft, velvety, and spongy flattened cottage cheese patties (chenna) gently poached and soaked in a rich, sweet, and silky condensed milk (rabri). Infused with aromatic green cardamom, saffron threads, and garnished with a sprinkle of crushed pistachios and almonds, this classic sweet offers a cool, melt-in-your-mouth finish to your meal.

A warm, rich, and comforting traditional dessert made from slow-cooked sweet carrots. A classic, beloved Indian dessert prepared by slow-simmering freshly grated sweet carrots with whole milk, sugar, and rich, aromatic ghee (clarified butter) until caramelized to perfection. Infused with fragrant green cardamom and finished with a generous garnish of roasted cashews, almonds, and raisins for a delightful crunch. Served warm.

A cool, creamy, and refreshing classic to perfectly balance out the spices. Indulge in a scoop of our premium, velvety-smooth ice cream. Cool, refreshing, and rich, it is the perfect sweet treat to cleanse your palate after a flavorful South Indian or Indo-Chinese feast. Ask our team for our current selection of classic and tropical flavors (such as Vanilla, Mango, or Pistachio). Pro Tip: Pair a scoop of vanilla ice cream with our warm Carrot Halwa or hot Gulab Jamun for the ultimate warm-meets-cold dessert experience!

An irresistible fusion of warm, syrup-soaked dumplings and cool, velvety vanilla ice cream. Experience the ultimate contrast of temperatures and textures. We take two of our signature, soft golden-brown Gulab Jamuns—soaked in warm, fragrant cardamom and rose-water syrup—and pair them with a generous scoop of premium, silky-smooth vanilla ice cream. As the cold ice cream begins to slowly melt over the warm dumplings, it creates a rich, creamy, and decadent dessert experience that is absolutely divine.

A decadent, warm chocolate classic paired with a cool, creamy scoop of vanilla. Treat yourself to a rich, fudgy chocolate brownie served warm, featuring a slightly crackly top and a dense, melt-in-your-mouth chocolate center. Topped with a drizzle of luscious chocolate sauce, it is paired with a generous scoop of premium, velvety vanilla ice cream. The perfect, irresistible contrast of hot and cold in every single spoonful.

A rotating slice of artisanal cake crafted with the freshest flavors of the season. We love celebrating the changing seasons with fresh, vibrant desserts. Our pastry selection rotates regularly to showcase the best seasonal ingredients—from light, tropical mango or cardamon-infused sponge cakes in the summer, to warm, spiced apple-cinnamon or rich chocolate-hazelnut creations in the winter. Please ask your server or check our daily specials to see which delightful cake we are slicing up today!

The ultimate Canadian treat: a creamy organic vegan milk chocolate bar made from scratch in the Canadian Rocky Mountains, studded with crunchy organic maple chunks for a rich, sweet maple crunch in every bite. This Wild Mountain Chocolate bar is certified organic by PACS 16-931. Ingredients: Organic Cane Sugar, Organic Cocoa Butter, Organic Cocoa Beans, Organic Certified Gluten Free Oats, Organic Maple Chunks **Dairy-free, Gluten-free, Nut-free, Organic, Soy-free, Vegan, and Vegetarian Tasting Notes: Smooth, creamy vegan milk chocolate with gentle cocoa Sweet bursts of real Canadian maple with a light crunch Warm, lingering maple finish that feels cozy and nostalgic Perfect for: Maple lovers and anyone looking for a proudly Canadian, organic vegan chocolate experience.

Wild Mountain Chocolate Chai Latte is a 60% dark chocolate bar infused with natural organic chai spices. Small-batch and artisan-made, it blends smooth, creamy dark chocolate with a warm chai profile of cinnamon and vanilla, creating a comforting, drink-like chocolate experience in solid form. Ingredients: Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter, Organic Chai Spice. **Dairy-free, Gluten-free, Nut-free, Organic, Soy-free, Vegan, and Vegetarian Tasting Notes: Smooth 60% dark chocolate with gentle creaminess Warm chai spices with cinnamon and soft vanilla Cozy, lingering finish that feels like a spiced latte in chocolate form Perfect for: Chai and dark chocolate lovers who want a warm, comforting, vegan-friendly treat.

Wild Mountain Chocolate Mint was awarded Silver at the International Chocolate Awards in New York last September. This small batch 60% natural mint flavored dark chocolate is made with the finest, freshest, and cleanest tasting Natural Peppermint Oil we could find! Well balanced, the soft mint flavor is a great complement to the exceptional Ecuador cocoa beans. Ingredients: Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter, Natural Peppermint Oil. **Dairy-free, Gluten-free, Nut-free, Organic, Soy-free, non-GMO and Vegetarian Tasting Notes: Smooth 60% dark chocolate base Clean, refreshing peppermint (not toothpaste-level aggressive) Perfect for: Gifting to dark chocolate + mint lovers

Wild Mountain Darkest Mint Chocolate 99.99% delivers intensely rich dark chocolate with a refreshing mint finish for a bold, sophisticated bite. Ingredients: Organic cocoa beans, organic cocoa butter, natural peppermint oil. **Dairy-free, Gluten-free, Nut-free, Organic, Soy-free, non-GMO and Vegetarian Tasting Notes: Intense, full-bodied dark cocoa with a clean, refreshing peppermint finish and no added sweetness. Perfect for: Serious dark chocolate lovers, sugar-free lifestyles, after-dinner indulgence, or pairing with coffee.

Signature Dubai Chocolate Bar is a tribute to modern luxury and bold flavour, crafted in small batches with the finest ingredients to reflect the spirit of Dubai. Each bite is a smooth, indulgent escape into elegance and taste. At its heart is Dubaimo’s signature pistachio cream, blended with tahini for a uniquely rich and velvety filling. Tasting Notes: Smooth Belgian chocolate with rich pistachio & tahini cream Light crunch of

Signature Dubai Chocolate Bar is a tribute to modern luxury and bold flavour, crafted in small batches with the finest ingredients to reflect the spirit of Dubai. Each bite is a smooth, indulgent escape into elegance and taste. Ingredients: Made with premium Belgian milk chocolate, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Soy Lecithin (E322), Natural Vanilla Flavoring, Pistachio, Vegetable Oil (Palm), Milk Protein, Emulsifier (Soy Lecithin E322), Polyglycerol Polyricinoleate (PGPR, E476), Hulled Dry-Roasted Sesame Seeds, Wheat Flour, Margarine (Palm Oil, Beta Carotene), Curcuma, Salt, Modified Corn Starch, Food Color (Chlorophyll E140, FD&C Yellow No.5 E102, FD&C Red no.1 E129, FD&C Blue no.l E133). Allergens: Dairy, Gluten, Nuts, Sesame, Soy, Wheat Tasting Notes: Smooth Belgian chocolate with rich pistachio & tahini cream Light crunch of toasted Kunafa for texture Sweet, nutty finish with a hint of roasted sesame Perfect for:

Each bar is filled with our signature pistachio cream, blended with tahini for a rich, creamy center, layered with delicate toasted kunafa and covered in premium Belgian chocolate for a memorable mix of textures and taste. Ingredients: Made with premium Belgian dark chocolate, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Soy Lecithin (E322), Natural Vanilla Flavoring, Pistachio, Vegetable Oil (Palm), Milk Protein, Emulsifier (Soy Lecithin E322), Polyglycerol Polyricinoleate (PGPR, E476), Hulled Dry-Roasted Sesame Seeds, Wheat Flour, Margarine (Palm Oil, Beta Carotene), Curcuma, Salt, Modified Corn Starch, Food Color (Chlorophyll E140, FD&C Yellow No.5 E102, FD&C Red no.l E129, FD&C Blue no.1 E133). Allergens: Dairy, Gluten, Nuts, Sesame, Soy, Wheat Perfect for: Gifting, celebrations, or anyone craving a luxurious Middle Eastern inspired chocolate treat.

This 70% Dark Raspberry chocolate bar pairs the bright tang of real raspberries with the deep richness of single-origin Colombian cocoa for a rich, zingy and intense flavour. Made only with quality ingredients, fairly paid cocoa farmers and absolutely no palm oil. Wrapped in fully home-compostable paper and foil, and crafted in a modern solar-powered factory, it’s an indulgence that tastes good and feels good. Tasting Notes: Rich, intense 70% dark cocoa Bright, zingy raspberry tang Clean, fruity dark chocolate finish Perfect for: Dark chocolate lovers who enjoy a bold bar with a sharp raspberry twist and care about ethical, eco-friendly chocolate. Cocoa mass, sugar, reduced fat cocoa powder, raspberry crisp (1.2%) (white granulated sugar, glucose syrup, coconut oil, natural flavour, natural colour (anthocyanin), glycerine, water, emulsifier (sunflower lecithin)); emulsifier (sunflower lecithin); natural flavouring (vanilla, raspberry 0.2%).

Gnaw Honeycomb & Caramel Milk Chocolate pairs smooth, creamy milk chocolate with crunchy honeycomb pieces and rich caramel, creating a sweet, moreish bar that balances silky texture with satisfying crunch. Ingredients: Sugar, whole milk powder, cocoa butter, cocoa mass, honeycomb (6%) [sugar, glucose syrup, bicarbonate of soda, rice flour], caramel pieces (5%) [sugar, glucose syrup, full cream sweetened condensed milk, butter (milk), salt, emulsifier (sunflower lecithin)], emulsifier (sunflower lecithin), natural vanilla flavour. Allergens: Contains milk. May contain traces of peanuts, tree nuts and gluten. Tasting Notes: Creamy, sweet milk chocolate Crunchy golden honeycomb and buttery caramel

Toscano Black 70% is Amedei’s signature dark chocolate and the first bar in their famous “Manifesto” range. Made from a blend of fine Trinitario and Criollo cocoa beans from Madagascar, Ghana, Ecuador and Venezuela, it starts smooth and delicate, then develops into a rich, powerful chocolate flavour. Ingredients: Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%. May contain traces of hazelnut, almond, pistachio, walnut, milk. **Gluten Free, Natural, Kosher Tasting Notes: Roasted malt Subtle cedar wood Perfect for: Dark chocolate lovers who want intensity, depth and a clean finish without bitterness. Storage: Keep in a cool, dry place, 55-65 degrees. Taste at room temperature

Grown on the volcanic soils of Grenada, this 85% single-origin dark chocolate showcases classic Caribbean cocoa character: pure, intense and beautifully balanced. The high cocoa content delivers deep flavour without harsh bitterness, highlighting the natural fruit notes of the beans. Ingredients: Cocoa mass, cocoa butter, cane sugar. Cocoa min. 85%. May contain traces of hazelnut, almond, pistachio, walnut, milk. **Gluten Free, Natural, Kosher Tasting Notes: Rich, intense dark cocoa Subtle dried fruit (raisin, prune) Hints of roasted cacao and earth Perfect for: Dark chocolate lovers who enjoy intense, single-origin bars with subtle dried-fruit notes. Storage: Keep in a cool, dry place, 55-65 degrees. Taste at room temperature.

An intense yet surprisingly smooth 90% dark chocolate, crafted from a blend of fine Trinitario and Criollo cocoa beans from Madagascar and Ghana. Toscano Black 90 has a clean, crisp snap and a rich, creamy texture that doesn’t overwhelm the palate, even with its high cocoa content. Ingredients: Cocoa mass, cane sugar, cocoa butter. Cocoa min. 90% May contain traces of nuts, almonds, pistachios, walnuts, milk. **Gluten Free, Natural, Kosher Tasting Notes: Toasted bread Delicate white floral notes Warm hot chocolate finish Perfect for: True dark chocolate lovers who want depth of flavour with a refined, clean finish. Storage: Keep in a cool, dry place, 55-65 degrees. Taste at room temperature.

Toscano Red brings together Amedei’s fine 70% extra dark chocolate and a vibrant mix of freeze-dried strawberries, raspberries and cherries. The result is an intense dark chocolate bar lifted by bright, fruity notes – rich, refreshing and full of character in every bite. Ingredients: Cocoa mass, cane sugar, cocoa butter, dried fruit (strawberry, cherry, raspberry) (10%). Cocoa min. 70%. May contain traces of hazelnut, almond, pistachio, walnut, milk. **Gluten Free, Natural, Kosher Tasting Notes: Deep, smooth 70% dark cocoa Bright, tangy red berries Sweet cherry finish Light crunch from the fruit pieces Perfect for: Dark chocolate lovers who enjoy a bright, tangy berry twist Storage: Keep in a cool, dry place, 55-65 degrees. Taste at room temperature.

A true Italian classic: crunchy Piedmont Hazelnuts (Tonda Gentile Trilobata), roasted in-house, wrapped in smooth, creamy milk chocolate. The roasted hazelnuts add rich aroma and crunch, perfectly balanced by the chocolate’s fresh, clean finish. Ingredients: Cane sugar, cocoa butter, whole milk powder, cocoa mass, Piedmont Hazelnut (15%). Cocoa min. 32%. May contain traces of almond, pistachio, walnut. **Gluten Free, Natural, Kosher Tasting Notes: Roasted Piedmont hazelnuts Creamy, velvety milk chocolate Perfect for: Anyone who loves the pure, simple pleasure of milk chocolate and hazelnuts done at a truly premium level. Storage: Keep in a cool, dry place, 55-65 degrees. Taste at room temperature.

Toscano Brown is Amedei’s signature milk chocolate, blending fine cocoa beans from Madagascar, Ghana and Venezuela with rich whole milk from Brittany, France. The result is a creamy, naturally sweet bar that feels like a grown-up version of childhood milk chocolate. Ingredients: Cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%. May contain traces of hazelnut, almond, pistachio, walnut. **Gluten Free, Natural, Kosher Tasting Notes: Creamy milk Soft butter Delicate white floral notes Perfect for: Anyone who loves smooth, comforting milk chocolate with a luxurious finish. Storage: Keep in a cool, dry place, 55-65 degrees. Taste at room temperature.

OTHERLY Cold Brew Coffee Oatmilk is a plant-based chocolate bar with 43% cacao, blending smooth oatmilk, fine Colombian cocoa, and a rounded cold brew coffee taste. It delivers a creamy, full-bodied bite where coffee, cocoa, and gentle cereal notes come together effortlessly. Ingredients: Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, coffee (<1.5%), emulsifier (sunflower lecithin), natural vanilla flavour. Cocoa Solids: 43% Minimum. Allergens: May contain traces of milk, soya, gluten, peanuts, and nuts. **Vegan, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Tasting Notes: Smooth oatmilk chocolate with mild cocoa richness Deep, rounded cold brew coffee flavour Soft cereal notes with a creamy, slow-melting texture Perfect for: Coffee lovers wanting a creamy, vegan-friendly chocolate bar with a true coffee kick. Storage: Shelf-stable

OTHERLY Cherry Oatmilk is a plant-based chocolate bar with 43% cacao, combining smooth oatmilk creaminess with the bright sweetness of candied cherry. Rich cocoa, velvety texture, and juicy cherry notes come together in a layered, satisfying bite that leaves a gentle cherry finish. Ingredients: Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, emulsifier (sunflower lecithin), natural cherry flavour, natural vanilla flavour. Cocoa Solids: 43% Minimum. Allergens: May contain traces of milk, soya, gluten, peanuts, and nuts. **Vegan Tasting Notes: Creamy oatmilk chocolate with soft cocoa richness Sweet, juicy candied cherry notes throughout Smooth finish with a light, lingering cherry sweetness Perfect for: Anyone who loves fruity, cherry-led chocolate with a creamy, dairy-free twist. Storage: Shelf-stable

OTHERLY Orange Oatmilk is a plant-based chocolate bar with 43% cacao and a bright touch of orange essential oil. It delivers a smooth, creamy oat-based chocolate with a refreshing citrus lift that stays balanced and satisfying in every bite. Ingredients: Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, emulsifier (sunflower lecithin), orange oil, natural vanilla flavour. Cocoa Solids: 43% Minimum. Allergens: May contain traces of milk, soya, gluten, peanuts, and nuts. **Vegan, Oatmilk, Palm Oil Free, Plastic-Free Packaging, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Tasting Notes: Creamy oatmilk chocolate with gentle cocoa richness Fresh, zesty orange notes that brighten the flavour Smooth finish with a light, lingering citrus sweetness Perfect for: Those looking for a vegan-friendly, citrusy twist on classic milk chocolate. Storage: Shelf-stable

Luxurious dark chocolate with a pinch of pristine sea salt made on the Isle of Skye. Deep and comforting chocolate flavour enhanced by a salty luxury finish. Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Non-GMO Soya Lecithin, Vanilla Extract, Isle of Skye Sea Salt (<1%). Cocoa Solids: 61% Minimum. **Vegetarian, Vegan, No Gluten Containing Ingredients, Palm Oil Free, Free from artificial colours and flavours.

Silky, indulgent milk chocolate lightly seasoned with pure Isle of Skye sea salt, offering a sweet, comforting flavour lifted by a refined, salty finish. Ingredients: Sugar, cocoa butter, cocoa mass, milk powder, emulsifier (soya lecithin), natural vanilla flavour and Isle of Skye sea salt. Allergens: Contains Milk, Soya. May contain traces of peanuts, nuts and gluten. **Vegetarian Tasting Notes: Silky, creamy milk chocolate Gentle sea-salt lift with a smooth, comforting finish Perfect for: Milk chocolate lovers who enjoy a sweet, cozy bar with a subtle, refined salty twist.

Salted caramel, a modern icon of indulgence, made with delicate flakes of sea salt from the pure waters around the Isle of Skye, perfectly balancing the sweetness and letting the flavour truly shine. Ingredients: Sugar, cocoa butter, cocoa mass, milk powder, emulsifier (soya lecithin), natural vanilla flavour and Isle of Skye sea salt, natural caramel flavour. Allergens: Contains Milk, Soya. May contain traces of peanuts, nuts and gluten. **Vegetarian Tasting Notes: Silky, creamy milk chocolate Buttery caramel sweetness lifted by a gentle sea salt finish Perfect for: Anyone who loves creamy, comforting milk chocolate with a refined salty twist.

OTHERLY Birthday Cake Oatmilk is a plant-based chocolate bar with 43% cacao, made with fine Colombian cocoa and oat powder. It combines creamy oatmilk chocolate with crunchy, cake-like pieces that mimic the fun and sweetness of a classic birthday cake in every bite. Ingredients: Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, sugar strands(sugar, glucose syrup, vegetable oil [coconut, rapeseed], starch maize, red beet juice concentrate, spinach powder, emulsifier [sunflower lecithin]), dried rice powder, emulsifier (sunflower lecithin), natural vanilla flavour. Cocoa Solids: 43% Minimum. Allergens: May contain milk, soya, gluten, peanuts, tree nuts. **Vegan Tasting Notes: Creamy, velvety oatmilk chocolate with gentle cocoa sweetness Crunchy cake-style pieces for added texture and fun Sweet, nostalgic “birthday cake” flavour with a soft, lingering finish Perfect for: Celebrations, gifting, or anyone craving a playful, cake-inspired vegan chocolate treat.

A bright, tropical, and effervescent mocktail that tastes like pure sunshine. Transport your senses to the tropics with this refreshing blend of sweet, juicy pineapple juice, a splash of tangy citrus, and a hint of aromatic coconut syrup. Shaken with ice and topped with chilled, bubbly fizz, this sparkling mocktail is garnished with fresh mint for a crisp, clean finish. It is the ultimate refreshing drink to cool down your palate after a bold and spicy meal.

A sharp, citrusy, and bubbly mocktail with a perfect bittersweet punch. Wake up your taste buds with this crisp and revitalizing drink. It features premium ruby red grapefruit juice, freshly squeezed lime juice, and a touch of organic agave syrup to perfectly balance the grapefruit's natural, sharp tang. Topped off with chilled, effervescent sparkling water and served over ice with a fresh mint or rosemary garnish, it is a sophisticated, clean-finishing refresher.

each Sparkle A crisp, vibrant, and bubbly mocktail bursting with juicy summer sweetness. Refresh your palate with this sparkling fusion of sweet, sun-ripened peach puree, a splash of tangy fresh lime juice, and a hint of fresh mint. Topped with chilled, bubbly sparkling water and served over crushed ice, it is a bright, effervescent drink that provides the perfect, refreshing contrast to bold, spicy dishes.