Devon and Blakely - WTC Oculus

Plain Greek Yogurt Parfait

Tender Strips of Seared Angus Beef, Green Peppers, Red Chili Beans and Diced Green Chilies in Slow-Simmered Tomatoes and Southwestern Spices.

We've Captured a Taste of Mexico by Combining Chicken, Black Beans, Bell Peppers, and Exotic Spices that will Transport you South-of-the-Border.

Slow-Simmered Chicken, Tender Potatoes, Carrots, Peas and Celery in a Roux-Thickened Chicken Stock with Savory Thyme and Chopped Parsley.

Crumbled corn tortilla chips, tender chicken and vibrant tomatoes in a handcrafted chicken stock with sweet corn, green chillies, chopped cilantro and a touch of lime.

A light-bodies cream soup containing finely diced lobster and crab meat. Pale orange color, this soup is flavored with seafood and spices.

Sweet Claw Meat, Sauteed Onions, Carrots, Celery and Bacon in a Foundation of Slow-Simmered Tomatoes with Lima Beans, Potatoes and Corn.

Authentic New England Clam Chowder, Thick and Rich, Made with Sweet Cream and Flavorful Clam Broth, Loaded with Tender Chunks of Clams, Potatoes and Spices.

Tender, Slow-Simmered Chicken, Sweet Carrots, Crisp Celery, Diced Onions and Al Dente Mafalda Noodles in Handcrafted Chicken Stock with a Pinch of Sea Salt.

A smooth creamy consistency, loaded with chunks of sweet crab meat with fresh veggies.

Sauteed Turkey, Red Kidney Beans, Bell Peppers, Braised Onions and Diced Green Chilies in Slow-Simmered Tomatoes with Southwestern Spices.

Hearty Lentils, Vibrant Carrots and Caramelized Onions with Sauteed Garlic, Extra Virgin Olive Oil, Balsamic Vinegar, Moroccan Spices and Hand-Chopped Parsley.

with fresh basil.

Mixed greens with candies walnuts, blue cheese, grapes and balsamic vinaigrette.

With herbs and celery

Traditionally made with fresh spinach in a garlic vinaigrette.

and fresh basil with balsamic and extra virgin olive oil

Toasted sunflowr seeds, shredded apple, Asian sesame ginger dressing.

with roasted tomato bruschetta and fresh basil on ciabatta

Herbs and mesclun greens on multi-grain roll.

Fresh Basil and pesto on an onion ficelle.

Paper thin cucumbers and tomatoes with cream cheese on multi-grain bread.

Cheddar, tomato and creole mayonnaise on pretzel bread.

Brie and honey mustard on a sourdough baguette.

with basil, lettuce, and tomato on multigrain bread.

Toasted pine nuts, arugula, shaved parmesan, and tomato on seven grain bread.

Cucumber, tomatoes, and alfalfa sprouts with herb mayonnaise on multigrain bread.

Cured ham, swiss, jalapino peppers, pickles, and dijonaise on french bread.

Brie, cranberry chutney, arugula, and sweet onion on pumpernickel baguette.

Creole Mayonnaise and tomatoes on french bread.

Fig preserve and arugula on ciabatta.

Cheddar, lettuce, horseradish sauce on ciabatta.

with herb mayo and provolone cheese on ciabatta

Chicken salad, with apples and cranberries on multi-grain bread

Grilled chicken, tomato, parmesan, croutons and romaine with caesar dressing in a whole wheat tortilla

Grilled chicken, avocado, bacon, romaine, blue cheese, and balsamic vinaigrette.

Turkey, cheddar, tomatoes, bacon, cranberry relish and romaine in a whole wheat tortilla.

Grilled chicken, cucumber, carrots, scallions, spinach, sesame seeds and peanut dressing.

Avocado, lettuce, mayo, hot sauce and blue cheese dressing in a flour tortilla.

Chopped onions, peppers, lettuce & tomato with creole mayonnaise.

Fresh mozzarella, parmesan, kalamata olive spread and fresh basil.

Fresh mozzarella, parmesan, kalamata olive spread and fresh basil.

Swiss, cheddar, pickle, tomato, with creole mayonnaise.

Cheddar and monterey cheese with pico de gallo.

Monterey jack cheese & grilled onions.

Monterey jack cheese, black olives and tri-color peppers.