East Hudson Cafe - NEW

Entree-sized garden salad with Katsu and Hard Boiled Eggs dressed in Japanese ginger dressing.

Fresh and healthy immature soybeans sprinkled with a light touch of salt.

House-made garden salad with fresh vegetables and a bed of cucumbers on top.

House-made garden salad with fresh vegetables dressed in Japanese ginger dressing.

Famous Japanese seaweed salad.

Crispy Fried Panko-breaded Pork Fillet.

Cold noodle in house-made peanut and sesame sauce, topped with sliced cucumbers, shredded scallions, crushed peanuts and chili oil.

Ultra thin wrappers made of rice flour filled with slivers of sliced vegetables.

Braised lion-head meatballs made of pork & pork belly. It’s name derives from its’ shape which resembles the head of a Chinese guardian lion.

Vegetable wontons smothered in chili oil and shredded scallions.

Steamed or Fried chicken dumplings.

Crispy, sweet and savory shrimps dipped in tempura batter and fried to perfection, served with katsu sauce.

Freshly cut and deep-fried French fries.

Fluffy octopus balls fried to perfection, smothered with Takoyaki sauce, seaweed and bonito flakes.

Bite-size juicy and tender chicken thighs dusted with flour and fried to perfection, served with spicy mayo.

Golden crispy Panko-breaded chicken fillet fried to perfection, served with katsu sauce.

4-6 pieces steamed soup dumplings with choice of filling.

Dashi stock with Konbu Seaweed, Silken Tofu and Diced Scallions.

Eight-hour simmered chicken, shellfish, and fish broth with Lionhead Meatballs.

Eight-hour simmered chicken, shellfish, and fish broth with Fresh Water Eel.

Eight-hour simmered chicken, shellfish, and fish broth with Pork Fillet.

Eight-hour simmered chicken, shellfish, and fish broth with Boneless Braised Fish.

Eight-hour simmered chicken, shellfish, and fish broth with Shrimp Tempura.

Eight-hour simmered chicken, shellfish, and fish broth with Vegan Steaks & Shiitake Mushrooms.

Eight-hour simmered chicken, shellfish, and fish broth with Chicken Fillet.

Eight-hour simmered chicken, shellfish, and fish broth with Gyudon Beef.

Eight-hour simmered chicken, shellfish, and fish broth with Chicken Liver.

Eight-hour simmered chicken, shellfish, and fish broth with Pork Chashu.

Eight-hour simmered chicken, shellfish, and fish broth with Minced Pork.

Eight-hour simmered chicken, shellfish, and fish broth with Shredded Chicken.

Curry Udon with your choose of topping

Served w/white rice, curry sauce

Served with white rice, curry, and a choice of panko breaded chicken or pork fillet.

Served with white rice, curry, and fried chicken karaage(Popcorn Chicken).

Served with white rice, curry, and Gyudon Beef topped with diced scallions.

Served with white rice, curry, and Hainan Chicken.

Served with white rice, curry, and fried shrimp tempuras.

Luxury curry rice set with Gyudon Beef, Chicken Katsu, and Shrimp Tempuras (2pcs).

Served with white rice, curry and Lionhead Meatballs.

Chicken dark meat w/bone in Spicy house-made sauce served with flat noodles.

Marinated pork belly, bean sprouts, bamboo shoots, kikurage mishrooms, egg, scallions, and nori in pork bone broth.

Vegan steak, bean sprouts, bamboo shoots, kikurage mushrooms, scallions, and nori in vegan miso broth.

Marinated chicken breast, bean sprouts, bamboo shoots, kikurage mushrooms, egg, scallion, and nori in chicken broth.

Minced Pork, bean sprouts, bamboo shoots, kikurage mushrooms, egg, scallion, and nori in chicken broth.

Marinated pork belly, bean sprouts, bamboo shoots, kikurage mushrooms, egg, scallions, and nori in curry broth.

Broth-less ramen with minced pork, scallions, dashi soy sauce and fresh sliced cabbage

Boneless Half Chicken, ginger rice, radish soup,cucumber slices, cilantro, Jimmy sauce, Signature Dark Soy sauce and Chili Garlic Sauce

Boneless Quarter Chicken,chicken liver, ginger rice, radish soup,cucumber slices, cilantro, Jimmy sauce, Signature Dark Soy sauce and Chili Garlic Sauce

Herbal chicken stock with Daikon Radish and Cilantro.

Braised Liver