Ellie's Table Egan House

Homestyle Potatoes, Soyrizo and Black Beans

Herbs De Provence, Wild Mushrooms, Spinach, & Boursin Cheese

Peppermint syrup, chocolate, whipped cream, and crushed candy cane

Gingerbread Syrup with graham cracker crumbles

Caramelized to order!

Sausage, Eggs, & Cheddar Cheese

Bacon, Eggs, Scallions, & Pepper Jack Cheese

Herbs De Provence, Wild Mushrooms, Spinach, & Boursin Cheese

Homestyle Potatoes, Soyrizo and Black Beans

Classic Chile Relleno & Bacon

Bacon, Onions, & Havarti Cheese

Mushrooms sauteed in garlic, onion, salt & pepper, spinach. Garnished with sliced tomatoes, green onion and goat cheese. Plus your choice of protein.

Egg Omelette with carnitas, fire-roasted pasilla peppers, house salsa, cotija cheese, crema, and cilantro.

Egg Omelette with shrimp, pico de gallo, top with a spicy creamy chipotle sauce, sliced fresh avocado, cotija cheese and fresh cilantro.

Egg omellete with ham and swiss cheese, topped with sliced avocado.

Scrambled eggs, homestyle potatoes, spinach, mushroom, jack and cheddar cheese with homemade sausage gravy wrapped in a flour tortilla with your choice of protein

Egg, cheddar cheese, green onion, and bacon or sausage on a ciabatta roll.

Thin sliced tri tip, folded egg, crushed avocado, pico de gallo and cheddar cheese, chipotle aioli on a ciabatta roll.

Bacon, Lettuce, Tomato, arugula with sundried tomato aioli, avocado mash and a sunny side egg on a brioche bun.

Thick slice of whole grain bread, avocado mash, sliced tomato, pickled red onion, fried egg, daikon radish sprouts, and smoked paprika.

Thick slice of whole grain bread, whipped goat cheese, hollandaise sauce, balsamic glaze, bruschetta, and a poached egg.

Thinly sliced prosciutto, whipped rosemary lemon goat cheese, balsamic glaze, truffle oil, and a poached egg.

On top of one slice of sourdough we have a spread of our very popular egg salad with dijon mustard aioli, bacon, fresh dill paprika and green onion.

Two eggs served any style, with thick cut bacon or sausage patty and Jay’s homestyle potatoes.

Tortilla chips cooked in red and green salsa topped with eggs any style, black beans, pico de gallo, cotija cheese, avocado sauce, sour cream and green onion.

A warmed croissant stuffed with spinach, Canadian bacon, and whipped goat cheese. Topped with 2 poached eggs, sliced tomato, hollandaise sauce and sprinkled with parsley.

A warmed croissant stuffed with whipped goat cheese, pico de gallo and carnitas. Topped with 2 poached eggs, sliced avocado, pickled onions, drizzled with a jalapeño/cilantro hollandaise sauce with a cilantro garnish.

Jay’s homestyle potatoes, jack and cheddar cheese, creamy chipotle sauce, bacon, sour cream, and green onion.

Homemade fried chicken on top of a Belgium waffle with whipped rosemary honey butter, a dash of powdered sugar, and side of syrup.

One piece of homemade fried chicken on a large buttermilk biscuit, smother with sausage gravy. Topped with 2 sunny side eggs!

2 biscuits smothered in sausage gravy

Our avocado spread with cotija cheese on top of your choice of bread.

Spring Mix, Sliced Pears, Stilton Cheese, Dried Cranberries, Chopped Walnuts, and a Pear Vinaigrette Dressing on the side.

Shredded Kale, Shredded Carrots, Sliced Green Apple, Tangerine, Daikon Radish Sprouts, Toasted Almond Slices, toast in an Agave Vinaigrette Dressing.

An Arugula, Baby Greens and Julienne Radicchio mix with Roasted Golden Beets, Roasted Hazelnuts, Crumbled Goat Cheese, with Lemon Thyme Vinaigrette on the side.

Thinly sliced turkey with sundried tomato aioli on freshly baked focaccia bread.

Choose any 2 options from our Palm Sandwich selection and one from our Salad selection.

Choose any 2 options from our Salad selection and one of our Palm Sandwich selection.

Choose 3 options from our Salad selection.

6oz ground beef patty, havarti cheese, bacon, roasted pasilla peppers, garlic aioli, hollandaise sauce, and sunny side egg with smoked paprika on a brioche bun.

6oz ground beef patty, cheddar cheese, pickles, lettuce, tomato, red onion, bacon, avocado mash, 1000 island dressing on a brioche bun.

One 3oz all beef smash patty with cheddar cheese, lettuce, tomato, onion, and 1000 island dressing all on a brioche bun.

Shredded jack and cheddar cheese, smashed avocado, black beans, pico de gallo, sour cream, Ken’s spicy sauce, French fries, and your choice of protein.

6oz ground beef patty and cheddar cheese on Jay’s famous cheese roll.

Ciabatta bread, tomato, grilled onion, arugula, tri tip, garlic aioli and chimichurri.

Grilled chicken breast, bacon, sliced red onion, lettuce, tomato, avocado mash, pepperoncini, garlic aioli and ciabatta.

Kens citrus chicken with pesto, bruschetta, provolone cheese, sliced red onion, arugula balsamic glaze and garlic aioli all on a ciabatta bread.

Your choice of a spicy or regular fried chicken sandwich topped with jalapeño aioli, tomato, pickles and lettuce on a brioche bun.

A hearty helping of pastrami topped with sauerkraut, pickles, melted swiss cheese, dijon mustard, 1000 island dressing, on toasted marble rye bread.

Thick cut bacon, arugula, tomato, avocado mash and sundried tomato aioli on homemade toasted whole grain bread.

A sourdough panini with a homemade hazelnut pesto, prosciutto, capicola, peppadew peppers, melted provolone cheese and arugula.

Dijon mustard, garlic aioli, swiss cheese, pickles, canadian bacon, carnitas, on sourdough bread.

Two corn tortilla tacos stuffed with red cabbage, pico de gallo, avocado sauce, chipotle aioli, pickled red onion, daikon radish sprouts and shrimp.

French fries, cheese sauce with green chilis, pico de gallo, cotija cheese, sour cream, cilantro and tri tip.

French fries with garlic, parmesan cheese, parsley, salt and pepper.

A burger patty with cheese on a jays famous cheese roll bun.

A flour tortilla with melted cheese. Served with sour cream and avocado mash

5 ounces of grilled tri tip, cranberries, walnuts, caramelized onion, goat cheese, and bacon all on a bed of kale with honey truffle.

Our 5oz glazed salmon, topped with pickled onion, grilled lemon on a bed of bruschetta and our famous Greek quinoa salad.