Fresh mozzarella, basil pesto, arugula, hot honey, sweet peppers, and sun dried tomato spread on sourdough,

Our take on a classic Italian sub, with mortadella, provolone, and genoa Salami with arugula, topped with our sweet pickled peppers and cukes, and tangy mayo. On toasted sourdough.

Turkey on herbed goat/cream cheese spread, fresh cranberry sauce, and arugula, with romesco. Served on sourdough,.

Solid tuna mixed with castelvetrano and kalamata olived, sweet peppers, and sherry vinegar. Served on sourdough with romaine and sliced tomato.

Fig jam, caramelized onion, brie. Griddled and served hot.

Our own roasted eye of round with sun dried tomato spread, arugula, mayo, and horseradish cream. On sourdough.

Our own pimento cheese with thick cut bacon, our sweet and sour pickle chips. On lightly toasted sourdough, or griddled til melty.

Thinly sliced mojo pork loin, ham, Swiss, house pickles, Creole mustard, grilled sourdough.

12 OZ