Evergreen Pizza & Sapling Gelato

Castelveltrano Olives *Contains Pits*

Fresh baked bread, olive oil, balsamic

Beef, pork, and turkey meatballs, gently poached, served in a house made marinara sauce

Whole ball of Burrata cheese with balsamic vinegar, olive oil, and crostinis

The Atlas farms look to best agriculture practices and have adopted techniques from around the globe to ensure that everything from preparation, maintenance, to harvest reflects land stewardship practices. Israeli drip irrigation systems are used to parcel out the water from the Atlas Mountains snowmelt. To further protect this precious source they have built Morocco’s first covered water basin as a means of avoiding evaporation from the sun combined with a German pumping technology. Atlas has also imported tons of volcanic rock from Latin America to mix into the soil, which acts as a sponge to retain the water. This extra virgin olive oil comes from the foothills of the Atlas Mountains of the Marrakech region.

Posardi tomatoes have a fresh and subtle sweetness, which stands out from any other tomato brand in the United States. Our tomatoes are local and packaged in Sardinia, where they are kissed by the sun from tropical climates and rooted in a Sardinian soil rich in minerals. This not only gives Posardi its unique sweet taste, but also its well-known health benefits.