Shrimp stuffed with cream cheese & jalapeño wrapped in bacon. Served with our signature pepper jelly for dipping.

A New Orleans classic. Served with plenty of bread for dipping!

House made boudin balls fried golden to perfection, and served with remoulade sauce for dipping!

Panko fried cakes, served with creole remoulade.

New Orleans-style bread layered with rich crawfish Creole cream, topped with melted pepper jack, parmesan and cheddar cheese.

Back by popular demand! French fries loaded with melted cheddar & pepper jack cheese, blackened shrimp, bacon & jalapeños. Served with ranch.

House cut Onion Rings served with remoulade for dippin

Hand-cut flour tortilla chips, topped with our scratch-made jalapeño queso, blackened shrimp, crabmeat & other delicious spices!

Crispy battered peeled & deveined Gulf shrimp fried with equal parts heat, and equal parts sweet!!!! Some say BANG BANG we say SWEET HEAT!!!!

A creamy New Orleans specialty! Served with Italian breaded fried bowtie pasta.

Jumbo headless Royal Reds plus a GIANT Snow Crab cluster, corn & potatoes!!!

Jumbo headless Boiled Shrimp plus a GIANT Snow Crab cluster, corn & potatoes!!!

Jumbo headless Shrimp, Headless Royal Reds, plus a GIANT Snow Crab cluster, corn & potatoes!!!

Jumbo headless boiled shrimp served with corn & potatoes

Headless Jumbo Royal Reds served with corn & potatoes

2 GIANT Snow Crab Clusters served with corn & potatoes

Your choice: grilled or blackened chicken in our garlic Alfredo sauce. Sub shrimp +2.

Blackened chicken breasts served with baked macaroni & seasonal vegetables.

Our twist on an Italian classic — creamy sauce tossed with sautéed crawfish, peppers & Cajun spices over fettuccine, topped with fried crawfish tails. Sub fried shrimp +2.

We’ve amped up our traditional crawfish étouffée & rice dish by adding fried crawfish tails on top — once you try it, you’ll never go back!

Grilled shrimp & crawfish tossed in our Creole cream sauce over fettuccine & topped with lump crabmeat & fried oysters.

This southern staple is kicked up with our creamy smoked gouda grits, topped with our jalapeño cheese sauce, sautéed onions, peppers & bacon.

8 oz Salmon Filet blackened and served over boudin rice. Topped with Fresh Mango Salsa and served with seasonal vegetables sautéed in our very own cajun butter

Blackened redfish topped with crawfish étouffée, served with bayou boudin rice & sautéed vegetables.

12 oz hand-cut Certified Angus Beef. Served with smashed potatoes & seasonal vegetables sautéed in cajun butter!

Layered Italian breaded eggplant medallions & panko fried crab cake, lightly fried & topped with shrimp & crabmeat cream sauce, served over angel hair pasta.

Stuffed with our family’s crabmeat stuffing recipe, served with angel hair pasta tossed in our signature Bienville sauce.

12 oz hand-cut Certified Angus Beef. Served with smashed potatoes & seasonal vegetables sautéed in cajun butter with your choice of grilled or BBQ Shrimp topping!

3 shrimp tacos, grilled, blackened or fried, dressed with lettuce, pico & sriracha mayo, served with chips & queso.

Crawfish étouffée served over rice & topped with fried fish. Sub fried shrimp +2.

Jumbo shrimp, crab cake, stuffed shrimp, fish, popcorn shrimp & oysters.

Golden fried crispy fish served with hushpuppies, fries and texas toast!

Fresh local oysters fried to perfection, served with hushpuppies, fries, and toast

Pefectly fried osyters and fish served with hush puppies, fries, and texas toast

Pefectly fried osyters and shrimp served with hush puppies, fries, and texas toast

Perfectly fried Jumbo shrimp & fried fish. Sub oysters +3.

The ultimate trifecta! Jumbo shrimp, fried fish & oysters. Add a crab cake for +5

Stuffed shrimp, jumbo butterflied shrimp & popcorn shrimp.

Butterflied jumbo shrimp stuffed full of our crabmeat stuffing & lightly fried.

Peeled & Deveined Gulf Shrimp fried to perfection served on French Bread, dressed with mayonnaise, lettuce, tomato and pickle. Served with seasoned French fries

Crispy fish served on French Bread, dressed with mayonnaise, lettuce, tomato and pickle. Served with seasoned French fries

Fresh Gulf oysters fried to perfection served on French Bread, dressed with mayonnaise, lettuce, tomato and pickle. Served with seasoned French fries

Blackened shrimp, sautéed onions & peppers, pepper jack cheese, dressed with lettuce & creole remoulade.

Tuscan garlic grilled chicken, chopped greens, bacon, tomato, cucumber, pepper jack cheese & housemade croutons.

Golden fried shrimp & crawfish, pepper jack cheese, tomato, cucumber, boiled eggs & housemade croutons.

Blackened chicken breast, cheddar cheese, bacon & BBQ sauce, served on brioche.

American & Swiss cheese, bacon, ham & turkey dressed with lettuce, tomato & mayo, served on Texas toast.

Hand-pattied burger, served on brioche. Make it a “Double Rigger” +4. Add cheese or jalapeños +.95 each.

The rigger, but with an extra patty!

Grilled Chicken, Smoked Ham, Crispy Bacon, Melted Swiss. Dressed on a Brioche bun. W/FF

Crispy Chicken, Pete's Fire Blend, Hot Honey, Pepper Jack, Spicy Mayo, Jalepenos. Brioche W/FF

Made in house with a tart creamy custard filling, graham cracker crust, and topped with whipped cream! A guest favorite

House made gouda grits!