Geaghan's Pub & Craft Brewery The Pub

Fresh from our smoker! Four JUMBO, seasoned & smoked whole chicken wings. Served with house-made St. Louis style BBQ sauce, our famous bleu cheese dressing and celery.

A basket of seasoned breaded haddock and Pub fries with Brewhouse dipping sauce made with our wing sauce, mayo and a touch of Smiling Irish Bastard. Served with lemon, coleslaw and a fresh baked dinner roll.

Thick-slices of slow-smoked beef brisket smothered in our Texas-style BBQ sauce blanketed with both cheddar & pepper jack cheese, pickled sweet peppers, and red onion all between two slices of homemade white bread. Served with your choice of side, coleslaw, and a pickle spear.

Peter is at it again! Sliced, smoked pastrami--fresh from our in-house smoker--blanketed in smoked Gouda cheese. Topped with grilled onions and our Bangor Brown mustard (produced by Raye's Mustard) all between two slices of marbled rye bread. Served with pub cut fries, coleslaw, and a pickle

A juicy, 6oz BREW-TO-TABLE burger grilled to your liking! Topped with grilled onion, sliced jalapenos, and cheddar cheese all on a homemade bun. Served with pub fries, coleslaw, & pickle

The famous Geaghan family's recipe of that pure and edible pot o’ gold at the end of the rainbow. A 2 oz serving of our medley of cheeses with a bag of assorted crackers.

The famous Geaghan family's recipe of that pure and edible pot o’ gold at the end of the rainbow. An 8 oz serving of our medley of cheeses surrounded by a ring of assorted crackers.

A freshly in-house made dinner roll.

Fresh fried corn tortillas, topped w/ a mix of cheddar & pepper-jack cheeses, BBQ chicken, grilled onions, and our favorite BBQ sauce.

Thick-cut potato slices topped with cheese sauce, sour cream and real bacon bits. You're not a true Irishman unless you've eaten every shred.

Same as the Irish Nachos just a wee bit smaller! Thick-cut potato slices topped with cheese sauce, sour cream and real bacon bits.

Geaghan’s fresh-cut pub fries deep-fried and seasoned with a combination of spices, served with sour cream for dipping. Fit for a Gandydancer!

A smaller order of regular Zippidy's! Geaghan’s fresh-cut pub fries deep-fried and seasoned with a combination of spices, served with sour cream for dipping.

Fresh from our smoker! Four JUMBO, seasoned & smoked whole chicken wings. Served with house-made St. Louis style BBQ sauce, our famous bleu cheese dressing and celery.

Grilled shaved steak, crisp bacon, pepperoni, jalapeños and melted Pub Cheese Spread between two slices of our fresh-baked white bread.

Char-grilled chicken breast on our homemade bread with the grand gooey goodness of Swiss cheese and our warm spinach & artichoke dip.

Our homemade bread filled with our famous boneless chicken wings, Geaghan’s Pub Cheese spread and grilled onion

Our Irish oatmeal bread filled with all white chunk albacore tuna salad, Swiss cheese & tomato slices.

Thin slices of lean corned beef, sauerkraut, Swiss cheese, our own Thousand Island dressing on grilled rye bread.

4 oz. of Atlantic haddock dipped in batter, rolled in bread crumbs, deep fried, and placed on one of Geaghan’s grilled homemade buns with a slice of cheddar cheese, lettuce and tomato.

The famous Geaghan family's recipe of that pure and edible pot o’ gold at the end of the rainbow. A medley of cheeses makes this a unique and delicious add to any meal or gathering.