Harana Market 5125 Route 209

patis (fish sauce) citrus fried chicken served on a bed of garlic BjornQorn popcorn and a drizzle of spicy honey (GF, DF, Contains Fish Sauce) *served ala carte

banana hearts, green beans, jicama, cabbage, carrots tossed in peanut and garlic sauce and topped with peanut crunch (GF, Vegan)

deep-fried spring rolls (pork and beef) served with house sawasawan (spicy garlic vinegar dipping sauce) (DF, Contains Egg)

patis (fish sauce) citrus fried chicken served on a bed of garlic BjornQorn popcorn and a drizzle of spicy honey (GF, DF, Contains Fish Sauce) *served ala carte

organic tofu, bell pepper, red onion, thai chili, citrus ‘cream sauce’ (GF, Vegan) *menu items are served a la carte unless rice is added upon checkout

roasted eggplant salad, mango, tomato, onion, thai chili, cilantro, sweet-and-tangy dressing, black sesame seeds (VG, GF)

tamarind and beef neck bone broth soup tomato, okra, daikon radish and spinach; served with jasmine rice (GF, contains dairy and shellfish)

Sabaw is the Filipino word for the broth/liquid component of any soup. This particular sabow is Sinigang Na Baboy (tamarind pork, contains shellfish) - 16oz

pickled green papaya (VG, GF)

layered shaved ice dessert of fruits, jellies, beans with Ube Ice cream and a cookie straw! Halo Halo means 'mix mix' so make sure to get to the bottom and mix everything together. Curious for all the ingredients? Just Ask! (*Can be made GF)

We feed Queer and Trans and LGBTQIA++ people for free, every Sunday. If you'd like to contribute to this Community Meal Fund, you can do so via this menu item. Thank you. <3 (one meal = $20)

Salu-Salo is the Tagalog word for ‘gathering together to eat’. At Harana Market, it means no one will be turned away for lack of funds. Our Salu-Salo board is a ‘give-and-take’ located near the cashier stand at our shop. It is made up of community offerings (on sticky notes) and facilitates the giving-and-receiving of a hot meal and/or grocery items from Harana Market. These offerings are available by honor system for any community member, no questions asked. If you’d like to use an offering, pull it from the board and present it to the cashier upon checkout. This board is community funded. Thank you to everyone who has paid it forward and helped feed someone in our community.