Hidden Creek Estates
Food
Snacks
- Cheese & Charcuterie$25.00
Selection of artisan cheese and meats, olives, fruit, nuts, mostarda, pickles, crackers, and crostini. 1 oz each of 3 cheeses and 3 meats.
- Cheese Board$19.00
Selection of Wisconsin & European cheeses with mostarda, fruit, crackers and crostini
- Spinach Artichoke Dip$14.00
hot dip served with tortilla chips, pita bread and endive and other veg. (nf, veg, can be gf)
- Mango and Pineapple$10.00
with cucumber, jicama, tajin & chamoy sauce (nf, df, gf)
- Grilled and Chilled Shrimp$15.00
with mango, pineapple, cucumber, jicama, tajin & chamoy sauce (nf, df, gf)
- Chips, Guac, and Salsa$12.00
salsa rojo & guacamole with warm tortilla chips (nf, gf, veg)
- Patatas Bravas$14.00
Mains
- Pesto Grilled Cheese$18.00
Grilled cheese on sourdough with roasted red peppers, grilled zucchini, grilled portabella mushrooms, arugla pesto, burrata and parm cheeses. Served with sriracha-seasoned crispy yukon gold potatoes with dipping sauce. (Veg, nf, *df)
- Carnitas Tostadas$20.00
tender braised guajillo pork OR cauliflower with refried beans, cabbage slaw, salsa verde, cilantro and avocado (nf, gf, *df, *v)
- Asparagus and Sweet Pea Pasta$18.00
pipette pasta with a light lemon cream sauce, parm and ramp butter
- French Onion Patty Melt$20.00
local beef (or portabella) with french fontina, gruyere, baby swiss and caramelized onions on toasted french batard. served with fries. (nf, *veg, *df)