JavaVino

Gluten Friendly! Layers of flourless chocolate cake, chocolate ganache, chocolate frosting, and chocolate shavings.

*INSTRUCTIONS & COURSES* Saturday, November 16 - doors at 6PM, dinner at 6:30PM. Event runs around 3.5-4 hours. No ticket pick up necessary. Add your desired quantity of tickets. 1 Ticket= 1 Seat. Seating requests can be emailed to alyssa@javavinolax.com NOTE: The purchased ticket price does not include onsite drinks OR server gratuity. Since the ticket has been purchased prior to service time, please be mindful of gratuity at the time of the event. We appreciate your thoughtfulness in advance! ----------------------- Menu by Chef Charlie George 1 - Rabbit Stew w/ Wild Mushroom Blend & Barley 2- Harvest Salad 3 - Smoked Duck Wing w/ Door County Cherry Sauce & Maple Glazed Roasted Sweet Potatoes 4 - Elk Meat Pie w/ Westmorland Chutney (Prunes, Apricots, Dates) 5 - Bison Brisket Confit Over Sauteed Leeks & Kale w/ Orange Ginger Sauce & Blackberry Korbel Sauce 6 - Roast Boar Shoulder w/ Balsamic Fig Stuffing 7 - Sticky Toffee Pudding

A delightful autumnal blend of espresso, Torani pumpkin pie sauce, and Big Train spiced chai.

This high-caffeine option will keep your eyes wide open with three shots of espresso in a 16oz brewed coffee and white chocolate for sweetness.

An Autumnal White Chocolate, Hazelnut, and Maple latte. Best enjoyed in your coziest sweater.

original cold brew coffee topped with pumpkin spice cold foam

Blackberry, Lavender, and White Chocolate married with espresso and milk. 16 oz. hot or iced.

A perfect combination of dark chocolate, white chocolate, and caramel sauces.

A sweet nutty combination of pistachio, white chocolate, and espresso.

JavaVino's classic cold brew with a splash of Raspberry flavor, topped with a Vanilla cold foam.

A latte with salted caramel, almond and just a hint of white chocolate

A sweet swirl of white chocolate, caramel sauce, and coconut flavor.

16 oz iced matcha green tea topped with lavender cold foam.

Hot OR Iced! Mocha powder and espresso topped with toasted marshmallow foam.

16 oz. iced matcha green tea latte topped with strawberry cold foam.

Floral combination of honey & lavender - sure to put a BUZZ in your step.

Pistachio-flavored matcha latte with a dash of white chocolate.

A delicious melody of Irish Cream & Hazelnut.

Latte made with Love... and Vanilla, White Chocolate and Raspberry :-)

Alpine Berry tea, honey, vanilla, steamed milk.

A JavaVino favorite with a chocolatey twist!

Vanilla, honey and cinnamon deliciously swirled together in a latte.

Enhance the classic taste of an Americano with a dash of white chocolate.

Just like a Christmas cut out cookie. Vanilla, almond, and touch of white chocolate.

A seasonal twist on a JavaVino favorite! Spiced chai latte with two shots of espresso and gingerbread flavoring

A refreshing floral lemonade

Enjoy the full bouquet with this Rose and Lavender flavored latte

Deliciously spiced iced dirty chai with honey cold foam

A delightfully floral dark chocolate mocha

Cinnamon, spice, and everything nice (honey & matcha)! Sure to put a kiss in your step :)

Zesty mix of Dark Chocolate, Cinnamon, and Cayenne.

Latte with Toffee Nut and Hazelnut.

Cool & refreshing combination of lavender and peppermint with the perfect jolt of caffeine.

*Dairy Free* peach pear apricot purée, oat milk, white chocolate powder blended to perfection.

Our Blended Mocha with a touch of Almond and Coconut.

Daily Roast: Organic Mexico. All flavored roasts are from Bean Juice. Monday - Toasted Coconut. Tuesday - Creme Caramel. Wednesday - Highlander Grogg. Thursday - Toasted Coconut. Friday - Rotating Seasonal Flavor. Saturday - Creme Caramel. Sunday - Highlander Grogg.

Daily Roast: Organic Mexico. All flavored roasts are from Bean Juice. Monday - Toasted Coconut. Tuesday - Creme Caramel. Wednesday - Highlander Grogg. Thursday - Toasted Coconut. Friday - Rotating Seasonal Flavor. Saturday - Creme Caramel. Sunday - Highlander Grogg.

Daily Roast: Organic Mexico. All flavored roasts are from Bean Juice. Monday - Toasted Coconut. Tuesday - Creme Caramel. Wednesday - Highlander Grogg. Thursday - Toasted Coconut. Friday - Rotating Seasonal Flavor. Saturday - Creme Caramel. Sunday - Highlander Grogg.

Chose your favorite hot coffee roast. One 96 oz. Coffee TO-GO serves 8-10 people.

*NEW!* JavaVino's very own Nitro Cold Brew, crafted in-house from our original cold brew concentrate.

Vanilla syrup, espresso, and milk with caramel sauce drizzled on top.

matcha latte with strawberry, blackberry + raspberry

16 oz. iced matcha green tea latte topped with strawberry cold foam.

Earl Grey Tea with honey, vanilla, and steamed milk.

Earl Grey Tea with honey, vanilla, and steamed milk.

Earl Grey Tea with honey, vanilla, and steamed milk.

London Fog (Earl Grey Tea with honey, vanilla and streamed milk) with a double shot of espresso. Available as 16 oz. only.

A wintry twist on the London Fog. Peppermint tea with honey, vanilla, and steamed milk.

Enhance the classic taste of an Americano with a dash of white chocolate.

Funky autumnal blend of Apple Cider & Chai.

A classic crisp cider with caramel and spice

Afterburn Chocolate Burn Boot Camp Protein Powder and Cold Press Concentrate over ice

Protein Shake or meal replacement made with Chocolate Afterburn Whey Protein, Four Berry Purée, and Almond Milk.

A power-packed blend of Peach Pear Apricot, Almond Milk, and Vanilla Afterburn

64 oz. of our housemade bloody mary. Vodka is added. Can be made spirit free.

We've heard it endlessly - JavaVino has the best chai latte in town! 64 oz. of our original Chai Latte or Dirty Chai Latte (with espresso). Makes six to eight 16 oz. drinks when poured over ice.

64 oz. mocha, white mocha, or best of both worlds. Makes six to eight 16 oz. drinks when poured over ice.

64 oz. latte. Add flavor and chose your preferred milk. Makes six to eight 16 oz. drinks when poured over ice.

64 oz. cold brew. Coffee beans and water cold brewed for 24 hours. Chose our original cold press elixir or Bean Juice freshly roasted Highlander Grogg. Notes of notes of caramel, Irish cream, and vanilla, perfect kick of caffeine, and no sugar or dairy added in the process. Makes six to eight 16 oz. drinks when poured over ice.

Chose your favorite hot coffee roast. One 96 oz. Coffee TO-GO serves 8-10 people.

A pound of your favorite coffee beans.

Half pound of your favorite coffee beans. Great gift for the holidays!

This wine captures the lifted airy scents of Gardenia. It features notes of ripe apricot, peach and cantaloupe with a gentle touch of passion fruit.

An elegant and well-balanced sparkling wine that is versatile and food-friendly. Made using the traditional method, the most revered method for quality sparkling wine.

Crisp and citrusy, this wine has a saline character that reflects the marine fossils in the region where the grapes are grown. Pure fruity sensations, soft aromatics, and intense flavors that make for an elegant wine.

With bright, pure flavors and a fun-loving personality, every glass of this dazzling Sauvignon Blanc echoes the spectacular natural beauty of New Zealand’s South Island. Zesty citrus aromas lead to layers of passionfruit, grapefruit and gooseberry flavors, followed by a clean, refreshing finish.

This artisanal Cider is dry and NON-ALCOHOLIC. It refreshes and charms with its crisp pure apple scent and taste.

Crisp and elegant, this Chardonnay radiates aromas of apple, lime and pear. Subtle oak and a touch of Chenin Blanc, boost this wine’s brightness and overall liveliness. Balanced flavors of green apple and vanilla, followed by complex layers of fruit and spice lead to an elegant creamy finish. Natural varietal characteristics of Chardonnay shine through without being overshadowed by dominant oak notes.

White peach, mandarin orange and apricot are delivered with a core of minerality that makes this dry Riesling shimmer with energy and freshness. Another epic vintage of Kung Fu Girl.

Aromatic nose of white peaches, white flowers, melons, ginger, and toasted brioche bun. Fresh and lively in the mouth with a bright, acidic backbone. Generous length with delicate texture, flinty mineral thread, and creamy notes of vanilla, brioche and hazelnut.

Pale yellow with green hues, this wine has a remarkable aromatic power; the nose exudes superb floral and citrus scents. This crisp and refreshing wine is beautifully balanced. Enjoy as an aperitif on a warm day. Perfect with charcuterie, smoked fish or goat's cheese.

The Ombre Rosé is an elegant pink rose color with a shimmering edge when poured into the glass. It comes packed with very fresh aromas of pink grapefruit, red raspberry, red currants, white flower and wild sage. The real beautiful notes of this wine come across on the palate which is fresh, vibrant and full of young red berry fruits, savory acidity and a light, dry finish. The pretty bottle will be a great conversation starter and you’ll find it makes for an excellent pair with garden fresh appetizers, scallop ceviche or green salad.

Buttery flavors of warm brioche, lemon curd, and buttered toffee are supported by a fresh acidity of crisp green apple and a tropical hint of ripe mango and pineapple. Enjoy on its own or with fresh seafood, creamy mushroom risotto, or a salad niçoise.

This wine features flavors of apple, pear, and stone fruits with hints of citrus and tropical notes. Toasted sweet oak, vanilla cream, and baking spice complement a rich, round mouthfeel with balanced acidity and a touch of minerality on the finish.

This Winemakers Select Riesling is crisp, refreshing, and bursting with aromas of spicy pear and dried apricots. The richly textured palate is characterized by spice and fruit as well as lingering notes of honey.

Oregon- Underwood The Bubbles is a bright refreshing wine with notes of ripe citrus, tropical fruit, and white flowers. This is a refreshingly casual wine that works well paired with just about any light fare, from bacon and eggs to buttery popcorn and even works well with sushi.

A brut-style California wine featuring fresh, fruit-forward aromas tempered by a touch of minerality and offering lively, bright flavors of apricot and yellow peach.

From: Germany Pale pink with bright strawberry and plum aroma. Fruit forward but gentle balance. On the dry side for this pinot noir Rosé.

An exciting, yet friendly wine, bursting at the seams with aromas of dried cherry, earthy peat moss and Redwood forest with notes of hyacinth, sandalwood and confectioners sugar.

The Black Shiraz is a bold example of Australian Shiraz with deep colour and aromas of blackberry and plum over toasty vanillin and spicy oak. The palate is full flavoured and intense with rich plum, blueberry and mocha notes. The tannins are ripe and dense giving great structure and length to the palate.

A vibrant ruby red in color, this 2020 Zinfandel opens with aromas of ripe cherry, blackberry, subtle notes of spice and a hint of leather. On the palate, perfectly ripe red berry and further red fruit flavors are accompanied by a balanced structure, firm tannins and a touch of warm spice on a gentle toasty finish.

These wines are showing balance and elegance, drinking fine in their youth, but with the ability to improve with age in the bottle. Tasting Notes: Sour Cherry, Cocoa, Black Currant

Farmhouse red offers flavors of cherry, plum and pepper which leads to a plush, full finish.

Wisconsin- Made with 100% Wisconsin cranberries, this wine has the perfect balance of tartness and sweetness. Enjoy a glass with a light chicken dish or just with good company!

Wisconsin- Made, this American blend of Concord and Catawba grapes is sweet, full flavored, and clean.

California- The finished wine has floral scents and flavors of black cherry, plum and strawberry jam. Hints of black pepper, tamarind and vanilla resonate in a smooth, soft and savory finish.

Flavors of red cherry, anise, and a hint of vanilla, abound in our Cabernet Sauvignon. This wine is well balanced with medium tannins, a smooth mid-palate and a spicy, coffee finish.

The Herdsman is the culmination of Matchbook’s quest to create a premium Cabernet Sauvignon from the Dunnigan Hills. Proof of their success is in the bottle: loads of cassis, saddle leather, blackberry, redcurrant, and tobacco live in harmony. The flavors travel the spectrum of floral, fruit and spice. Earth, vanilla and toast are followed by red berry flavors and mocha spice that linger in the long, smooth finish. This is a full-bodied Cabernet that is both complex and elegant.

From: Lodi Aromatic Cabernet with bold notes of red currant and black cherry, vanilla, cedar for this medium dry red wine.

Aromatic notes of red apple, cranberry and strawberry form the nose. Hints of sage and black pepper bring more complexity to the flavors of strawberry and pomegranate on the palate. The finish is tart and crisp.

Lush, expressive aromas of jammy, dark fruit and toasty oak are heightened by big, ripe flavors of juicy blackberries, currants, black and red cherries, strawberries, dark roast mocha, and sweet vanilla. The rich, plush mouthfeel leads to a long, lingering finish.

California- This beautiful Pinot Noir carries aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry. Enjoy with turkey, salmon or beef dishes.

Black crimson in colour, this wine leaps from the glass with powerful aromatics of blueberries, fresh plum, licorice and nuances of chocolate biscuit. The seamless texture is laced with fresh berry fruit, coffee, vanilla cream and warm spice, giving us a full-bodied Shiraz with an endless depth of flavour and great length.

California - Dark fruit with dried black berries, mixed spices, with plenty of density and body. It is approachable but serious. Bold and memorable. 70% Petite Sirah, 30% blend of Syrah, Cabernet Sauvignon and Zinfandel.

Opens with dark plum, black cherry and sweet toasty oak with savory spice notes and a hint of black pepper. On the palate, plush berry fruit with some dried blueberry and a hint of violet, followed with dark chocolate/cocoa and cola spice. Generous finish with chewy tannins.

This expressive blend features intense aromas of red and black berries, plums and dark cherries underscored by notes of lavender. The palate is smooth and rich with flavors of dark fruit, bramble berries and a touch of dried eucalyptus and warm spice on a lingering finish.

The Prisoner red blend, is leading the resurgence of interesting blends by incorporating Zinfandel with the unlikely mix of Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono. Bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of fresh and dried blackberry, pomegranate, and vanilla, which linger harmoniously for a smooth and luscious finish.

A vibrant, inky red with a purplish rim. Classic Argentine malbec aromas, leading with a cool smoke with fall spices folded into blackberry, black cherry, ripe plum fruits and cedar. A well built, well structured wine on the palate with layers of black fruits, crushed peppercorn and supple dry tannins. A vibrant, inky red with a purplish rim. Classic Argentine malbec aromas, leading with a cool smoke with fall spices folded into blackberry, black cherry, ripe plum fruits and cedar. A well built, well structured wine on the palate with layers of black fruits, crushed peppercorn and supple dry tannins.

Clarksburg Cabernet Sauvignon captures bright cherry and currant flavors, wrapped in toasty oak and a hint of pipe tobacco. The addition of heritage varietal Petite Sirah increases concentration and complexity, while creating a full-bodied and perfectly balanced wine for pairing with a multitude of meals.

An irresistible, delicately sweet, gently fizzy red wine from the northern Italian region of Lombardy. Makes a wonderful aperitif and is also incredibly food-friendly.

Warre’s Warrior is delicious served at the end of a meal, with chocolate, chocolate desserts, as well as strong cheeses and nuts.

A pound of your favorite coffee beans.

Half pound of your favorite coffee beans. Great gift for the holidays!

Coffee and whipped Italian custard on a layer of sponge cake soaked in espresso, dusted with cocoa powder. **Our vendor no longer makes gluten free tiramisu**

Gluten Friendly! Layers of flourless chocolate cake, chocolate ganache, chocolate frosting, and chocolate shavings.

New York Style Cheesecake with strawberries, blueberries and whipped cream.

Fresh Squeezed OJ, Deep Eddy's Orange, Sierra Mist

16 oz. House made Bloody Mary mix & Wheatley Vodka over ice. Garnished with pickle and lemon wedge in to-go cup. Served with a High Life Shorty on the side.

12 oz. Irish Coffee with Jameson Cold Brew Whiskey, hot Mexico drip coffee, topped with whipped cream.

12 oz. Spiked Maple Chai, made with our famous hot chai latte, a touch of Monin Maple Spice syrup, spiked with Tullamore Dew Irish Whiskey.

12 oz. Margarita on the rocks, made from scratch.

Single Mimosa - 12 oz. mimosa with half orange juice and half sparkling wine. Mimosa Package - half gallon of orange juice & 750 mL bottle of sparkling wine

16 oz. Moscow Mule with vodka, fresh squeezed lime & ginger beer. Flavors: Original Lime, Prickly Pear, Peach, or Cucumber. Try a Mediterranean Mule with Figenza (fig flavored vodka)