Jet Wine Bar
Bar Menu
Beer
Makku Passionfruit Rice Beer
South County Stellar Phase Pale Ale
Neshaminy Creek Tart Tooth Sour
First State Square Theory American IPA
Half Acre Green Torch Lime Lager
Shacksbury Classic Dry Cider
Outlaw Mile Hi Light Lager
Neshaminy Creek Rita's Peach Wheat
Greater Good Blueberry Lemonade Sour
Offshoot Beer Co. Coast Hazy Pale Ale
TO GO Wine List

TO GO Leb Nat Gold, Mersel
Mersel Leb Nat Gold Bekaa Valley, Lebanon (2020) 70% Viognier | 30% Grenache Blanc This is an unfiltered Pet Nat that is the perfect summer sipper! Notes of green apple, pear, peach and apricots.

TO GO Leb Nat Ruby, Mersel
Mersel Leb Nat Ruby Bekaa Valley, Lebanon (2020) 70% Syrah | 30% Obeidi This is an unfiltered Pet Nat that is the perfect summer sipper! Notes of cranberry, pomegranate, with incredibly persistent bubbles.
TO GO Pet Nat Blaufrankisch, Matic Mea

TO GO Prosecco, Ca' Furlan
Ca' Furlan Prosecco Veneto, Italy (NV) 100% Glera Balanced and lightly juicy, this creamy Prosecco offers textbook notes of white peach, almond skin and orchard blossom, as well as lemon zest and spice details on the finish.
TO GO Brut Rose, Marani
TO GO Syrah-Macabeo Sparkling Rose, El Baijo
TO GO Sidalan Pet Nat, Pasaeli
TO GO Brut Nature, Punctum
TO GO Sparkling Gruner, Galen Glen
TO GO Cava, Sojourner
TO GO Pet Nat Sauvignon Blanc, Orbis Moderandi
TO GO Rose Piquette, Gabernik 23
TO GO White Piquette, Gabernik 23
TO GO Pinot Noir Rose Pet Nat, Moutard
TO GO Rumeni Muscat Pet Nat, Gabernik 23
TO GO Albarino, 1723 Vineyards
TO GO Aligoté, La Sapata
TO GO Blanc de Noirs PN, Konig
TO GO Blanc De Noirs Tempranillo, Vaiven
TO GO Bombino Bianco 1L, Calcarius
TO GO Chardonnay, Mural City Cellars 'Taso'
TO GO Chardonnay, Simcic
TO GO Encruzado-Malvasia, Adega De Pinalva
TO GO Etna Bianco, Tenuta Di Fessina
TO GO Gewurztraminer Blend, Estival
TO GO Furmint, Chateau Pazjos
TO GO Furmint-Harselevelu, Moric
TO GO Harselevu, Meinklang
TO GO Riesling, Zahel
TO GO Rkatsitelli, Marani
TO GO Sauvignon Blanc, Simcic
TO GO Sauvignon Blanc-Viognier, Couvent Rogue
TO GO Vermentino, Tyrsos
TO GO Viognier-Grenache Blanc, Chateau Cohola
TO GO Voskehat, Zulal
TO GO Vidal Blanc, Mural City Cellars
TO GO Assyrtiko, Gaia
TO GO Verdicchio, Umani Ronchi
TO GO White Blend, Karas
TO GO Racha, Ancient Valley
TO GO Alvarinho, Nortico
TO GO Chardonnay "Shirts", Field Recording
TO GO Loureiro-Arinto-Trajadura 'Goivo,' Herdade do Rocim
TO GO Amphora White Blend, Herdade do Rocim
TO GO Arinto dos Acores 'Oceanico,' Herdade do Rocim
TO GO Sauvignon Blanc, Taybeh
TO GO Indigena White Blend, Adega De Penalva Wine Club
Sauvignon Blanc, Avia - Slovenia
Sauvignon Blanc, Esther Pinagua - Spain
Sauvignon Blanc, Prisma - Chile
Sauvignon Blanc, Spy Valley - New Zealand
Sauvignon Blanc, Bodegas Garzon - Uruguay
Sauvignon Blanc, Seven Hills Winery - Washington State
Sauvignon Blanc, Domaine Ouled Thaleb - Morocco
Sauvignon Blanc, Tenuta Luisa - Italy
Sauvignon Blanc, Von Winning - Germany
Sauvignon Blanc, Casa Jipi - Mexico
TO GO Areni Noir Rosé, Shofer
TO GO Bobal Rose, Pablo Claro
TO GO Cabernet Franc Rosé, 1723
TO GO Cabernet-Merlot Rose, Avincis

TO GO Calkarasi Rosé, Pasaeli
Pasaeli 'Seahorse' Rosé Denizli, Turkey (2019) 100% Çalkarası grapes Pronunciation (Chal-kara-see) Çalkarası is grown exclusively in Çal District of Denizli in the Aegean region of Turkey. As a variety, it is very suitable for producing high quality rosé wines due to powerful fruit flavors balanced with good acidity. The Çalkarası for this wine is coming from a single vineyard at an altitude of 850 meters with warm days and cool nights which helps to preserve acidity. Kept with the skins for an hour and a half, it has a light salmon color. It is fermented in stainless steel tanks. The nose has lovely aromas of wild strawberries and raspberries. The palate is well balanced with good acidity and lush, juicy fruit.
TO GO Chambourcin Rosé, Mural City
TO GO Espadeiro Rose, Ventozela
TO GO Foothills Rose, Chateau Heritage

TO GO Garnacha Rose, La Nevera (3L Box)
La Nevera Garnacha Rose (3L Box) Rioja, Spain 100% Garnacha Vivid, pale pink. Floral, stony and fresh on the nose, with scents of wild strawberry, raspberry, and red currant. Spicy and lively, the red fruit flavors showing good intensity and excellent clarity. Expands and gains power through the finish, with bright acids providing a firm, bright edge.
TO GO Rosé Blend, Mazza L'anima
TO GO Saperavi Qvevri Rose, Mikho
TO GO Zweigelt Rose, Eckhof
TO GO Calkarasi Rose, Pasaeli
TO GO Zweigelt-Pinot Noir Rose
TO GO Rose, Herdade Do Rocim Wine Club
TO GO Chenin Blanc, Mother Rock Liquid Skin
TO GO Chinebuli Orange, Kapistoni
TO GO Gewurztraminer Orange, Sons of Wine
TO GO Merwah-Sauvignon Blanc, Mersel
TO GO Rkatsitelli-Mtsvane, Dila-O
TO GO Trebbiano-Malvasia Orange, Passione Natura
TO GO Sauvignon Blanc Orange, No Es Pituko
TO GO Sauvignon Blanc Orange, Matic 'Ya-Yeh'
TO GO Merwah Orange 'Phoenix Rising', Mersel

TO GO Verdejo-Sauv Blanc, Gulp/Hablo
Gulp/Hablo Orange Wine Castilla La Mancha, Spain (2020) 50% Verdejo | 50% Sauvignon Blanc Aromatics of orange blossom and tropical jackfruit with moderately tannic dried citrus peels, tea and preserved apricots on the yeasty and textured plate
TO GO Encruzado Blend, Adega De Pinalva
TO GO Harslevelu, Meinklang
TO GO Gewurztraminer Orange 'Monje,' Tinto Amorio
TO GO Gewurztraminer Orange 'Bheeyo,' Tinto Amorio
TO GO Grapes Of Wrath Amber, Philokalia

TO GO Agiorgitiko, Halkia
Halkia Agiorgitiko Peloponnese, Greece (2018) 100% Agiorgitiko Halkia red is a classic, fresh, and natural vinification of the most planted red Greek grape, Agiorgitiko, from its birthplace in Nemea, by organic female grower Anna Halkia. An easy red wine with a rustic and fun character
TO GO Blaufrankisch, Kobal
TO GO Cabernet Blend, Domaine Ouled Thaleb
TO GO Cabernet Graciano, Pablo Claro
TO GO Cabernet Sauvignon, Vina Echeverria No Es Pituko
TO GO Cannonau, Olianas
TO GO Criolla, Rocamadre
TO GO House Red, Pasaeli
TO GO Karasakiz, Pasaeli 6N
TO GO Lacrima, Conti Di Buscareto
TO GO Lemberger, Mazza

TO GO Plavac, Vina Skaramuca
Vina Skaramuca Plavac Mali Peljesec, Croatia (2018) From the Peljesac Peninsula on the Dalmatian Coast, this dry red is made from the Plavac Mali grape. A medium bodied red wine that's packed with floral fruit - especially violets and fresh red berries. Unoaked.