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TO GO Wine List

TO GO Leb Nat Gold, Mersel
Mersel Leb Nat Gold Bekaa Valley, Lebanon (2020) 70% Viognier | 30% Grenache Blanc This is an unfiltered Pet Nat that is the perfect summer sipper! Notes of green apple, pear, peach and apricots.

TO GO Leb Nat Ruby, Mersel
Mersel Leb Nat Ruby Bekaa Valley, Lebanon (2020) 70% Syrah | 30% Obeidi This is an unfiltered Pet Nat that is the perfect summer sipper! Notes of cranberry, pomegranate, with incredibly persistent bubbles.
TO GO Pet Nat Blaufrankisch, Matic Mea

TO GO Prosecco, Ca' Furlan
Ca' Furlan Prosecco Veneto, Italy (NV) 100% Glera Balanced and lightly juicy, this creamy Prosecco offers textbook notes of white peach, almond skin and orchard blossom, as well as lemon zest and spice details on the finish.
TO GO Brut Rose, Marani
TO GO Syrah-Macabeo Sparkling Rose, El Baijo
TO GO Sidalan Pet Nat, Pasaeli
TO GO Brut Nature, Punctum
TO GO Sparkling Gruner, Galen Glen
TO GO Cava, Sojourner
TO GO Pet Nat Sauvignon Blanc, Orbis Moderandi
TO GO Rose Piquette, Gabernik 23
TO GO White Piquette, Gabernik 23
TO GO Pinot Noir Rose Pet Nat, Moutard
TO GO Albarino, 1723 Vineyards
TO GO Blanc de Noirs PN, Konig
TO GO Blanc De Noirs Tempranillo, Vaiven
TO GO Bombino Bianco 1L, Calcarius
TO GO Chardonnay, Mural City Cellars 'Taso'
TO GO Chardonnay, Simcic
TO GO Chenin Blanc, Mother Rock Kweperfontain
TO GO Encruzado-Malvasia, Adega De Pinalva
TO GO Etna Bianco, Tenuta Di Fessina
TO GO Gewurztraminer Blend, Estival
TO GO Furmint, Chateau Pazjos
TO GO Furmint-Harselevelu, Moric
TO GO Harselevu, Meinklang
TO GO Riesling, Mural City Cellars
TO GO Riesling, Zahel
TO GO Rkatsitelli, Marani
TO GO Sauvignon Blanc, Chateau Burgozone
TO GO Sauvignon Blanc, Simcic
TO GO Sauvignon Blanc-Viognier, Couvent Rogue
TO GO Skin Contact Vidal Blanc, Mural City
TO GO Vermentino, Tyrsos
TO GO Viognier-Grenache Blanc, Chateau Cohola
TO GO Voskehat, Zulal
TO GO Vidal Blanc, Mural City Cellars
TO GO Assyrtiko, Gaia
TO GO Pinela, Regio X
TO GO Verdicchio, Umani Ronchi
TO GO White Blend, Karas
TO GO Racha, Ancient Valley
TO GO Areni Noir Rosé, Shofer
TO GO Bobal Rose, Pablo Claro
TO GO Cabernet Franc Rosé, 1723
TO GO Cabernet-Merlot Rose, Avincis

TO GO Calkarasi Rosé, Pasaeli
Pasaeli 'Seahorse' Rosé Denizli, Turkey (2019) 100% Çalkarası grapes Pronunciation (Chal-kara-see) Çalkarası is grown exclusively in Çal District of Denizli in the Aegean region of Turkey. As a variety, it is very suitable for producing high quality rosé wines due to powerful fruit flavors balanced with good acidity. The Çalkarası for this wine is coming from a single vineyard at an altitude of 850 meters with warm days and cool nights which helps to preserve acidity. Kept with the skins for an hour and a half, it has a light salmon color. It is fermented in stainless steel tanks. The nose has lovely aromas of wild strawberries and raspberries. The palate is well balanced with good acidity and lush, juicy fruit.
TO GO Chambourcin Rosé, Mural City
TO GO Espadeiro Rose, Ventozela
TO GO Foothills Rose, Chateau Heritage

TO GO Garnacha Rose, La Nevera (3L Box)
La Nevera Garnacha Rose (3L Box) Rioja, Spain 100% Garnacha Vivid, pale pink. Floral, stony and fresh on the nose, with scents of wild strawberry, raspberry, and red currant. Spicy and lively, the red fruit flavors showing good intensity and excellent clarity. Expands and gains power through the finish, with bright acids providing a firm, bright edge.
TO GO Kekfrankos Rose, Duszi Tamas

TO GO Pinot Blend Rosé, Matyas P3
Matyas P3 Blend Južnoslovenská, Slovakia (2018) 40% Pinot Blanc | 30% Pinot Gris | 30% Pinot Noir On the nose, red fruits like hard-shell fruits and berries are dominating. The fruity tones are supplemented with a gentle touch of flowers and light minerals. The wine is medium-bodied, with a kiss of of tannins, deliciously juicy in the mouth. Fruity taste is completed with light minerals and medium depth. The freshness is superbly supported by harmonious acidity.
TO GO Rosé Blend, Mazza L'anima
TO GO Saperavi Qvevri Rose, Mikho
TO GO Zweigelt Rose, Eckhof
TO GO Calkarasi Rose, Pasaeli
TO GO Amber Blend, Teliani

TO GO Amfora Rizling, Matic
Matic Amfora Rizling Stajerska, Slovenia (NV) 100% Riesling The wine is bottled unfiltered, direct from the clay vessel to the bottle, and as such presents with a cloudy deep lemon or orange hue. Upon first nose you’ll find apple or even cider notes to this wine. Given time to breathe the nose will open with lemon, orange blossom, honeysuckle notes and after longer even dries roses. On the palate the wine is dry with a fresh streak of acidity.
TO GO Chenin Blanc Orange, Brutal!
TO GO Chenin Blanc, Mother Rock Liquid Skin
TO GO Chinebuli Orange, Kapistoni
TO GO Gewurztraminer Orange, Sons of Wine
TO GO Merwah-Sauvignon Blanc, Mersel

TO GO Mtsvane Qvevri, Shumi
Shumi 'Iberiuli' Qvevri Orange Wine Kakheti, Republic of Georgia (2017) 100% Mtsvane This deep amber colored wine has aromas of orange peel, butterscotch, and honey. It has a fruit forward palette with tannins and spice settling in on the finish.
TO GO Pipeno Blanco, Luyt 'Carrizal' 1L
TO GO Juhfark, Meinklang
TO GO Rkatsitelli-Mtsvane, Dila-O
TO GO Trebbiano-Malvasia Orange, Passione Natura
TO GO Sauvignon Blanc Orange, No Es Pituko
TO GO Sauvignon Blanc Orange, Matic 'Ya-Yeh'
TO GO Sipon Amfora, Matic
TO GO Merwah Orange 'Phoenix Rising', Mersel

TO GO Agiorgitiko, Halkia
Halkia Agiorgitiko Peloponnese, Greece (2018) 100% Agiorgitiko Halkia red is a classic, fresh, and natural vinification of the most planted red Greek grape, Agiorgitiko, from its birthplace in Nemea, by organic female grower Anna Halkia. An easy red wine with a rustic and fun character
TO GO Babeasca Neagra, La Sapata
TO GO Barbera-Merlot, Regio X
TO GO Blaufrankisch, Kobal
TO GO Cabernet Blend, Domaine Ouled Thaleb
TO GO Cabernet Graciano, Pablo Claro
TO GO Cabernet Sauvignon, Vina Echeverria No Es Pituko
TO GO Cannonau, Olianas
TO GO Criolla, Rocamadre
TO GO House Red, Pasaeli
TO GO Karasakiz, Pasaeli 6N
TO GO Lacrima, Conti Di Buscareto
TO GO Lemberger, Mazza

TO GO Plavac, Vina Skaramuca
Vina Skaramuca Plavac Mali Peljesec, Croatia (2018) From the Peljesac Peninsula on the Dalmatian Coast, this dry red is made from the Plavac Mali grape. A medium bodied red wine that's packed with floral fruit - especially violets and fresh red berries. Unoaked.