Kelly's Market

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The real deal from Brooklyn, NY

Iced lemon poundcake

Iced carrot cake

Non-Alcoholic

Italian Sparkling White Wine. Green apple, pear, melon.

Italian Sparkling Red Wine. Plum, raspberry, pomegranate.

Grillo is thought to have been used in one of Julius Caesar's favorite wines. Et tu, Brutus? This wine expresses the classic qualities of Italian Grillo - crisp, bright and pale lemon in color; aromas of citrus zest, with a hint of wild flowers; on the palate it's generous, well-balanced - with a fresh acidity and a touch of minerality. Enjoy this delicious ready to drink Grillo, in an environmentally conscious package, from vineyards farmed organically by passionate growers! Tasting notes: Crisp, bright with a hint of wild flowers

VINEYARDS :: 100% Chenin Blanc from Clarksburg AVA WINEMAKING :: Grapes picked early in the morning at around 23 Brix and sent direct to press. Cool and slow fermentation in stainless steel tank with partial malolactic conversion. TASTING NOTES :: Baked apple, quince, and chamomile with an unctuous texture balanced by taut acidity. Try this with seafood and creamy pasta dishes.

Pale yellow with green highlights. Very fruity unoaked Chardonnay, clean and crisp. Pear and passion fruit flavors and a well-rounded buttery finish. Serve with seafood, poached fish with a lemon butter sauce.

From Marlborough, NZ A round style of Sauvignon Blanc with aromas and flavors of tropical fruit and fresh cut grass. It has a crisp, lively finish. It is a balanced and elegant, but still packs a refeshing punch.

Italy- Exhibits soft aromatic flavors of perfumed rose and soft honeysuckle that are attractive and indicative of the refreshing and rounded fruit style. Well balanced and clean, with depth of fruit showing through - finishes firm and crisply acidic.

Italy This wine expresses the classic qualities of Italian Sangiovese - intense ruby red with hints of purple; aromas of cherry and red plums, and spice; on the palate it's fresh and fruity, medium-bodied and well balanced, with juicy acidity and a long finish. Enjoy this delicious ready to drink Sangiovese, in an environmentally conscious package, from vineyards farmed organically by passionate growers! Tasting notes: Aromas of cherry and red plums; fresh and fruity

France Bright ruby with purple hints. Vibrant and expressive flavors of fresh plum, pomegranate, and raspberry. Very juicy and easy-to-drink, with fine-grained tannins and a gentle acidity. Enjoy this wine slightly chilled with pizza, fried rice, or barbecue chicken.

Santa Barbara, CA This blend of Nebbiolo (75%) and Barbera (25%) is the real deal! A Central Coast homage to the traditional wines of the Langhe region, "Super Gnario" combines dusty cherry, raspberry, blackberry, cherry bark and thyme flavors in a wonderfully delicious way that is part Italy and part California. Pair it with any grilled meats, red-sauce dishes and, of course, pizza.

Piedmont, Italy Pungent dried fruit and herbal aromas. Dry and medium-full bodied with robust tannins, bright acidity and pretty, red fruits.

Willamette Valley, OR Warm spices, black plum and figs on the palate. Structured tannins. A complex wine that is still very young but it is approachable now but will benefit from aging.

France Les Montvrières Pinot Noir is a classic Burgundy style Pinot Noir with bright red fruit notes of fresh cherry and strawberries. It is bright and smooth in the mouth with nice freshness and layers of flavor delivering excellent length on the palate. A great food pairing with pot roast, roasted chicken, pork chops, seared tuna, mild cheeses and dishes with black truffles and porcini mushrooms. Produced from 100% Pinot Noir.

Western Cape, South Africa Ruby to violet color. Smell of blueberries, dried plums, raspberries, hints of vanilla. Taste of plum, cherries, oak. Medium acidity, firm tannins.

Lodi, CA 100% Cabernet Sauvignon. Classic Cabernet aromas of bright black cherry and raspberry. Its smooth and silky with a ripe mid-palate and powdery tannins.Black cherry and raspberry aromas form the bright red fruit profile on this classic Cabernet. Smooth and silky in texture, with a fruity mid-palate with hints of nutmeg and coffee, and firm tannins. A long and persistent finish.

Central Coast, CA Opens with distinct aromas of black plum and cherry. The palate is rich and complex, with ripe flavors of blackberry and black cherry, framed by hints of spicy oak on the finish. Exquisitely balanced with vibrant acidity, this wine complements grilled lamb, pepper-crusted tuna or pasta with a red sauce.

Lodi, CA A deep ruby color with a purple edge. Aromas of triple berry pie and cinnamon graham cracker. Bright notes of raspberry are framed by generous oak with a plush mouthfeel and mild tannins. Blend: 84% Zinfandel, 7% Rubired, 6% Petite Sirah, 3% Malbec

Languedoc, France A bottle of Gris de Gris never disappoints, and there is something to be said for catching the wine in its fresh, lively youth. Although it stays delicious for well over a year, there is an unmatched succulence immediately upon its arrival on our shores, as if the entire citrus family had been squeezed into a juicy nectar of crisp, mouthwatering delightfulness. Few things in life are as satisfying and refreshing as a bracing glass of this benchmark southern rosé—a lesson happily learned again and again, vintage after vintage.. Blend: 90% Grenache Gris, 5% Carignan, 5% Mourvèdre

Abruzzo, Italy Sfera is a small collaboration with organic growers found all over Italy from the Alps to the Mediterranean. The wine is batched in small runs, allowing Sfera to collab with a multitude of different growers. This Rosato is refreshing and bright, with notes of pomegranate and cranberry, and a deeper rose hue. A super easy drinking, glou-glou style wine, it’s best paired with charcuteries, grilled fish, any sort of salad (antipasti), and grilled sausage.

Italy The delicate La Marca Prosecco has a pale, golden straw color and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness.

Spain Dried lemon, pear, biscuit and sea shell on the nose. It’s medium-bodied with bright acidity and fine bubbles. Dry and mineral finish. Xarel-lo, macabeo and parellada.

Pastured hens, non-GMO feed, fresh from Calhoun, GA