La Provence Cedar Hills

Deeply caramelized onions in our rich beef consommé, topped with toasted Provence bread loaded with melted swiss and parmesan cheese.

Deeply caramelized onions in our rich beef consommé, topped with toasted Provence bread loaded with melted swiss and parmesan cheese.

Our organic house salad blend tossed with homemade creamy balsamic dressing, diced tomato. cucumbers, artichoke hearts, Kalamata olives, and crumbled feta cheese. Topped with slices of herb-roasted chicken breast.

Organic salad greens and French lentils dressed with a light balsamic vinaigrette and tossed with feta cheese and tomato. Topped with a grilled salmon filet and a dollop of fresh basil pesto. Servers with La Provence Bread.

Luscious lemon pastry cream and toasted meringue in a tart shell, finished with lemon bark

Meringue filled with raspberry & passion fruit compote, topped with mascarpone chantilly cream

Chocolate sponge layered with vanilla, coffee, and dark chocolate mousses, covered with dark chocolate ganache

French cookies filled with a variety of buttercream fillings.

French cookies filled with a variety of buttercream fillings.

Chocolate cake brushed with vanilla syrup, layered with dark chocolate ganache and mousse

Chocolate sponge layered with vanilla, coffee, and dark chocolate mousses, covered with dark chocolate ganache

White cake with chocolate ganache and white chocolate mousse, covered with chocolate mousse. 8 to servings.

Vanilla cake with raspberry mousse and orange mousse, covered with vanilla mousse. 8 to servings.