Lago East Bank
FOR THE TABLE
- LOBSTER ARANCINI$17.00
lobster cream risotto, breadcrumb, parmesan, nduja aioli, arugula
- FRIED MOZZARELLA$15.00
house-made, pretzel crusted, marinara, parmesan
- SALERNO FAMILY MEATBALLS$18.00
blend of beef, pork and veal, house marinara, parmesan, basil
- SAUTÉED CALAMARI$19.00
sauteed - not fried, roasted tomato, spicy brodo, focaccia
- VEGAN MEATBALLS$18.00
plant based blend, herbs, marinara
SOUP & SALAD
- BURRATA$16.00
- CAESAR$14.00
baby gem romaine, parmesan, foccacia crouton, shaved parmesan, black garlic caesar dressing
- ITALIAN WEDDING SOUP$7.00
meatballs, braised kale, pastina, carrot, rich chicken broth
- KALE SALAD$16.00
farro, quinoa, cucumber, tomato, kalamata olive, arugula, green goddess dressing
- LAGO WEDGE$15.00
romaine, radicchio, pepperoncini, cucumber, roasted red pepper, red onion, pecorino, barolo vinaigrette
- TOMATO BISQUE$9.00
roasted summer tomatoes, cream, basil, toasted crostini
SANDWICHES
- FRIED CHICKEN$14.00
toasted ciabatta, artichoke aioli, roasted tomato, fresh basil, fresh mozzarella
- GRILLED CHEESE$12.00
fontina, oven dried tomatoes, sour dough
- IMPOSSIBLE BURGER$19.00
plant based patty, provolone, caramelized onion, lettuce, tomato, aioli
- ITALIAN BEEF$17.00
chicago famous tender, thinly shaved beef, spicy giardiniera, soaked bread
- ITALIAN COMBO$14.00
thinly sliced italian charcuterie, provolone, pickled red onion, dressed arugula
- LAGO CHEESEBURGER$19.00
brisket patty, salami, provolone, caramelized onion, lettuce, tomato, aioli
- MEATBALL SUB$16.00
traditional or vegan meatballs, provolone, banana peppers, marinara, toasted hoagie
- TURKEY$14.00
havarti, field greens, cranberry mayo, choice of ciabatta or spinach wrap
PASTAS
- CACIO E PEPE$16.00
angel hair, black pepper, pecorino
- FETTUCCINI$19.00
chicken breast, parmesan cream sauce, parsley
- LOBSTER GNOCCHI$44.00
lobster, roasted tomato, corn, basil, truffle cream
- MARSALA PAPPARDELLE$17.00
seasonal mushroom, garlic, herbs, marsala pan sauce
- RIGATONI$17.00
italian sausage, roasted fennel and tomato, sauteed kale, cherry tomato, garlic, olive oil
- SPICY PENNE$18.00
calabrian chili, vodka, house marinara, cream
ENTREES
- CHICKEN FRANCESE$31.00
egg-battered, yukon gold mash, brussels sprouts, charred baby carrots, veloute
- PESTO CRUSTED SALMON$31.00
faroe island salmon, filleted in house daily, daily starch and seasonal vegetable
- SIRLOIN FILET$28.00
seared, sliced and served with herb gremolata, daily starch and seasonal vegetable
- VEGAN WELLINGTON$26.00
vegan pastry, wild mushroom blend, garbanzo beans, red pepper coulis
PIZZA
- CHEESE PIZZA$14.00
house marinara, shredded mozzarella, extra virgin olive oil
- CLASSICO PIZZA$16.00
red sauce, fresh mozzarella, basil, evoo
- DOMINIC PIZZA$19.00
olive oil, fresh mozzarella, crispy chicken, hot honey, pickled red onion, herbs
- GIANNI PIZZA$18.00
red sauce, meatball, ricotta, pepperoni, provolone, basil
- LUCA PIZZA$19.00
evoo, ricotta, smoked mozzarella, coppa, oven-dried tomato
- SOFIA PIZZA$18.00
truffle oil, fontina, pecorino, provolone, mozzarella, roasted mushrooms, arugula
SIDES
- Asparagus$6.00
oil, salt, and pepper
- Broccolini$6.00
shaved parm, oil salt, pepper
- Brussels Sprouts + Pancetta$6.00
roasted pancetta, oil, salt, pepper
- Parmesan Polenta$6.00
creamy polenta, parm cheese, corned
- Lago Fries$7.00
garlic confit, parmesan, herbs
- Yukon Gold Puree$6.00
Yukon gold potatoes, cream, butter, salt
- House Bread$3.00
- Daily Veggie$7.00
Yukon gold potatoes, cream, butter, salt
EXTRAS
- Extra Parm Cream$3.00
- Extra Caesar Dressing$1.00
- Extra Calabrian Chili Oil$1.00
- Extra Calamari Brodo$3.00
- Extra Crostinis$2.00
- Extra Garlic Pesto$1.00
- Extra Marinara Sauce$1.00
- Extra Peppercorn Dressing$1.00
- Extra Red Wine Vinaigrette$1.00
- Extra Rosemary Aioli$1.00
- Extra Sicilian Hot Sauce$1.00
- Extra Truffle Cream$6.00
- Extra Green Goddess$1.00