
Present Tense
Dinner
Raw
- Shigoku Oysters$28.00
- Big Eye Tuna Toast$22.00
cured albacore tuna, grilled seaweed sourdough, calabrian chili, wagyu fat
- Hiramasa Crudo$18.00
our yuzu ponzu, half moon bay wasabi, daikon, charcoal
- Kampachi Tostada$20.00
- Uni Tartine$25.00
black truffle, nashi pear, horseradish
- Hokkaido Scallop (Raw)$19.00
- Salmon Sashimi$18.00
bottarga, half moon bay wasabi, aged soy
Long Plays
- Kakuni Pork Belly$19.00
- Iberico Pork Katsu$26.00
koji hot mustard, hatcho miso tonkatsu, koshihikari rice
- Squid Ink Pasta$26.00
boston squid, n'duja pork & ginger ragu, sesame tare
- Wagyu Fried Rice$21.00
persimmon, peanut, bao buns
- Karaage Chicken$15.00
braised & smoked brisket, sansho chili crisp, garlic, scallion
- Crab Chawanmushi$14.00
miso, daikon, vin jaune kimizu
- Handroll Kit for 2$60.00
- Handroll Kit for 4$120.00
Vegetables
Charcoal
- x.o. Lamb Chop$24.00
sansho pepper crusted lamb chops, razor clam and scallop x.o., japanese eggplant
- Red Snapper$28.00
black sesame beurre blanc, koji roasted squash, pumpkin seed miso
- Tsukune Chicken$20.00
whole chicken meatball, foie gras, white verjus
- Japanese Sweet Potato$14.00
smokey tare, shiso
- Hamachi Collar$21.00
2 whole chicken wings, fresh yuzu, togarashi