Black Maya empanada - Yucatan style corn-dough mixed with black spice (recado negro) filled with mozzarella cheese and ground pepitas, topped with pickled onions & habanero sauce on side

Exquisite Yucatecan platter with three panuchos with cochinita pibil, three cheese Maya empanadas, two roasted sausages, fried plantains with sour cream with habanero sauce and chipotle aioli on the side

A dozen of wings, four empanadas, onion rings, lots of fries, fried sausages, cheese quesadilla and sauces on the side.

warm corn tortilla filled with roasted Yucatan style Jackfruit marinated with achiote, bitter juice and spices, topped with red pickled onions, avocado and habanero sauce on the side.

Yucatán-style egg or mushroom pibil enchiladas in corn tortillas with a rich pumpkin seed sauce and topped with spicy chiltomate sauce, a Yucatecan staple. (vegetarian option)

Ecuadorian beef stew served with steamed turmeric rice and fresh salad