Char Siu-style pork, cured cucumber, whipped tofu, mandarin, herb salad

Curried squash, whipped tofu, prosciutto, Sichuan peppercorn, maple syrup, Chinese mandarin, frilly mustard

Short rib, passion fruit, bird’s eye chili, sweet cashew, green papaya, Thai basil, mint

Snow Crab, Tobiko, cream cheese, ginger, scallion, Old Bay

Squid ink, pickled chilis, herbs, lime, Huacatay

Koginut squash, curried Opo squash, gooseberry, sesame, maple syrup, pistachio, Crying Tiger Sauce

Lanzhou-style consomme, watercress, pickled daikon salad, gangu chili, kumquat

Char Siu-style pork, cured cucumber, whipped tofu, mandarin, herb salad

Curried squash, whipped tofu, prosciutto, Sichuan peppercorn, maple syrup, Chinese mandarin, frilly mustard

Snow Crab, Tobiko, cream cheese, ginger, scallion, Old Bay

Lanzhou-style consomme, watercress, pickled daikon salad, gangu chili, kumquat

Twice-fried chicken thighs, Tender Belly bacon, cavolo nero, honeynut squash congee, Asian pear, spiced honey, onion crumble

Lanzhou style consomme, longevity noodles, duck confit, fish sauce, bok choy, chili oil

Duck confit, tender pork belly, white shrimp, umeboshi, yuzu kosho, egg

Sichuan-style marinated chicken, yunan chilis, pickled Fresno, forbidden rice, huacatay

Douban ground beef, fermented black beans, leeks, shiitake, rice cakes, black vinegar

Fermented black beans, leeks, shiitake, rice cakes, black vinegar

Blue crab, leek fondue, shiitake, caramelized whey, kaffir lime

Leek fondue, shiitake, caramelized why, kaffir lime

Bruleed banana, dark chocolate, coffee, Chinese five spice, lemon curd

Blackberry, chamomile, lemon curd, brown butter, spiced rum, Sichuan peppercorn