Main & Market Annapolis, MD

Three crispy chicken tenders and fries, served with BBQ sauce.

toasted buttery brioche bread topped with deviled egg spread, cherry tomatoes, micro parsley and old bay infused crab meat, accompanied by fruit cup

shrimp and chicken sausage etouffee over two poached eggs on fried cheddar polenta cake, topped with chopped green onion garnish, accompanied by hash browns

creamy chesapeake crab dip baked and topped with cheddar cheese, served with crusty bread for dipping

savory beef broth and sweet caramelized onions, finished with melted provolone and swiss cheeses

Hummus, roasted red pepper tapenade, cucumber tomato salad, kalamata olives, feta cheese, and warm homemade flatbread. Add chicken for $4.

our signature beef-based cream soup made with mushrooms, dill and paprika

Changes Daily

12 of our signature mini pumpkin muffins

muffin flavors change daily, call to find out what's available

our signature mini pumpkin muffin

two poached eggs served over split english muffin, topped with bacon onion jam, avocado mash and hollandaise sauce, garnished with chopped scallions and served with a side of hash browns

two poached eggs served over split english muffin, topped with canadian bacon, cheddar cheese and hollandaise sauce, served with a side of hash browns

two poached eggs over split english muffin, topped with broiled crab cakes, sauteed spinach, diced tomatoes and old bay hollandaise sauce, served with a side of hash browns

two poached eggs over two fried hashbrowns, topped with grilled filet medallions, caramelized onions and hollandaise sauce

grilled rockfish topped with lettuce, crispy bacon, avocado and herbed mayonnaise on a toasted brioche bun

buffalo chicken tenders, blue cheese crumbles, chopped romaine, cherry tomatoes and homemade blue cheese dressing wrapped in chipotle tortilla

Oven roasted turkey breast, havarti cheese, alfalfa sprouts, avocado, bibb lettuce, red onions an herb mayo in a wheat tortilla with your choice of side.

grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce, tomato and onion.

applewood bacon, lettuce, tomato, avocado slices and herb mayonnaise on toasted white bread

Broiled crab cake on brioche roll with old bay remoulade or lemon aioli, lettuce, tomato, and onion

buttermilk marinated fried crispy chicken breast with lettuce, tomato, onion, bread & butter pickles, and a housemade spicy buttermilk ranch sauce, served on a brioche bun

mixed greens, hummus, avocado, peppers, carrots, tomato & green goddess dressing in spinach tortilla

oven roasted turkey, bacon, lettuce, tomato, cheddar cheese, black forest ham and herb aioli served on white toast

Almond craisin chicken salad, oats-n-honey granola, lettuce and raspberry vinaigrette in a honey wheat tortilla

Chesapeake shrimp salad served on a croissant with lettuce, tomato, and onion. Onions are also in shrimp salad and can not be taken out, sliced onion may be left off.

M&M tuna salad on whole wheat bread with lettuce, tomato and onion

veggie burger on ancient whole grain bun with lettuce, tomato, onion, avocado, alfafa sprouts and herb mayonnaise

tri-colored peppers, onion, spinach, mushrooms, tomatoes and goat cheese

chopped bacon, ham, tri-color peppers, mushrooms, onion and cheddar cheese topped with hollandaise sauce

wheat toast topped with avocado, tomato, crispy bacon, everything bagel seasoning and eggs cooked to order

wheat toast topped with lemon infused mascarpone, strawberries, blueberries, fresh mint and crush pistachios

scrambled eggs with chopped bacon, sausage, ham and cheddar cheese, wrapped in a chipotle tortilla and served with a side of hash browns

two eggs and cheddar cheese on choice of white, wheat, marble rye bread, biscuit, english muffin or croissant, served with side of hash browns - 9 add bacon, canadian bacon, maple link sausage or turkey sausage - 3 add crispy buttermilk fried chicken breast tenderloin - 7

Two flour tortillas filled with scrambled eggs, cheddar cheese, avocado, fresh pico de gallo, and served with hash browns.

sauteed shrimp and chicken andouille sausage served over creamy cheddar grits in a cajun butter sauce with onions and peppers

carbon’s golden malted belgian waffle topped with crispy buttermilk fried chicken breast tenderloins, smothered with country maple gravy and finished with scallions

braised corned beef pan seared with potatoes and onions, topped with two eggs cooked to order and choice of toast

braised corned beef sliced and served in homemade cream sauce, accompanied by two eggs cooked to order, choice of toast and a side of hash browns

two eggs cooked to order, served with toast and side of hash browns add bacon, maple link sausage, turkey sausage or canadian bacon - 3 add crispy buttermilk fried chicken breast tenderloin - 6

two crispy corn tortillas topped with refried beans, two eggs cooked to order, shredded cheddar jack cheese, pico de gallo, guacamole and rancheros sauce, served with a side of hash browns

ham and melted havarti cheese topped with a fried egg, sandwiched with two pieces of artisan bread dipped in french toast egg mix, griddled and lined with blackberry jam and served with a side of hash browns

one piece of cinnamon french toast, two eggs cooked to order, bacon, sausage and a side of hash browns

romaine lettuce topped with grilled chicken, bacon, cucumbers, corn salsa, cherry tomatoes, avocado, and feta cheese, tossed with lime cilantro dressing

mixed greens, chilled brandied peppercorn encrusted chicken, candied pecans, spiced pears and gorgonzola cheese tossed with maple champagne vinaigrette

chopped romaine, homemade croutons, shredded parmesan cheese and our creamy caesar dressing

mixed greens topped with our famous chicken salad made with almonds, craisins, and onion served with raspberry vinaigrette and toppled with granola

chopped romaine, chipotle tortilla strips, sliced avocado, cheddar jack cheese and fresh pico de gallo, served with a side of lime cilantro dressing

our famous curried chicken salad served over mixed greens with a wedge of fresh pineapple, sliced strawberries, and honey citrus vinaigrette

grilled chicken over shredded green cabbage, carrots, red cabbage, cilantro, scallions, cucumbers, sliced red peppers, cashews, and crispy wontons served with sesame ginger dressing

grilled salmon over mixed greens with quinoa, butternut squash, beets, goat cheese, walnuts and balsamic vinaigrette

lemon pepper salmon over romaine lettuce with shaved brussel sprouts, bacon, honey crisp apple slices, dried cherries, gorgonzola cheese, almonds and citrus vinaigrette

made with carbon’s golden malted waffle batter with powdered sugar

cinnamon bread dipped in a cinnamon vanilla egg wash and sautéed golden brown

vanilla yogurt, spiced pears, sliced strawberries, blueberries, granola and mint, topped with honey drizzle

tender and buttery pancake

Four tender pancakes

Fresh grilled chicken and cheddar jack cheeses on a whole wheat tortilla.

Two sliced of white bread, american cheese, griddled and served with fries.

All beef hot dog on a toasted bun, served with french fries.

Kids choice of macaroni & cheese, fettuccine with butter and parmesan cheese, or fettuccine with marinara sauce

Three crispy chicken tenders and fries, served with BBQ sauce.

One sweet cream pancake with a choice of bacon or sausage.

Cinnamon swirled brioche bread slice dipped in a vanilla cinnamon egg wash, griddled, then served with a choice of bacon or sausage

two eggs cooked to order with choice of bacon or sausage, hash browns and toast

two egg and cheese omelet with choice of cheese and toast, served with hash browns