Malbec Grill

Skirt steak, grilled corn, cherry tomatoes, avocado, red onions, and blue cheese, with cilantro dressing and housemade croutons

Two sausages

Enjoy our authentic Argentinian-style empanadas filled with savory options: tender beef, succulent chicken, and a delightful blend of cheese and onions. Each empanada boasts a flaky, golden crust and a flavorful filling that captures the essence of traditional Argentine cuisine.

Sprinkled with edible 24K gold and micro flowers, with a touch of purple mashed potatoes and cilantro mayo

Treat yourself to our exquisite fried calamari, featuring tender rings delicately fried to a golden crisp. Served alongside our house-made marinara sauce, bursting with rich tomato flavors and aromatic herbs, and our creamy tartar sauce, crafted with a perfect balance of tanginess and herbs. Each bite promises a savory, satisfying experience of flavors and textures.

Cured pork sausage, blood sausage, pinwheel sausage, bacon and a red pepper stuffed with melted cheese

Two sausages

Two sausages

Our secret recipe, with housemade croutons

Arugula, strawberries, dried figs, Goat cheese, pine nuts, and a honey balsamic vinaigrette

Cherrywood smoked bacon, crispy onions, marinated cherry tomatoes, and a chunky blue cheese dressing

Skirt steak, grilled corn, cherry tomatoes, avocado, red onions, and blue cheese, with cilantro dressing and housemade croutons

Grilled chicken, Arugula, shaved Parmesan cheese, red onions, capers, avocado, egg, and a housemade lemon vinaigrette

Skirt Steak, Arugula, shaved Parmesan cheese, red onions, capers, avocado, egg, and a housemade lemon vinaigrette

Pear filled pasta with a white wine Gorgonzola cream sauce, topped with figs and toasted walnuts

Housemade, with a creamy Parmesan sauce

Slow-grilled, with a mint chimichurri sauce

Malbec Grill’s signature dish

Chimichurri mashed potatoes, microgreens, spicy raspberry marmalade, lemon butter

Puttanesca sauce (Kalamata olives, cherry tomatoes, onions, wine, herbs), rustic potatoes

Thinly cut and breaded veal

Crispy breaded chicken cutlet accompanied by a side of fresh arugula, tomato slices, red onion, and a grilled lemon wedge.

Oven-roasted, topped with crispy bacon flakes and Blue Cheese, Parmesan, and white wine sauce

Assorted sautéed mushrooms

Crispy, with cranberries and almonds, topped with a housemade spicy balsamic sauce

Skirt steak, avocado, Provolone cheese, spicy mayo, with the side of wedge potatoes

New York Strip, Provolone cheese, mayo, caramelized onions, with the side of wedge potatoes

Grilled chicken, rice, red and green peppers, onions, avocado, housemade tomato sauce