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Meg O’Malley’s 812 E New Haven Ave
Featured Items
Baked Three Cheese Macaroni
Cavatappi, homemade cheese sauce, and Dubliner cheese crust.
$6.99Shepherd's Pie
Choice ground beef simmered in a rich broth with root vegetables and sweet peas, baked with colcannon topping and served with buttered cabbage and brown bread.
$14.99Fish & Chips
Hand dipped Cod in a homemade Harp Lager batter. Served on a bed of O’Malley’s Chips with Meg’s slaw and creamy remoulade or chili horseradish sauce.
$19.99
FOOD
Beginnings
Wings
Tossed in your choice of Ian’s garlic teriyaki, hot, Irish whiskey barbeque, or Meg’s dry rub. Served with celery, carrots, and ranch or bleu cheese.
$15.99Five Potato Balls
Hand breaded mix of mashed potatoes, corned beef, scallions, and cheddar. Served with sour cream and chive dip.
$12.99Ten Potato Balls
Hand breaded mix of mashed potatoes, corned beef, scallions, and cheddar. Served with sour cream and chive dip.
$21.99O'Malley's Chips
Enough to share, but you don’t have to. Served with Guinness gravy and Smithwick’s Ale cheese sauce.
$10.99Meg's Threesome
Can’t decide? Sample our favorites! Potato Balls, Sausage Rolls, and Cabbage Wraps.
$24.99Cabbage Wraps
Juicy ground corned beef wrapped in cabbage and served with whole grain mustard.
$12.99Shaved Prime Rib Sliders
Our legendary prime rib on toasted buns with Irish mustard horseradish sauce and au jus.
$15.99Lamb Sliders
Ground lamb blended with rosemary, garlic, and whole grain mustard, griddled and served on toasted buns with caramelized onions and mint jelly.
$11.99Corned Beef Sliders
Juicy corned beef, 1000 Island dressing, and Swiss on toasted buns.
$15.99Scotch Egg
Soft boiled egg wrapped in ground sausage, breaded, and fried. Served with sweet pickled red onions and Dijon horseradish sauce.
$10.99Cheese & Ale Crock
A bubbling mixture of Smithwick's Ale, cheddar, and dubliner cheeses served with assorted breads for dipping.
$15.99Crab & Shrimp Cake
Blue crab and shrimp, griddled or blackened, served with spicy fried onions and creamy remoulade.
$11.99Chicken Tenders
Pickle brined, hand breaded and served with choice of Irish whiskey barbecue sauce, ranch or honey mustard.
$13.99Burrata
Stuffed Grande mozzarella, with crisp greens, marinated oven-roasted tomatoes, fresh basil, garlic toast, and white balsamic-shallot vinaigrette.
$18.99Hummus
$11.99Mussels
$14.993 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$9.994 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$12.985 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$15.976 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$18.967 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$21.958 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$24.949 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$27.9310 Sausage Rolls
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
$30.92
Soups
Onion Soup
Caramelized onions in a rich lager broth, baked with garlic croutons, Swiss and cheddar.
$8.99Potato Bacon Leek Soup
A cream based traditional favorite, topped with cheddar and scallions.
$7.50Irish Stew(Small)
Tender chunks of beef simmered in a rich broth with potatoes, root vegetables, and fresh herbs.
$9.50Bowl Bean Soup
Same recipe as served in Irish Parliament.
$4.99ToGo Cup Bean Soup
Same recipe as served in Irish Parliament.
$1.00
Salads
Large House Salad
Fresh field greens, tomatoes, cucumbers, onions, garlic croutons, shredded cheddar, and quinoa salad.
$11.50Small House Salad
Fresh field greens, tomatoes, cucumbers, onions, garlic croutons, shredded cheddar, and quinoa salad.
$6.50Large Caesar Salad
Crisp romaine tossed in our signature Caesar dressing with garlic croutons and Parmesan cheese.
$11.50Small Caesar Salad
Crisp romaine tossed in our signature Caesar dressing with garlic croutons and Parmesan cheese.
$6.50Wedge Salad
Crisp iceberg lettuce, topped with creamy bleu cheese dressing, crumbled bleu cheese, diced tomatoes, and chopped bacon.
$13.99Meg's Cobb
Crisp iceberg lettuce with chopped bacon, roasted turkey, tomatoes, onions, hard boiled eggs, avocado, and Dubliner cheese.
$16.99Nutted Goat Cheese Salad
Enjoy our delicious re-creation of this iconic salad, beloved since 1996. Goat cheese round covered in crushed peanuts, almonds, and cashews. Served atop fresh field greens with heirloom tomatoes, pickled red onions, ginger cilantro vinaigrette and toasted pita points.
$17.99
Sandwiches
The Kilkenny
Thinly sliced, hot and juicy corned beef, Swiss, cabbage, and 1000 Island dressing on grilled rye bread.
$19.99Corned Beef Cuban
Thinly sliced, hot and juicy corned beef, Swiss, whole grain mustard, and pickles, pressed and grilled on a fresh roll.
$20.99Shaved Prime Rib
Meg's legendary prime rib topped with sauteed mushrooms, horseradish havarti cheese, and Irish mustard sauce. Served on a rustic roll with au jus.
$22.99Crab & Shrimp Cake Sandwich
Blue Crab and shrimp, griddled or blackened with lettuce, tomato, caramelized onions, and creamy remoulade on a toasted potato bun.
$15.99Meg's BLT
With mayonnaise on toasted white, wheat, or rye bread.
$13.99Roasted Turkey
Thinly sliced and topped with Swiss cheese, bacon, lettuce, tomato, and herb aioli on a rustic roll.
$14.99Salmon Sandwich
Chargrilled, blackened, or teriyaki with all the fixings and creamy remoulade on a toasted potato bun.
$17.99Pastrami
Thinly sliced from the navel, served hot with deli mustard on griddled rye bread.
$17.99Chicken Sandwich
Chargrilled, blackened, or teriyaki chicken breast with all the fixings on a toasted potato bun.
$14.99Mahi Sandwich
Blackened, topped with ginger cilantro slaw and red pepper aioli on a toasted potato bun.
$16.99Soup, Salad & Sandwich
A bowl of our Bean Soup or Potato-Bacon-Leek Soup, with a small House or Caesar salad and half a Roasted Turkey sandwich.
$17.99Veggie Hummus
$14.99Killer Cod
Crispy fried cod, Swiss cheese, 1000 island, and Meg's slaw on grilled marble rye.
$15.99
Burgers
Pub Burger
Chargrilled or blackened with choice of Swiss, American, or cheddar and all the fixings on a toasted potato bun.
$16.99Irish Breakfast Burger
Chargrilled and piled high with melted Dubliner cheese, rashers, bangers, grilled tomatoes, caramelized onions, and a fried egg on a toasted potato bun.
$19.99Killer Patty Melt
Chargrilled, smothered with juicy corned beef, melted Swiss, buttered cabbage, & 1000 Island dressing on grilled rye bread.
$20.99Blackjack Burger
Blackened and topped with pepper-jack cheese, fried jalapenos, bacon, and Cajun aioli on a toasted potato bun.
$17.99🏈Philly Special🏈
Philly Cheesesteak Special Celebrating Philadelphia's Victory with a Gourmet Twist Introducing our mouthwatering Philly Cheesesteak Special, a culinary delight that promises to tantalize your taste buds and leave you craving for more. In honor of last night's thrilling Super Bowl victory, we're celebrating the great city of Philadelphia with this iconic dish. The Kansas City Chiefs' dismal performance on the field was no match for the spirit and prowess of Philadelphia, and we're here to keep the celebration going with the best flavors Philly has to offer. Ingredients
$15.99
Sides
Chips
Thick cut and fried crispy.
$3.99Colcannon
An Irish classic, creamy mashed potatoes with ribbons of buttered cabbage mixed in.
$3.99Meg's Slaw
Thinly sliced cabbage dressed with our homemade dressing.
$3.99Buttered Cabbage
Steamed cabbage tossed in butter and seasoned with salt and pepper.
$3.99Red Bliss Potatoes
Boiled red potatoes served with butter.
$3.99Buttered Carrots
Steamed carrots lightly tossed in salted butter.
$3.99Baked Three Cheese Macaroni
Cavatappi, homemade cheese sauce, and Dubliner cheese crust.
$6.99Bacon Cheddar Loaded Colcannon
Colcannon baked with cheddar cheese and chopped bacon, and finished with scallions and sour cream.
$6.99Sauteed Vegetable Medley
Fresh vegetable medley sauteed with olive oil, salt and pepper, and finished with garlic butter.
$6.99Roasted Jumbo Asparagus
$6.99
Pub Fare
Corned Beef & Cabbage
Lean corned beef served with carrots, whole grain mustard, brown bread, and choice of colcannon or boiled red bliss potatoes.
$19.99Bangers & Mash
Irish sausages(Pork) on a mound of colcannon with Guinness-onion gravy, buttered cabbage, and brown bread.
$14.99Banger and Mash w/ Stew Topper
Irish sausages(Pork) on a mound of colcannon with our Irish Stew in place of the gravy. Served with buttered cabbage, and brown bread.
$16.99Baby Back Ribs & Chips
Lager braised and finished on the grill with Irish whiskey barbeque sauce. Served on a bed of O’Malley’s Chips with Meg’s slaw.
$22.99Fish & Chips
Hand dipped Cod in a homemade Harp Lager batter. Served on a bed of O’Malley’s Chips with Meg’s slaw and creamy remoulade or chili horseradish sauce.
$19.99Shepherd's Pie
Choice ground beef simmered in a rich broth with root vegetables and sweet peas, baked with colcannon topping and served with buttered cabbage and brown bread.
$14.99Big Shepherds Pie
Choice ground beef simmered in a rich broth with root vegetables and sweet peas, baked with colcannon topping and served with buttered cabbage and brown bread.
$17.99Paddy's Pot Pie
Tender chicken, root vegetables, and sweet peas in a creamy sauce with a flaky crust. Served with buttered cabbage and brown bread.
$15.99Beef & Guinness Pie
Tender braised beef, mushrooms, and onions in a rich Guinness sauce with a flaky crust. Served with buttered cabbage and brown bread.
$16.99Roasted Vegetable Pot Pie
Fresh seasonal vegetables in a creamy sauce with a flaky crust. Served with buttered cabbage and brown bread. (Vegetarian)
$14.99Chicken & Chips 🐔
Pickle brined, hand breaded chicken tenderloins served on a bed of O’Malley’s Chips with Meg’s slaw and Irish whiskey barbecue sauce or honey mustard.
$15.99Irish Stew
Tender chunks of beef simmered in a rich broth with potatoes, root vegetables, and fresh herbs. Served with buttered cabbage and brown bread.
$14.99Steak Frites
$19.99
Main Plates
BBQ Chicken and Rashers
Chargrilled chicken breasts glazed with Irish whiskey barbeque sauce and layered with rashers, caramelized onions, and Dubliner cheese.
$19.99Crab and Shrimp Cakes
Twin cakes loaded with Blue Crab and shrimp. Griddled or blackened, served with spicy fried onions and creamy remoulade.
$22.99Rosemary Salmon
Lightly seared with fresh rosemary and drizzled with garlic Parmesan butter.
$23.99Baby Back Ribs
Lager braised and finished on the grill with Irish whiskey barbeque sauce.
$32.99Bone-In Pork Chop
Dry rubbed, chargrilled, and served over roasted heirloom potatoes with house made chimichurri.
$32.99Certified Angus Ribeye
14oz Certified Angus Beef Ribeye steak, hand cut in house by our Chefs. Grilled to your liking, basted in herb garlic butter, and served with roasted jumbo asparagus. (You will recieve asparagus IN ADDITION TO whatever side you select)
$45.99Rack O' Lamb
A full rack of lamb chops marinated overnight in a lemon-mint-garlic sauce, chargrilled to your liking, sliced, and served over colcannon with mint infused red wine demi glace.
$45.99
Nightly Specials
Bopper's Meatloaf
Served with garlic-rosemary mashed potatoes, buttered peas and Guinness gravy.
$15.99OUT OF STOCKLoaded Mac
Irish whiskey barbeque chicken, bacon, caramelized onions, scallions, and garlic toast.
$18.99OUT OF STOCKChicken and Dumplings
All white chicken, fresh root vegetables, and homemade herb dumplings.
$16.99OUT OF STOCK10oz Prime Rib
Garlic encrusted, slow roasted and served with au jus, and creamy horseradish sauce.
$36.99OUT OF STOCK16oz Prime Rib
Garlic encrusted, slow roasted and served with au jus, and creamy horseradish sauce.
$48.99OUT OF STOCKGuinness Pot Roast
Braised slow and low, served with colcannon, root vegetables, and Guinness gravy.
$23.99OUT OF STOCK
Happy Endings
M.O.M's Bread Pudding
Made fresh daily from an old Irish recipe and topped with whipped cream.
$7.50(3)Fresh Baked Scones
Hot from the oven with whipped strawberry butter.
$8.99(6)Fresh Baked Scones
$15.99Mary's Berry Shortcake
Topped with fresh strawberries and blueberries tossed in a decadent glaze with sweetened whipped cream.
$8.99Sticky Toffee Cake
Brown butter cake topped with warm whiskey caramel sauce and toffee pieces.
$7.99Irish Wake Chocolate Cake
Death by chocolate! Double fudge chocolate cake drizzled with Irish whiskey cream and raspberry sauce with sweetened whipped cream.
$8.99Car Bomb Sundae
$9.99
Kids Menu
Sauces & Dressings
Ranch
$0.50Bleu Cheese Dressing
$0.50Honey Mustard
$0.501000 Island
$0.50Oil & Vinegar
$0.50Balsamic Vinaigrette
$0.50Italian
$0.50Caesar dressing
$0.50Mayo
Grain Mustard
$0.50Yellow Mustard
BBQ
$0.50Chive Sour Cream
$0.50Remoulade
$0.50Irish Mustard Horseradish Sauce
$0.50Creamy Horseradish
$0.50Raw Horseradish
$0.50Chili Horseradish
$0.50Ale Cheese Sauce
$1.00Gravy
$1.00Teriyaki
$0.50Hot
$0.50Au Jus
$1.00Ketchup
Malt Vinegar
Ginger Cilantro Viniagrette
$1.50Warm BBQ
$0.50Whiskey Caramel
$0.50Chimichurri
$1.00
Summer of Soccer
Argentina Sangria
1.5oz Titos 1oz Peach Syrup 1oz Lemon 4oz Malbec Wine Add Titos, peach, and lemon juice to shaker with ice, shake, strain into red wine glass with fresh ice and sliced limes and lemons (not wedges) top with malbec
$14.00Passion Fruit Caipiroska
2oz Titos Vodka 1oz Passion Fruit Puree 3 limes Muddled 3 lime wedges add titos, passion fruit puree, crushed ice, into shaker, shake rock glass Garnish with Lime
$11.00Spicy Beer
1oz M.O.M's Spicy Bloody Mary Mix Michelob Ultra Spicy rim pickled veggies Pint and spicy rim, add 1oz spicy bloody Mary mix, fill the rest with ultra, garnish with pickled veggies.
$9.00Stars n' Stripes
2oz Titos .5oz Grenadine .5oz Blue Curacao Soda Pour Grenadine into pint glass, add titos, then ice, gently top with soda, gently sink the blue curacao. This is a layered drink. RED, BLUE, WHITE
$12.00
BEVERAGE
Sodas
Coffee, Tea & More
Unsweet Tea
$3.50Sweet Tea
$3.501/2 & 1/2 Tea
$3.50Arnold Palmer
$3.50Coffee
$3.50Cranberry Juice
$3.50Decaf Coffee
$3.50Fiji Water
$4.00Grapefruit Juice
$3.50Hot Tea
$3.50Milk 16oz glass
$4.99OJ
$3.99Pineapple Juice
$3.50Red Bull
$6.00Topo Chico
$4.99Virgin Bloody Mary
$4.50Virgin Mojito
$4.50Virgin Pina Colada
$5.00
GLUTEN FRIENDLY
GF Beginnings
GF Wings
Tossed in your choice of Ian’s garlic teriyaki, hot, Irish whiskey barbeque, or Meg’s dry rub. Served with celery, carrots, and ranch or bleu cheese.
$15.99GF Cabbage Wraps
Juicy ground corned beef wrapped in cabbage and served with whole grain mustard.
$12.99GF Burrata
Stuffed Grande mozzarella, with crisp greens, marinated oven-roasted tomatoes, pickled onions, fresh basil, and white balsamic-shallot vinaigrette.
$18.99
GF Salads
GF Large House Salad
Fresh field greens, tomatoes, cucumbers, onions, shredded cheddar, and roasted vegetables.
$11.50GF Large Caesar Salad
Crisp romaine tossed in our signature Caesar dressing with Parmesan cheese.
$11.50GF Wedge
Crisp iceberg lettuce, topped with creamy bleu cheese dressing, crumbled bleu cheese, diced tomatoes, and chopped bacon.
$13.99GF Meg's Cobb
Crisp iceberg lettuce with chopped bacon, roasted turkey, tomatoes, onions, hard boiled eggs, cucumbers, and Dubliner cheese.
$16.99GF Small House Salad
Fresh field greens, tomatoes, cucumbers, onions, shredded cheddar, and roasted vegetables.
$6.50GF Small Caesar Salad
Crisp romaine tossed in our signature Caesar dressing with Parmesan cheese.
$6.50GF Nutted Goat Cheese Salad
Enjoy our delicious re-creation of this iconic salad, beloved since 1996. Goat cheese round covered in crushed peanuts, almonds, and cashews. Served atop fresh field greens with heirloom tomatoes, pickled red onions, and ginger cilantro vinaigrette.
$17.99
GF Sandwiches
GF Kilkenny
Thinly sliced, hot and juicy corned beef, Swiss, cabbage, and 1000 Island dressing on a toasted gluten free bun.
$20.99GF Roasted Turkey
Thinly sliced and topped with Swiss cheese, bacon, lettuce, tomato, and herb aioli on a toasted gluten free bun.
$15.50GF Salmon Sandwich
Chargrilled or blackened, with all the fixings and creamy remoulade on a toasted gluten free bun.
$18.99GF Chicken Sandwich
Chargrilled or blackened, chicken breast with all the fixings on a toasted gluten free bun.
$15.99GF Corned Beef Cuban
Thinly sliced, hot and juicy corned beef, Swiss, whole grain mustard, and pickles on a toasted gluten free bun.
$20.99GF Veggie Hummus
Grilled zucchini and yellow squash, topped with caramelized onions, fire roasted tomatoes, fresh spinach, on a toasted gluten free bun with a side of hummus and red pepper aioli.
$16.99GF Meg's BLT
With mayonnaise on a toasted gluten free bun.
$14.50GF Killer Patty Melt
Chargrilled, smothered with juicy corned beef, melted Swiss, buttered cabbage, & 1000 Island dressing on a toasted gluten free bun.
$20.99GF Mahi Sandwich
$17.99GF Pastrami
$18.99
GF Burgers
GF Pub Fare
GF Corned Beef and Cabbage
Lean corned beef served with carrots, whole grain mustard, brown bread, and choice of colcannon or boiled red bliss potatoes.
$18.99GF Baby Back Ribs & Chips
Lager braised and finished on the grill with Irish whiskey barbeque sauce. Served on a bed of O’Malley’s Chips with Meg’s slaw.
$22.99
GF Mains
GF Chicken and Rashers
Chargrilled chicken breasts glazed with Irish whiskey barbeque sauce and layered with rashers, caramelized onions, and Dubliner cheese.
$19.99GF Rosemary Salmon
Lightly seared with fresh rosemary.
$21.99GF Baby Back Ribs
Lager braised and finished on the grill with Irish whiskey barbeque sauce.
$32.99GF Bone-In Pork Chop
Dry rubbed and chargrilled with choice of colcannon or red bliss in place of heirloom potatoes (gluten friendly). Served with house made chimichurri.
$24.99
GF Sides
Colcannon
An Irish classic, creamy mashed potatoes with ribbons of buttered cabbage mixed in.
$3.99Red Bliss Potatoes
Boiled red potatoes served with butter.
$3.99Buttered Cabbage
Steamed cabbage tossed in butter and seasoned with salt and pepper.
$3.99Buttered Carrots
Steamed carrots lightly tossed in salted butter.
$3.99Bacon Cheddar Loaded Colcannon
Colcannon baked with cheddar cheese and chopped bacon, and finished with scallions and sour cream.
$6.99Sauteed Vegetable Medley
Fresh vegetable medley sauteed with olive oil, salt and pepper, and finished with garlic butter.
$6.99