
Meg O’Malley’s 812 E New Haven Ave
Popular Items
- Five Potato Balls$11.99
Hand breaded mix of mashed potatoes, corned beef, scallions, and cheddar. Served with sour cream and chive dip.
- Corned Beef Cuban$19.99
Thinly sliced, hot and juicy corned beef, Swiss, whole grain mustard, and pickles, pressed and grilled on a fresh roll.
- Chicken & Chips 🐔$14.99
Hand breaded chicken tenderloins served on a bed of O’Malley’s Chips with Meg’s slaw and Irish whiskey barbecue sauce or honey mustard.
FOOD
Beginnings
- Wings$13.99
Tossed in your choice of Ian’s garlic teriyaki, hot, Irish whiskey barbeque, or Meg’s dry rub. Served with celery, carrots, and ranch or bleu cheese.
- Five Potato Balls$11.99
Hand breaded mix of mashed potatoes, corned beef, scallions, and cheddar. Served with sour cream and chive dip.
- Ten Potato Balls$19.99
Hand breaded mix of mashed potatoes, corned beef, scallions, and cheddar. Served with sour cream and chive dip.
- O'Malley's Chips$8.99
Enough to share, but you don’t have to. Served with Guinness gravy and Smithwick’s Ale cheese sauce.
- Meg's Threesome$22.99
Can’t decide? Sample our favorites! Potato Balls, Sausage Rolls, and Cabbage Wraps.
- Cabbage Wraps$12.99
Juicy ground corned beef wrapped in cabbage and served with whole grain mustard.
- Shaved Prime Rib Sliders$14.99
Our legendary prime rib on toasted buns with Irish mustard horseradish sauce and au jus.
- Lamb Sliders$9.99
Ground lamb blended with rosemary, garlic, and whole grain mustard, griddled and served on toasted buns with caramelized onions and mint jelly.
- Corned Beef Sliders$14.99
Juicy corned beef, 1000 Island dressing, and Swiss on toasted buns.
- Scotch Egg$9.99
Soft boiled egg wrapped in ground sausage, breaded, and fried. Served with sweet pickled red onions and Dijon horseradish sauce.
- Cheese & Ale Crock$13.99
A bubbling mixture of Smithwick's Ale, cheddar, and dubliner cheeses served with assorted breads for dipping.
- Crab & Shrimp Cake$10.99
Blue crab and shrimp, griddled or blackened, served with spicy fried onions and creamy remoulade.
- Chicken Tenders$11.99
Hand breaded and served with choice of Irish whiskey barbecue sauce, ranch or honey mustard.
- Shrimp Cocktail$12.99
Ale poached and chilled shrimp cocktail with a side car of chili horseradish sauce, and lemons.
- Oak Smoked Salmon$14.99
Cold smoked and served with herb cream cheese, capers, pickled red onions, and seeded flatbread crackers.
- Burrata$15.99
Stuffed Grande mozzarella, with crisp greens, marinated oven-roasted tomatoes, pickled onions, fresh basil, garlic toast, and white balsamic-shallot vinaigrette.
- 3 Sausage Rolls$7.99
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
- 4 Sausage Rolls$9.98
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
- 5 Sausage Rolls$11.97
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
- 6 Sausage Rolls$13.96
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
- 7 Sausage Rolls$15.95
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
- 8 Sausage Rolls$17.94
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
- 9 Sausage Rolls$19.93
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
- 10 Sausage Rolls$21.92
Irish bangers rolled in flaky pastry, baked until golden brown and served with whole grain mustard.
Soups
- Onion Soup$7.99
Caramelized onions in a rich lager broth, baked with garlic croutons, Swiss and cheddar.
- Potato Bacon Leek Soup$5.99
A cream based traditional favorite, topped with cheddar and scallions.
- Irish Stew(Small)$8.99
Tender chunks of beef simmered in a rich broth with potatoes, root vegetables, and fresh herbs.
- Bowl Bean Soup$4.50
Same recipe as served in Irish Parliament.
- ToGo Cup Bean Soup$1.00
Same recipe as served in Irish Parliament.
Salads
- Large House Salad$10.99
Fresh field greens, tomatoes, cucumbers, onions, garlic croutons, shredded cheddar, and roasted vegetables.
- Small House Salad$5.99
Fresh field greens, tomatoes, cucumbers, onions, garlic croutons, shredded cheddar, and roasted vegetables.
- Large Caesar Salad$10.99
Crisp romaine tossed in our signature Caesar dressing with garlic croutons and Parmesan cheese.
- Small Caesar Salad$5.99
Crisp romaine tossed in our signature Caesar dressing with garlic croutons and Parmesan cheese.
- Wedge Salad$11.99
Crisp iceberg lettuce, topped with creamy bleu cheese dressing, crumbled bleu cheese, diced tomatoes, and chopped bacon.
- Meg's Cobb$15.99
Crisp iceberg lettuce with chopped bacon, roasted turkey, tomatoes, onions, hard boiled eggs, cucumbers, and Dubliner cheese.
- Nutted Goat Cheese Salad$15.99
Enjoy our delicious re-creation of this iconic salad, beloved since 1996. Goat cheese round covered in crushed peanuts, almonds, and cashews. Served atop fresh field greens with heirloom tomatoes, pickled red onions, ginger cilantro vinaigrette and toasted pita points.
Sandwiches
- The Kilkenny$17.99
Thinly sliced, hot and juicy corned beef, Swiss, cabbage, and 1000 Island dressing on grilled rye bread.
- Corned Beef Cuban$19.99
Thinly sliced, hot and juicy corned beef, Swiss, whole grain mustard, and pickles, pressed and grilled on a fresh roll.
- Shaved Prime Rib$21.99
Meg's legendary prime rib topped with sauteed mushrooms, horseradish havarti cheese, and Irish mustard sauce. Served on a rustic roll with au jus.
- Crab & Shrimp Cake Sandwich$14.99
Blue Crab and shrimp, griddled or blackened with lettuce, tomato, caramelized onions, and creamy remoulade on a toasted potato bun.
- Meg's BLT$12.99
With mayonnaise on toasted white, wheat, or rye bread.
- Roasted Turkey$13.99
Thinly sliced and topped with Swiss cheese, bacon, lettuce, tomato, and herb aioli on a rustic roll.
- Salmon Sandwich$17.99
Chargrilled, blackened, or teriyaki with all the fixings and creamy remoulade on a toasted potato bun.
- Killer Cod$14.99
Crispy fried cod, Swiss cheese, 1000 island, and Meg's slaw on grilled marble rye.
- Screamin Leprechaun$13.99
Hand breaded chicken thigh, tossed in Meg's own hot sauce, with bacon and all the fixings on a toasted potato bun. Served with a side of our house made bleu cheese dressing.
- Chicken Sandwich$13.99
Chargrilled, blackened, or teriyaki chicken breast with all the fixings on a toasted potato bun.
- Soup, Salad & Sandwich$16.99
A bowl of our Bean Soup or Potato-Bacon-Leek Soup, with a small House or Caesar salad and half a Roasted Turkey sandwich.
- Veggie Goat Cheese$15.99
Burgers
- Pub Burger$14.99
Chargrilled or blackened with choice of Swiss, American, or cheddar and all the fixings on a toasted potato bun.
- Irish Breakfast Burger$18.99
Chargrilled and piled high with melted Dubliner cheese, rashers, bangers, grilled tomatoes, caramelized onions, and a fried egg on a toasted potato bun.
- Killer Patty Melt$18.99
Chargrilled, smothered with juicy corned beef, melted Swiss, buttered cabbage, & 1000 Island dressing on grilled rye bread.
- Blackjack Burger$15.99
Blackened and topped with pepper-jack cheese, fried jalapenos, spicy fried onions, and Cajun aioli on a toasted potato bun.
- El Cubano Burger$15.99
El Cubano Burger 6oz burger with grilled ham, mojo pulled pork, yellow mustard sliced pickles and swiss cheese. Served on a pressed kaiser roll with Meg’s slaw on request and a garlic pickle. 15.99
Sides
- Chips$3.99
Thick cut and fried crispy.
- Colcannon$3.99
An Irish classic, creamy mashed potatoes with ribbons of buttered cabbage mixed in.
- Meg's Slaw$3.99
Thinly sliced cabbage dressed with our homemade dressing.
- Buttered Cabbage$3.99
Steamed cabbage tossed in butter and seasoned with salt and pepper.
- Red Bliss Potatoes$3.99
Boiled red potatoes served with butter.
- Buttered Carrots$3.99
- Baked Three Cheese Macaroni$6.99
Cavatappi, homemade cheese sauce, and Dubliner cheese crust.
- Bacon Cheddar Loaded Colcannon$6.99
Colcannon baked with cheddar cheese and chopped bacon, and finished with scallions and sour cream.
- Sauteed Vegetable Medley$6.99
Pub Fare
- Corned Beef & Cabbage$17.99
Lean corned beef served with carrots, whole grain mustard, brown bread, and choice of colcannon or boiled red bliss potatoes.
- Bangers & Mash$13.99
Irish sausages(Pork) on a mound of colcannon with Guinness-onion gravy, buttered cabbage, and brown bread.
- Banger and Mash w/ Stew Topper$15.99
Irish sausages(Pork) on a mound of colcannon with our Irish Stew in place of the gravy. Served with buttered cabbage, and brown bread.
- Baby Back Ribs & Chips$22.99
Lager braised and finished on the grill with Irish whiskey barbeque sauce. Served on a bed of O’Malley’s Chips with Meg’s slaw.
- Fish & Chips$17.99
Hand dipped Cod in a homemade Harp Lager batter. Served on a bed of O’Malley’s Chips with Meg’s slaw and creamy remoulade or chili horseradish sauce.
- Shepherd's Pie$13.99
Choice ground beef simmered in a rich broth with root vegetables and sweet peas, baked with colcannon topping and served with buttered cabbage and brown bread.
- Big Shepherds Pie$15.99
Choice ground beef simmered in a rich broth with root vegetables and sweet peas, baked with colcannon topping and served with buttered cabbage and brown bread.
- Paddy's Pot Pie$13.99
Tender chicken, root vegetables, and sweet peas in a creamy sauce with a flaky crust. Served with buttered cabbage and brown bread.
- Beef & Guinness Pie$15.99
Tender braised beef, mushrooms, and onions in a rich Guinness sauce with a flaky crust. Served with buttered cabbage and brown bread.
- Roasted Vegetable Pot Pie$13.99
Fresh seasonal vegetables in a creamy sauce with a flaky crust. Served with buttered cabbage and brown bread. (Vegetarian)
- Chicken & Chips 🐔$14.99
Hand breaded chicken tenderloins served on a bed of O’Malley’s Chips with Meg’s slaw and Irish whiskey barbecue sauce or honey mustard.
- Irish Stew$12.99
Tender chunks of beef simmered in a rich broth with potatoes, root vegetables, and fresh herbs. Served with buttered cabbage and brown bread.
- Shrimp & Chips$15.99
Hand breaded, served on a bed of Old Bay dusted O’Malley’s Chips with Meg’s slaw and creamy remoulade or chili horseradish sauce.
Main Plates
- BBQ Chicken and Rashers$19.99
Chargrilled chicken breasts glazed with Irish whiskey barbeque sauce and layered with rashers, caramelized onions, and Dubliner cheese.
- Crab and Shrimp Cakes$18.99
Twin cakes loaded with Blue Crab and shrimp. Griddled or blackened, served with spicy fried onions and creamy remoulade.
- Rosemary Salmon$19.99
Lightly seared with fresh rosemary and drizzled with garlic Parmesan butter.
- Baby Back Ribs$32.99
Lager braised and finished on the grill with Irish whiskey barbeque sauce.
Nightly Specials
- Bopper's Meatloaf$14.99Out of stock
Served with garlic-rosemary mashed potatoes, buttered peas and Guinness gravy.
- Loaded BBQ Mac$15.99Out of stock
Irish whiskey barbeque chicken, bacon, caramelized onions, scallions, and garlic toast.
- Chicken and Dumplings$14.99Out of stock
All white chicken, fresh root vegetables, and homemade herb dumplings.
- 10oz Prime Rib$34.99Out of stock
Garlic encrusted, slow roasted and served with our twelve hour long, braised burgundy mushrooms, au jus, and creamy horseradish sauce.
- 16oz Prime Rib$45.99Out of stock
Garlic encrusted, slow roasted and served with our twelve hour long, braised burgundy mushrooms, au jus, and creamy horseradish sauce.
Happy Endings
- M.O.M's Bread Pudding$6.99
Made fresh daily from an old Irish recipe and topped with whipped cream.
- (3)Fresh Baked Scones$7.99
Hot from the oven with whipped strawberry butter.
- (6)Fresh Baked Scones$14.99
- Mary's Berry Shortcake$8.99
Warm brown butter cake topped with fresh strawberries and blueberries tossed in a decadent glaze with sweetened whipped cream.
- Irish Wake Chocolate Cake$7.99
Death by chocolate! Double fudge chocolate cake drizzled with Irish whiskey cream and raspberry sauce with sweetened whipped cream.
Kids Menu
Sauces & Dressings
- Ranch$0.50
- Bleu Cheese Dressing$0.50
- Honey Mustard$0.50
- 1000 Island$0.50
- Oil & Vinegar$0.50
- Balsamic Vinaigrette$0.50
- Italian$0.50
- Caesar dressing$0.50
- Mayo
- Grain Mustard$0.50
- Yellow Mustard
- BBQ$0.50
- Chive Sour Cream$0.50
- Remoulade$0.50
- Irish Mustard Horseradish Sauce$0.50
- Creamy Horseradish$0.50
- Raw Horseradish$0.50
- Chili Horseradish$0.50
- Ale Cheese Sauce$1.00
- Gravy$1.00
- Teriyaki$0.50
- Hot$0.50
- Au Jus$1.00
- Ketchup
- Malt Vinegar
- Guinness Hot Fudge$1.00
- Ginger Cilantro Viniagrette$1.50
BEVERAGE
Soda
- Pepsi$3.50
Crisp and refreshing Cola
- Diet Pepsi$3.50
Diet Cola
- Mountain DEW$3.50
Nectar of the Gods
- Starry$3.50
Shockingly refreshing lemon-lime!
- Dr. Pepper$3.50
Twenty three flavors!
- Mug Rootbeer$3.50
🍺
- Water
- Soda Water$3.50
- No Beverage
- Shirley Temple$3.50
- Ginger Ale$3.50
- Tonic Water$4.00
- Ginger Beer$4.00
- Fruit Punch$3.50
Coffee, Tea & More
- Unsweet Tea$3.50
- 1/2 & 1/2 Tea$3.50
- Sweet Tea$3.50
- Arnold Palmer$3.50
- Coffee$3.50
- Decaf Coffee$3.50
- Hot Tea$3.50
- Red Bull$6.00
- Fiji Water$4.00
- OJ$3.99
- Cranberry Juice$3.50
- Pineapple Juice$3.50
- Milk$3.50
- Virgin Bloody Mary$4.50
- Virgin Mojito$4.50
- Topo Chico$4.99
- Virgin Pina Colada$5.00Out of stock
- Virgin Strawberry Daiquiri$5.00Out of stock
Red Bull
LUNCH SPECIALS
SALADS/SAUTEED SEASONONAL VEGETABLES
- Meg's Chopped$11.99
Crisp lettuce, bacon, roasted turkey, tomatoes, onions, hard boiled eggs, cucumbers, olives, and Dubliner cheese.
- Field Greens & Berry$8.99
Baby greens, strawberries, blueberries, pickled red onions, candied pecans, and feta cheese with raspberry viniagrette dressing.
- Nutted Goat Cheese Salad$15.99
Enjoy our delicious re-creation of this iconic salad, beloved since 1996. Goat cheese round covered in crushed peanuts, almonds, and cashews. Served atop fresh field greens with heirloom tomatoes, pickled red onions, ginger cilantro vinaigrette and toasted pita points.
- Sauteed Seasonal Vegetables$8.99
Chef inspired medley of market-fresh vegetables, lightly seasoned and sauteed to order in olive oil, garlic and herbs. Served with cauliflower rice. A Great Low Carb Lunch Option!
SANDWICHES/BURGERS
- HALF KILKENNY$12.99
Thinly sliced, hot and juicy corned beef, Swiss, cabbage, and 1000 Island dressing on grilled rye bread.
- HALF TURKEY SAND$10.99
Hand carved and topped with Swiss, bacon, lettuce, tomato, and herb aioli on a rustic Irish roll.
- LUNCH PUB BURGER$11.99
Chargrilled or blackened with choice of Swiss, American, or chaddar and all the fixings on a toasted potato bun.
- LUNCH BLACK & BLEU$12.99
Blackened with bleu cheese, caramelized onions, lettuce, and tomato on a toasted potato bun.
- HALF VEGGIE GOAT SANDWICH$9.99
PINT SIZED PUB FARE
- SMALL FISH & CHIPS$11.99
Hand dipped Cod in a homemade Harp Lager batter. Served on a bed of O’Malley’s Chips with Meg’s slaw and creamy remoulade or chili horseradish sauce.
- SMALL BANGERS AND MASH$10.99
Irish sausages(Pork) on a mound of colcannon with Guinness-onion gravy, buttered cabbage, and brown bread.
- SMALL SHEPHERDS$10.99
Choice ground beef simmered in a rich broth with root vegetables and sweet peas, baked with colcannon topping and served with buttered cabbage and brown bread.