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Meg O’Malley’s 812 E New Haven Ave
BEVERAGE
Sodas
Coffee, Tea & More
Unsweet Tea
$3.50Sweet Tea
$3.501/2 & 1/2 Tea
$3.50Arnold Palmer
$3.50Coffee
$3.50Cranberry Juice
$3.50Decaf Coffee
$3.50Fiji Water
$4.00Grapefruit Juice
$3.50Hot Tea
$3.50Milk 16oz glass
$4.99OJ
$3.99Pineapple Juice
$3.50Red Bull
$6.00Topo Chico
$4.99Virgin Bloody Mary
$4.50Virgin Mojito
$4.50Virgin Pina Colada
$5.00
GLUTEN FRIENDLY
GF Beginnings
GF Wings
Tossed in your choice of Ian’s garlic teriyaki, hot, Irish whiskey barbeque, or Meg’s dry rub. Served with celery, carrots, and ranch or bleu cheese.
$15.99GF Cabbage Wraps
Juicy ground corned beef wrapped in cabbage and served with whole grain mustard.
$12.99GF Burrata
Stuffed Grande mozzarella, with crisp greens, marinated oven-roasted tomatoes, pickled onions, fresh basil, and white balsamic-shallot vinaigrette.
$18.99
GF Salads
GF Large House Salad
Fresh field greens, tomatoes, cucumbers, onions, shredded cheddar, and roasted vegetables.
$11.50GF Large Caesar Salad
Crisp romaine tossed in our signature Caesar dressing with Parmesan cheese.
$11.50GF Wedge
Crisp iceberg lettuce, topped with creamy bleu cheese dressing, crumbled bleu cheese, diced tomatoes, and chopped bacon.
$13.99GF Meg's Cobb
Crisp iceberg lettuce with chopped bacon, roasted turkey, tomatoes, onions, hard boiled eggs, cucumbers, and Dubliner cheese.
$16.99GF Small House Salad
Fresh field greens, tomatoes, cucumbers, onions, shredded cheddar, and roasted vegetables.
$6.50GF Small Caesar Salad
Crisp romaine tossed in our signature Caesar dressing with Parmesan cheese.
$6.50GF Nutted Goat Cheese Salad
Enjoy our delicious re-creation of this iconic salad, beloved since 1996. Goat cheese round covered in crushed peanuts, almonds, and cashews. Served atop fresh field greens with heirloom tomatoes, pickled red onions, and ginger cilantro vinaigrette.
$17.99
GF Sandwiches
GF Kilkenny
Thinly sliced, hot and juicy corned beef, Swiss, cabbage, and 1000 Island dressing on a toasted gluten free bun.
$20.99GF Roasted Turkey
Thinly sliced and topped with Swiss cheese, bacon, lettuce, tomato, and herb aioli on a toasted gluten free bun.
$15.50GF Salmon Sandwich
Chargrilled or blackened, with all the fixings and creamy remoulade on a toasted gluten free bun.
$18.99GF Chicken Sandwich
Chargrilled or blackened, chicken breast with all the fixings on a toasted gluten free bun.
$15.99GF Corned Beef Cuban
Thinly sliced, hot and juicy corned beef, Swiss, whole grain mustard, and pickles on a toasted gluten free bun.
$20.99GF Veggie Hummus
Grilled zucchini and yellow squash, topped with caramelized onions, fire roasted tomatoes, fresh spinach, on a toasted gluten free bun with a side of hummus and red pepper aioli.
$16.99GF Meg's BLT
With mayonnaise on a toasted gluten free bun.
$14.50GF Killer Patty Melt
Chargrilled, smothered with juicy corned beef, melted Swiss, buttered cabbage, & 1000 Island dressing on a toasted gluten free bun.
$20.99GF Mahi Sandwich
$17.99GF Pastrami
$18.99
GF Burgers
GF Pub Fare
GF Corned Beef and Cabbage
Lean corned beef served with carrots, whole grain mustard, brown bread, and choice of colcannon or boiled red bliss potatoes.
$18.99GF Baby Back Ribs & Chips
Lager braised and finished on the grill with Irish whiskey barbeque sauce. Served on a bed of O’Malley’s Chips with Meg’s slaw.
$22.99
GF Mains
GF Chicken and Rashers
Chargrilled chicken breasts glazed with Irish whiskey barbeque sauce and layered with rashers, caramelized onions, and Dubliner cheese.
$19.99GF Rosemary Salmon
Lightly seared with fresh rosemary.
$21.99GF Baby Back Ribs
Lager braised and finished on the grill with Irish whiskey barbeque sauce.
$32.99GF Bone-In Pork Chop
Dry rubbed and chargrilled with choice of colcannon or red bliss in place of heirloom potatoes (gluten friendly). Served with house made chimichurri.
$24.99
GF Sides
Colcannon
An Irish classic, creamy mashed potatoes with ribbons of buttered cabbage mixed in.
$3.99Red Bliss Potatoes
Boiled red potatoes served with butter.
$3.99Buttered Cabbage
Steamed cabbage tossed in butter and seasoned with salt and pepper.
$3.99Buttered Carrots
Steamed carrots lightly tossed in salted butter.
$3.99Bacon Cheddar Loaded Colcannon
Colcannon baked with cheddar cheese and chopped bacon, and finished with scallions and sour cream.
$6.99Sauteed Vegetable Medley
Fresh vegetable medley sauteed with olive oil, salt and pepper, and finished with garlic butter.
$6.99