Mele Bistro &quot;Your Kitchen&quot;

Appetizers

FRESH NORTH AMERICA FRIED CALAMARI

$12.00

Fresh Marinara Sauce

SAUTÉED BISTRO FRESH NORTH AMERICA CALAMARI

$12.00

Garlic, Fresh Herbs, White Wine Sauce

FRESH BUFFALO MOZZARELLA CAPRESE

$11.00

Tomato, Balsamic Vinaigrette

MOUNTAIN STYLE SMOKED GRILLED LOCAL FARM GROWN TOMATO, EGGPLANT, MOZZARELLA

$10.00

With Sorrel Vinaigrette

PORTOBELLO MUSHROOMS

$9.25

hearts of palm, artichokes, sundried tomato, Balsamic Glaze

Curry Sauce

STEAMED MUSSELS 12.50

$13.50

California Garlic, Wine, In-House Infused Dill Olive Oil

Charcuterie

Cured Meats and Cheese

Cured Meat and Cheese Pick 3

$16.50

Soups

High Antioxidant Soup

Organic Red & Green Kale, Dandelion, Red & Green Chard, Carrots, Spinach, Beets, Fennel, and Organic Leeks with no cream (Crème Fraise) upon request.

High Fiber Beans Soup

$5.50

Organic French Lentils, mung Beans, Black Eyed Peas, Lentils Green, Lima Beans, Black Turtle Beans, and organic Red beans

Salmon, Red Snapper, and Rock Fish Soup

with tomato Base

Traditional Onion Soup

Salads

BISTRO SALAD

$5.00

Mixed Garden Greens, Tomatoes, Herb Balsamic Vinaigrette

TRADITIONAL CAESAR

$6.50

Unprocessed California Garlic, Aged Parmigiano Reggiano

MELE ENDIVE

$8.50

Locally Farm Grown Apples, Walnuts, Aged Blue Cheese, Rosemary Vinaigrette Dressing

KALAMATA-AGED GREEK FETA CHEESE

$7.00

Mixed Baby Lettuce, Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Basil Lemon Vinaigrette

APPLE SMOKED MAGRET DUCK BREAST

Arugula, Parmigiano Reggiano Cheese

LIVING IN THE GARDEN

$8.75

Mache, Radicchio, Belgian Endive, Locally Farm Grown Apples, Fresh Mango Salad, Hearts of Palm, Dante, Raspberry Dressing

ROASTED BEETS - ARUGULA GOAT CHEESE SALAD

$7.50

GRILLED CALAMARI SALAD

$12.50

Small Plate-Pasta

SP. TUBI ESAGONALI PESTO

$16.50

Fresh Basil, Garlic, Almonds, Parsley, Lemon, Olive

SP. TRADITIONAL FETTUCCINI ALFREDO

$18.00

Mushrooms, garlic, Shallots, Aged Parmigiano Reggiano

SP. LINGUINI-TRADITIONAL AGED NORTH AMERICAN SPICY BOLOGNESE

Fresh Herbs, Capers, Spanish Olives, Fresh Tomato

SP. GNOCCHI (made by a third party)

$17.50

Pesto Cream Sauce

SP. TRI-COLOR TORTELLINI (made by a third party)

San Daniele Prosciutto, Green Peas, Alfredo Sauce

Small Plate-Ravioli

SP. 4-CHEESE RAVIOLI

Rose Sauce-Wilted Spinach

SP. SPINACH RAVIOLI

Marinara sauce-Beurre Blanc Sauce

SP. BUTTERNUT SQUASH RAVIOLI

$18.00

roasted pepper sauce-fried sweet potato

SP. IN-HOUSE SMOKED SEAFOOD RAVIOLI

$20.50

Roasted Scallops-Crème Sauce

SP. IN-HOUSE SMOKED NEW ENGLAND SCALLOPS SQUID INK RAVIOLI

$20.50

Rock Shrimp-Crème Sauce

SP. FARM-TO-TABLE LAMB RAVIOLI

$19.00

Entree Pasta - Simply Simple

E. TUBI ESAGONALI PESTO

$23.00

Fresh Basil, Garlic, Roasted Almonds, Parsley, Lemon, Olive

E. RADIATORI

$22.50

Fresh Basil, California Garlic, Shallots, Fresh Tomato, Marinara sauce

E. TRADITIONAL FETTUCINE ALFREDO

$23.00

Mushrooms, garlic, Shallots, Aged Parmigiano Reggiano

E. GNOCCHI (made by a third party)

Fresh Garlic, Mushrooms, Alfredo Sauce

E. TRI-COLOR TORTELLINI (made by a third party)

San Daniele Prosciutto, Green Peas, Alfredo Sauce

Entree Pasta - Exotic

E. SPICY VEGETARIAN PENNE

$18.75

Asparagus, Vegetarians Artichoke Hearts, Hearts of Palm, Sundried Tomato, EVO Oil

E. SPICY PENNE-NEAPOLITAN

Penne Pasta, Spicy Italian Sausage, Tri-Colored Peppers, Red Onions, Marinara Sauce

E. LINGUINI-TRADITIONAL ALL NATURAL AGED NORTH AMERICAN SPICY BOLOGNESE

E. FUSILLI-SEAFOOD FRA DIAVOLO

Hand Picked Jumbo Sea Scallops, Shrimp, Calamari, Mussels

E. CHICKEN PARMIGIANA

E. NORTH AMERICAN ROCK SHRIMP, CAPELLINI

$28.50

in house Smoked Roasted Fennel, Pernod, Garlic, Marinara Sauce

E. LINGUINI-PEI BLUE MUSSELS

Fresh Herbs, Tomato Marinara, Garlic

E. PENNE-NORTH CAROLINA CHICKEN PORTOFINO

Locally Farm Grown Apples, Cream Sauce

E. ALL NATURAL VIRGINIA BREAST OF CHICKEN PICCATA, CAPELLINI

Capers, Fresh Lemon Juice, White Wine Sauce

E. SHRIMP SCAMPI- CAPELLINI

Gulf of Mexico Shrimp Scampi, EVO Oil, Garlic, White Wine Sauce, Parsley

E. Seafood Fettuccine

Entree Ravioli

SPINACH RAVIOLI

marinara sauce-Beurre blanc sauce

4-CHEESE RAVIOLI – Rose Sauce-Wilted Spinach

Rose Sauce-Wilted Spinach

BUTTERNUT SQUASH RAVIOLI

Roasted pepper sauce-fried sweet potato

IN-HOUSE SMOKED SEAFOOD RAVIOLI

Roasted Scallops -Crème Sauce

IN-HOUSE SMOKED NEW ENGLAND SCALLOPS SQUID INK RAVIOLI

Rock Shrimp -Crème Sauce

MELE BISTRO LOBSTER RAVIOLI

$36.00

Main Lobster, Pernod, Rock Shrimp, Ginger, Parsley

FARM-TO-TABLE LAMB RAVIOLI

$28.00

Small Plate Seafood-Simple

SP. NORTH AMERICAN FLOUNDER FRANCIS

$22.50

Penne, Sun Dried Tomato, Garlic, Herbs

SP. SEARED WILD NORTH CAROLINA RED SNAPPER

SP. ALMOND CRUSTED PENNSYLVANIA RAINBOW TROUT

Linguini-Marinara sauce

Small Plate Seafood-Spicy

SP. BLACKENED NEW ENGLAND MONKFISH

$24.50

Saffron Risotto

SP. BLACKENED NEW-ENGLAND JUMBO SEA SCALLOPS

Mushrooms Risotto

SP. BLACKENED NORTH AMERICAN BLUEFISH

Fusilli Pasta, Fresh Basil Tomato Sauce

SP. Blackened Tilapia

Small Plate Seafood-Grill

SP. GRILL NEW-ENGLAND JUMBO SEA SCALLOPS

Served with EVO Oil, Your Choice of Two Sides

SP. NORTH AMERICN ROCKFISH

Served with EVO Oil, Your Choice of Two Sides

SP. WILD YATOKA HALIBUT

Served with EVO Oil, Your Choice of Two Sides

SP. ORGANIC SCOTTISH SALMON

$19.50

Served with EVO Oil, Your Choice of Two Sides

Small Plate-fisherman

SP. “SPANISH FISHERMAN’S STYLE” SEAFOOD

Wild Rock fish, New England Scallops, PEI Mussels, Hearts of Artichoke, Hearts of Palm, Portobello Mushroom, Red Potato

Small Plate-Seafood - Hawaiian

SP. CAST IRON NORTH ARCTIC MERO SEA BASS

SP. SEARED HAWAIIAN BRIGHT RED AHI TUNA

$27.00

SP. GRILLED HAWAIIAN Hapuka

SP. Cast Iron New Zealand Salmon

SP. Cast Iron Hawaiian Blue Snapper

$26.00

Entree Seafood-Simple

E. ALMOND CRUSTED PENNSYLVANIA RAINBOW TROUT

E. NORTH AMERICAN FLOUNDER FRANCIS

E. Seared Wild North Carolina Red Snapper

$37.00

E. PARMIGIANA CRUSTED GREEK DORADO

Entree Seafood-Spicy

E. BLACKENED NEW-ENGLAND SEA SCALLOPS

E. BLACKENED PERUVIAN BLUE TILAPIA

E. BLACKENED NEW ENGLAND MONKFISH

$36.50

Entree Seafood-Simply Grilled

E. ORGANIC SCOTTISH SALMON

$27.00

Served with EVO Oil, Your Choice of Two Sides

E. NORTH AMERICN ROCKFISH

$36.00

Served with EVO Oil, Your Choice of Two Sides

E. WILD YATOKA HALIBUT

$36.50

Served with EVO Oil, Your Choice of Two Sides

E. NEW-ENGLAND SEA SCALLOPS

Served with EVO Oil, Your Choice of Two Sides

Entree Seafood-Fisherman Style

E. “SPANISH FISHERMAN’S STYLE”

Wild Rock Fish, New England Scallops, PEI Mussels, Hearts of Artichoke, Hearts of Palm, Shitake Mushroom

E. Hawaiian Ocean

E. CAST IRON NORTH ARCTIC MERO SEA BASS

E. CAST IRON NEW ZEALAND OPEN OCEAN KING SALMON

$38.50

E. CAST IRON New Zealand Barramundi

$39.50

E. Seared Hawaiian Bright Red Ahi Tuna

$42.00

Entree Seafood-Whole Fish

E. WHOLE GREEK BRONZINO

$39.50

Served with EVO Oil, Your Choice of Two Sides

E. WHOLE GREEK DORADO

E. NEW ZEALAND WHOLE DOVER SOLE

$56.00

Served with EVO Oil, Your Choice of Two Sides

Small Plates-Land

SP. MEDITERRANEAN CAST IRON ALL-NATURAL VIRGINIA BREAST OF CHICKEN

Roasted sweet Tri-Color Potato

SP. CAST IRON WISCONSIN CALF’S LIVER

$23.00

CARAMELIZED RED ONION, SHERRY, SAN DANIELE PROSCIUTTO

Entree-Land

E. MEDITERRANEAN CAST IRON ALL-NATURAL VIRGINIA BREAST OF CHICKEN

Roasted sweet Tri-Color Pepper

E. CAST IRON WISCONSIN CALF’S LIVER

CARAMELIZED RED ONION, SPANISH SHERRY, SAN DANIELE PROSCIUTTO

E. MEDITERRANEAN GRILLED NORTH AMERICAN AGED FLANK STEAK MARINATED IN ROCK SALT

Roasted Sweet Tri-Color Pepper, Roasted Potato

E. PANZANO DI FERMO STEAK

Spicy Blackened Cast Iron North American Aged Hanger Steak, Caramelized Onion, Fresh Tomato-Basil, Roasted Potato, Grilled Jalapeno

E. SAUTÉED ALL NATURAL WISCONSIN VEAL PICATA

$28.50

E. 12oz GRILLED ALL NATURAL WISCONSIN VEAL CHOPS

Mushroom Sauce

E. ALL NATURAL AGED NORTH AMERICAN N.Y. BLACK ANGUS STEAK AU POIVRE

$38.00

E. NORTH CANADA ROASTED BREAST OF DUCK

$38.50

Portobello Mushroom Risotto, Lingonberry Sauce

E. GRILLED PENNSYLVANIA FARM-TO-TABLE LAMB SIRLOIN

$48.00

Roasted Garlic-Rosemary Sauce

GRILLED ALL-NATURAL LOCAL HARVEST 16 oz COWBOY STEAK

$55.00

GRILLED ALL-NATURAL LOCAL HARVEST 14 oz RIB EYE STEAK

$52.00

Salads - Entree

MEDITERRANEAN SALAD WITH GRILLED ALL-NATURAL CHICKEN

Grilled Marinated Chicken, Romaine Hearts, Eggs, Cucumber, Tomatoes, Red Onions Aged Feta Cheese, Kalamata Olives & Basil Lemon Vinaigrette

BISTRO BLACKENED ALL NATURAL VIRGINIA CHICKEN BREAST SALAD

Baby Greens, Cucumber, Tomatoes, Red Onions & Mustard Vinaigrette

GRILLED AGED NORTH AMERICAN BISTRO STEAK SALAD

$24.50

Bell Peppers, Red Onions, Mushrooms, Mixed Garden Greens, 365 Days Aged Blue Cheese, Herbs Vinaigrette

GRILLED ORGANIC SCOTTISH SALMON SALAD

Burgers

NORTH AMERICAN AGED BISTRO BEEF BURGER, FRENCH FRIES

$17.00

Choice of Provolone or Pepper Jack Cheese

IN HOUSE GRIND BISTRO BEEF BURGER BACON BURGER, CAESAR SALAD

$19.50

Choice of Provolone or Pepper Jack Cheese

GRILLED BISTRO NORTH AMERICAN TOP BUTT SIRLOIN STEAK, MUSHROOM SAUCE

$26.00

Sandwiches

GRILLED CHICKEN THIGHS SANDWICH

Provolone Cheese, Roasted Red Onion, Lettuce, and Tomato

BLACKENED CHICKEN SANDWICH

CAJUN SPICES, FRESH MOZZARELLA, LETTUCE, TOMATO, SERVED ON FRENCH BAGUETTE

Side Choices

Spinach

Asparagus

M/V

M/P

Pesto Mash Potato

Roasted Potato

Rice

Risotto

Desserts

Chocolate Hazelnut Cake

Almond Pear Tart

Creme Brulee

$8.00

Tiramisu

Storage

Red Wine (Deep Copy)

500 Sangiovese

510 Malbec, Remanso

515 Chianti Rigoletto

520 Merlot, Impero

525 Bordeaux, M de

$48.00

540 Finimondo

545 Cabernet Franc,

$47.00

550 Pinot Noir, Volatus

$55.00

555 Pinot, Lowry Hill

$56.00

560 Pinot,Ten Sisters

565 Sancer, Moulin

$65.00

570 Montepulciano

580G Sangiovese Donello

$13.00

580 Sangiovese

$52.00

585 Nero D’Avola

$38.00

590 Pinot Noir Riserva

595 Syrah Tareni

$39.00

600 Barbera, Bricco

$40.00

605 Malbec , Musaragno

610 Cabernet 901

$43.00

615 Chianti, Morli Neri

620 Chianti Classico

625 Vino Montepulciano

$58.00

630 Malbec Famaey

635 Cabernet Vignetti

$54.00

640 Giuggiolo Rosso

$39.00

645 Rioja, Nexo

650 Cotes du Rhone

655 Medoc Bordeaux

$53.00

670 Chianti Classico Poffie

$47.00

680 Supertuscan Prunicce

685 Corvina Tinazzi

$54.00

690 Barolo, Cascina del Torcc

$72.00

695 Amarone, Villa Loren

$73.00

700 Brunello Notte

$85.00

705 Brunello, La Togata

$95.00

710 Zinfandel Old Vines

715 Ripasso, Tinazzi

$55.00

720 Barolo Tre Pais

$83.00

730 Cancellaia Cab.

735 Aglianico Terra,

$48.00

740 Amarone Riserva

$95.00

745 Cabernet Lowry Hill

$56.00

750 Brunello di Montalcino

$88.00

755 Syrah, Crozes

760 Rioja Riserva,

$76.00

765 Super Tuscan

$95.00

770 Barbaresco Rocche dei

$85.00

775 Bolgheri Superiore

$140.00

780 Chateauneuf du Pape

$92.00

785 Chianti Poggio

$77.00

800 Poppone, Antonutti

$67.00

805 Roma Rosso, San Marco

$67.00

810 Nerello Mascalese

$110.00

825 Cicada Red Grenache

830G Zinfandel, Valrvn,

$12.00

830 Zinfandel, Valrvn, sonoma