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Mama Foo Foo
Small Plates
- Spinach Goat Cheese Pomodoro Dip
Goat cheese, parmesan cheese, spinach, tomato, herbs, and crostini.
$9.00 - Buffalo Fried Deviled Eggs
Breaded egg whites, buffalo deviled egg mix, and balsamic glaze.
$10.00 - Burrata & Fig Toast
Burrata cheese, house made fig jam, crostini, and basil.
$17.00 - Chicken Satay
Chicken skewers, curry peanut sauce, and peanuts, with chopped parsley.
$13.00OUT OF STOCK - Coconut Cauliflower
Crispy cauliflower, coconut, sweet thai chili, and mint.
$14.00 - Crispy Wings - Island
Six jumbo wings, carrots, celery, and house made spicy island sauce.
$12.00 - Crispy Wings - Honey Soy
Six jumbo wings, carrots, celery, and house made soy honey sauce.
$12.00 - Crispy Wings - Plain
Six jumbo wings with carrots and celery, served naked.
$12.00 - Saffron Arancini
Fried arborio rice, filled with fontina cheese, served with marinara sauce and parmesan.
$13.00
Salads
- Caesar Salad
Chopped romaine, parmesan cheese, croutons, and creamy Caesar dressing.
$12.00 - Mandarin Orange Chicken Salad
Chopped romaine, mandarin oranges, sliced almonds, crispy rice noodles, and house made sesame ginger dressing.
$16.00 - Side Caesar Salad
Chopped romaine, parmesan cheese, croutons, and creamy Caesar dressing.
$6.00 - Side Green Salad
Chopped romaine, cherry tomatoes, cucumbers, red onions, and house made grapefruit vinaigrette dressing.
$4.00
Pastas
- Fettuccine Alfredo
Fettuccini with grilled chicken and parmesan cream sauce.
$25.00 - Shrimp Scampi
Linguine pasta with shrimp, cherry tomatoes, pecorino romano cheese, and white wine.
$25.00 - Bolognese
Slow-cooked house beef bolognese, whipped ricotta, basil, and garlic bread.
$26.00 - Kids Noodles
Choice of noodles, served plain, with butter, or olive oil. Sauces and proteins available at additional charge.
$9.00
Large Plates
- Chicken Florentine
Pan seared chicken breast, spinach, tomato, fried risotto cake, and parmesan cream sauce.
$35.00 - Feature - Blackened Grouper
Line caught grouper, havarti grits, and mango-wasabi slaw.
$38.00 - Feature - Key West Mahi Papaya
Local mahi, bourbon teriyaki marinade, lemon pea risotto, charred papaya, and balsamic glaze.
$38.00OUT OF STOCK - Foo Foo Double Waygu Smash Burger
Double American wagyu beef patties, cheddar cheese, bacon tomato jam, shredded lettuce, pickles, onions, and french fries.
$21.00 - Foo Foo Single Waygu Smash Burger
Single American wagyu beef patty, cheddar cheese, bacon tomato jam, shredded lettuce, pickles, onions, and french fries.
$16.00 - Honey Sesame Scallops
Scallops, risotto, honey, glazed carrots, and sesame.
$45.00 - Motherclucker
Fried or grilled chicken breast, provolone cheese, bacon, lettuce, tomato, pickle, ranch, and french fries.
$18.00 - Pan Seared Salmon
Atlantic salmon, sweet potato hash, roasted brussel sprouts, and chili crisp hollandaise.
$38.00OUT OF STOCK - Chimichurri Skirt Steak
8oz skirt steak, chimichurri, mashed potatoes, and asparagus.
$38.00OUT OF STOCK - Prime 12oz Ribeye (Green Beans-Mash)
12oz hand cut ribeye, mashed potatoes, french string beans, and compound butter.
$55.00 - FEATURE - 8oz Filet with Green Peppercorn Cream$38.00OUT OF STOCK
Dessert Plates
Side Plates/Items
- Side Green Salad
Chopped romaine, cherry tomatoes, cucumbers, red onions, and house made grapefruit vinaigrette dressing.
$4.00 - Side Caesar Salad
Chopped romaine, parmesan cheese, croutons, and creamy Caesar dressing.
$6.00 - Side of 5 Shrimp$10.00
- Side of Asparagus$6.00
- Side of Bleu Cheese Dressing$1.00
- Side of Bolo Sauce$4.00
- Side of Carrot Slices (for wings)$0.75
- Side of Creamy Caesar Dressing$1.00
- Side of Crostini (6 pcs)$3.00
- Side of Garlic Bread$3.00
- Side of Grapefruit Vinaigrette Dressing$1.00
- Side of Honey Soy Wing Sauce$1.00
- Side of Island Wing Sauce$1.00
- Side of Marinara Sauce$3.00
- Side of Mashed Potatoes$6.00
- Side of Parmesan Risotto$6.00
- Side of Ranch Dressing$1.00
- Side of Regular Fries$6.00
- Side of Sweet Potatoes$6.00
- Side of Truffle Fries$9.00OUT OF STOCK
- Side of Wonton Chips$1.50
Feature - Blackened Grouper
Line caught grouper, havarti grits, and mango-wasabi slaw.