MIA Kitchen & Bar 7901 W Atlantic Ave,Ste 101
Specials
- Delice de Bourgogne (chef's favorite cheese)
triple cream french cheese, blueberry compote, pistachio butter, grapes, ciabatta
$20.00 - Truffle Linguini
grated fresh burgundy truffles, chopped black truffle, white truffle oil
$34.00 - Pan Seared Chilean Sea Bass
butternut squash, edamame, maitake mushroom, truffle kombu glace
$56.00 - Veal Chop Parm
pomodoro, mozzarella, arugula
$70.00 - Faroe Island Salmon Tartare Tacos
crispy wonton, local micros, shallot, wasabi & kimchi aiolis, soy glaze
$18.00 - Blue Crab Bomb
crispy sushi rice, creamy sesame colossal crab, avocado, soy glaze
$28.00 - Tempura Maine Lobster Tail Bites
rice noodle stir-fry, wasabi tobiko, umami “bang bang” sauce
$26.00 - Seared Bluefin Tuna
yuzu avocado mousse, candied ginger, warm mushroom ponzu
$24.00OUT OF STOCK - Steak Frites
seared new york strip, french fries, aioli, green peppercorn au poivre
$55.00OUT OF STOCK
Dinner Menu
Starters
- Greens Salad
seasonal greens, red onion, tomato, gorgonzola, candied pecan, herb balsamic
$15.00 - Burrata
watermelon gazpacho, grilled ciabatta, saffron aioli, pesto aioli, basil oil
$18.00 - Char Grilled Octopus
hummus, cucumber, radish, oregano, cured olives
$22.00 - Coconut Shrimp Tacos
flour tortilla, smoky aioli, romaine, thai chili
$21.00 - Extra Shrimp Taco$7.00
- Fluffernut Foie Gras
house peanut butter, brioche, house made liquid marshmallow
$21.00 - Grilled Little Gem Ceasar
crushed brioche, parmesan, lemon, house caesar
$16.00 - Clams
shallot, garlic, ciabatta, white wine, parsley butter
$18.00 - PB & J Foie Gras
house peanut butter, port wine “jelly”, brioche
$22.00 - Yellowfin Tuna Sliders
colossal blue crab "bang bang," sweet pickle, wasabi aioli
$24.00
Supper
- Smashed Lamb Burger
white cheddar, greens, red onion, brioche, golden raisin puree, fries
$25.00 - Bronzino Evon
ginger, cilantro, scallion, jasmine rice, fish soy, house chili oil
$42.00 - Grilled Salmon Rice Bowl
scallion, cilantro, crunchy garlic, bell pepper, edamame, sesame, soy glaze
$36.00 - Seared Scallops
black truffle risotto, chives, lobster butter
$51.00 - Blue Crab Scampi
colossal blue crab, roast garlic, linguini, lemon crumbs, white wine broth
$52.00 - Hanger Steak
truffle cream corn, asparagus, red onion jam, port demi glacé
$54.00 - Short Rib Gnudi
pickled peppers, parmesan, truffle, peas, natural reduction
$48.00 - Chicken Parmigiana
pomodoro, mozzarella, linguini red, arugula
$33.00 - Pork Belly Fried Rice
pickled pepper, cilantro, scallion, smoky aioli, soy glaze, sunny side egg
$34.00
Hearth
- Fire Roasted Wild Shrimp
forbidden black rice, charred sesame romaine, thai red curry sauce
$41.00 - APP Lamb Meatballs
creamy parmesan polenta, pomodoro, pesto aioli
$18.00 - ENTREE Lamb Meatballs
creamy parmesan polenta, pomodoro, pesto aioli
$34.00 - Lobster Bisque Flatbread
unleavened dough, corn, maine lobster, shrimp, scallion, ricotta, mozz, lobster bisque sauce
$32.00