Fresh hand breaded zucchini served with Ranch dressing for dipping.

Tzatziki, dill, olives, pepper drops, shaved almonds and naan.

Sweet & Chili miso paste, toasted sesame seeds.

Served with warm marinara sauce for dipping.

Special seasoned and coated fries drizzled with truffle oil and served with our creamy gorgonzola cheese sauce.

Traditional Japanese steamed pork pot stickers lightly seared with spices and a side of our gingery soy sauce

6 large shrimp lightly battered and covered in our sweet and spicy sauce.. also know as our bang bang sauce.

Parmesan, cream cheese, artichoke, Dungeness crab & toasted crostinis.

Served with a citrus aioli and jalapeno in fusion.

Toasted peanuts, crispy noodles, braised forest mushrooms, water chestnuts and cilantro, served with crispy baby lettuce.

Bacon, black beans, roasted corn, pasilla chiles, cheddar cheese, Cotija and pepperjack cheese, salsa, guacamole, jalapenos, pico de gallo, chipotle aioli and creamy jalapeno sauce.

Fresh Dungeness crab, avocado, cucumber, cusabi sauce & sushi rice served in crunchy wonton tacos.

Grilled Chicken Breast, housemade croutons, hardbroiled egg, tomato, Caesar dressing and Parmesan cheese.

Crisp greens, rice noodles, sesame seeds, almonds, tomato and ginger dressing.

Turkey, bacon, tomatoes, avocado, blue cheese crumbles, shredded egg, fresh greens all tossed in our house honey mustard dressing.

Housemade croutons, hardbroiled egg, tomato, Caesar dressing and Parmesan cheese.

Marinated flat iron steak, zucchini, asparagus, tomato, Arcadian greens and balsamic vinaigrette.

Fresh greens, fried chicken, nuts, sweet corn, Chinese rice noodles, tomato and ranch dressing.

Housemade croutons, hardbroiled egg, tomato, Caesar dressing and Parmesan cheese.

Broiled Steak, housemade croutons, hardbroiled egg, tomato, Caesar dressing and Parmesan cheese.

Crispy hand breaded chicken breast, julienne vegetables, arugula, serranos, miso ginger dressing & peanuts.

Baby Iceberg, housemade bleu cheese dressing, bleu cheese crumbles, chopped bacon and cherry tomatoes.

Housemade croutons, hardbroiled egg, tomato, Caesar dressing and Parmesan cheese.

Fresh greens, cucumber, carrots, tomato and croutons. Your choice of dressing.

Fresh green garden salad with a cup of our soup of the day.

Soup changes daily. Fridays we offer New England Clam Chowder.

Our house made French onion soup loaded with roasted onions and topped with French bread toasties and Swiss cheese

Flatbread brushed with a light peanut sauce, ginger sauteed chicken, mozzarella cheese, Thai vegetable mixed and chopped, toasted peanuts, drizzled with our coconut cream sauce.

Roasted tomato pesto, pepperoni, Italian sausage, roasted red peppers, black olives, and melted mozzarella on a crisp flatbread, finish with chiptle aioli and fresh basil.

Basil pesto, artichoke hearts, Roma tomatoes, and melted mozzarella on a crips flatbread, finished with fresh basil.

Three sliders loaded with smokey grilled chicken, crunchy pickles with our tangy Alabama white BBQ sauce, crunchy cabbage slaw. Served on toasted brioche buns.

Slow roasted and tender beef short ribs served over a bed of gnocchi that has been delicately tossed in our house made charred yellow bell pepper cream sauce.

Thin sliced hot pastrami piled high on a toasted pretzel bun with swiss cheese, tangy sauerkraut & Russian dressing. Served with a cold dill potato salad.

Our grilled handcut New York Strip topped with sauteed wild mushrooms, and a rich Gorgonzola sauce, finished with crispy shallots. Served with roasted red potatoes and seasonal vegetables.

A tender pear poached in spiced bourbon-vanilla syrup, served with vanilla bean ice cream and a drizzle of caramel.

Michaels classic 8oz American Kobe patty, bacon lettuce, tomato, onion and our house made garlic aioli. A pickle spear of course.

Grilled Chicken Breast with crispy jalapeno bacon, fresh avocado, lettuce, onion & tomatoes on a toasted Ciabatta bun with garlic aioli. Served with French Fries.

A choice, half pound burger topped with mayo, cheddar cheese, lettuce, tomato, onion and bacon on a hoagie with au jus for dipping. Served with fries.

Crispy fried chicken packed with lots of sweet & spicy flavor, coleslaw and dill pickles on ciabatta.

Thin sliced prime rib, Swiss cheese, au jus, on a rustic roll. Served with fries.

Gorgonzola infused burger with grilled sweet onions, pepper bacon, white cheddar cheese, arugula and horseradish cream aioli sauce

Broiled to perfection... a steak with a wild mushroom demi-glace, fries, cilantro coleslaw, and garlic toast.

8oz American Kobe patty infused with black truffle oil, topped with melted gruyere cheese, sauteed mushrooms, sweet carmelized onions, arugula and crispy onions straws on a sesame brioche bun.

Fresh turkey with lots of our house cut bacon, on a triple decker sandwich with tomato, lettuce and mayonnaise on our whole wheat bread.

Full rack of slow roasted ribs served with your choice of Apricot habanero BBQ or our original BBQ sauce. Served with limed coleslaw and fries.

Angus Sirloin with crispy twice baked potato, sauteed vegetables and a wild mushroom demi glace.

Slow roasted in-house, lime coleslaw, sweet BBQ sauce and fries.

New York steak with garlic mashed potato, sauteed vegetables, and sauce au poivre.

Broiled Rib eye topped with sauteed mushrooms and served with sauteed vegetables and garlic mashed potatoes.

Almond and panko crusted fresh chicken served atop fried rice and finished with an Asain chicken cream sauce

Stuffed with broccoli and cheese then wrapped in bacon, served with roasted red potatoes, sauteed vegetables and broccoli cream sauce.

Tender chicken, mushrooms, sun-dried tomatoes, and basil tossed with penne in a rich pesto tomato cream sauce, finished with Parmesan cheese.

Amber ale tempura Cod served with fries, coleslaw and a side of tartar sauce.

Cedar plank salmon served with a bacon risotto and fresh asparagus. Or your choice of simply broiled Salmon.

Fresh chicken sauteed and tossed with our housemade Alfredo sauce, fresh zucchini, and fettuccine noodles, served with seasoned sourdough garlic bread.

Fresh, tender chicken breast dusted with Italian seasoning, pan fried and baked to perfection! Covered with Parmesan and Munster cheese and our housemade marinara sauce, served with linguine.

Roasted red potatoes, sauteed vegetables and served with orange marmalade.

Fresh halibut crusted with panko and Parmesan cheese, served on a bed of linguine with tomato, mushrooms and a sundried tomato pesto cream sauce.

Flaky cod in a crisp panko crust, pan-fried to golden brown and served with baby red potatoes and fresh sauteed vegetables, house made coleslaw and lemon.

Prawns, shrimp and crab all tossed with our housemade Alfredo sauce and fettuccine noodles, served with seasoned garlic sourdough bread.

Hand dipped tempura shrimp, fries, cilantro coleslaw and served with tartar sauce.

Tender marinated teriyaki chicken sautéed with lots of vegetables and bean sprouts over sticky rice and combined with our house made teriyaki sauce.

Two scoops of vanilla ice cream topped with whipped cream and hot fudge.

Three "Half baked" chocolate ship cookies topped with vanilla bean ice cream, chocolate sauce and rich caramel. *Please allow a 15 minute cooking time.

Served warm with a whiskey butter sauce and vanilla bean ice cream.

Classic custard with a crispy caramelized sugar top.

Made with mocha chip ice cream, layered with Oreo Cookies and fudge.

Rich, moist cheese cake topped with fresh strawberries.

Rich & Moist Chese cake