Milpa 4226 S Durango Dr

LATTE WITH CHOICE OF MILK, SWEETENED WITH HOUSE-MADE MEXICAN VANILLA BEAN SYRUP.

TOASTED HEIRLOOM BLUE CORN AND CINNAMON PANCAKES WITH A SIDE OF BERRY COMPOTE AND PILONCILLO SYRUP.

CRISPY CORN TORTILLAS TOSSED IN SALSA AND CHEESE, BLACK BEAN LAYER; AND TOPPED WITH TWO FARM-FRESH SUNNY EGGS, CREMA, CILANTRO, AND ONIONS.

HEIRLOOM CORN TOSTADA ON A LAYER OF PUREED BLACK BEANS TOPPED WITH TWO FARM-FRESH SUNNY EGGS, RANCHERO SAUCE, AVOCADO, CILANTRO, ONIONS, AND QUESO FRESCO.

POACHED SHRIMP TOSSED IN LIME JUICE AND BAJA SALSA; FINISHED WITH TOMATO, ONIONS, CUCUMBER, AVOCADO, AND FRESH CILANTRO. INCLUDES TWO HEIRLOOM CORN TOSTADAS.

HEIRLOOM YELLOW CORN MASA TETELAS; BLACK BEAN FILLING, AVOCADO, FARM-FRESH SCRAMBLED EGGS, QUESO FRESCO, PICKLED ONIONS, JALAPENOS, AND SALSA VERDE.

HEIRLOOM BLUE CORN MASA TETELAS; SQUASH FILLING, TWO FARM-FRESH SUNNY EGGS, ROASTED CAULIFLOWER, SHIMEJI MUSHROOMS, CILANTRO, AND SALSA MACHA.

HEIRLOOM VARIETAL CORN COOKED AND GROUND THROUGH VOLCANIC STONE. MAIZ AMARILLO AND MAIZ AZUL.

LATTE WITH CHOICE OF MILK, SWEETENED WITH MARZIPAN CANDY SYRUP.

LATTE WITH CHOICE OF MILK, SWEETENED WITH HOUSE-MADE MEXICAN VANILLA BEAN SYRUP.

LATTE WITH CHOICE OF MILK, SWEETENED WITH CARAMELIZED MILK SYRUP.

HOUSE-MADE HORCHATA TOPPED WITH COLD BREW. OUR HORCHATA IS MADE WITH OAT MILK.

CINNAMON AND PILONCILLO SYRUP AND VESTA DRIP COFFEE.

VESTA-BREWED MONTE ALBAN.

ESPRESSO AND HOT WATER.

HOUSE-MADE OAXACAN CHOCOLATE SYRUP MIXED WITH CHOICE OF MILK.

HOUSE-MADE HORCHATA TOPPED WITH GREEN TEA MATCHA.

ESPRESSO AND STEAMED MILK.

CHILLED FRUIT WATER OR TEA FUSION. LIGHTLY SWEETENED.

MEXICAN-STYLE WHITE RICE DRINK; VEGAN AND MADE WITH OAT MILK.

VARYING FLAVORS. SUBJECT TO AVAILABILITY.

LIME AND REGULAR. SUBJECT TO AVAILABILITY.

PER SHOT

ESPRESSO, STEAMED MILK, AND FOAM.

FLAVORS ARE SUBJECT TO AVAILABILITY.

Experience the rich and velvety goodness of Villa Real Mexican Hot Chocolate, the ultimate indulgence that brings the true essence of Mexico to your cup.

To make authentic Mexican hot chocolate, you need traditionally-crafted chocolate, a hand-carved molinillo, and some mugs to for drinking. Luckily, Verve Culture's put all that together for you, with Oaxacan-made Villa Real chocolate with almonds, a hand-carved molinillo for mixing and whisking up a thick foam, and two traditional clay mugs with a beautiful lead-free glaze.

named after the vibrant marigold flower traditionally used to honor loved ones during Dia de los Muertos.This blend pays homage tothe start of a season of celebration, remembrance, and coming together. With rich notes of dark sweet fruit, vanilla, almond cookie, warming spice and abuelita nostalgia, this blend captures warmth and comfort.

Embark on a sensory journey through the world of Mexican coffee with our unique mezcla - a medley of distinct varieties, carefully washed and naturally processed, brought together by multiple producers to capture the dynamic narrative of the country in every sip.

TASTING NOTES Champurrado, graham cracker, "mi casa es tu casa" feels