Mirisata 2420 SE Belmont street

Roti stuffed with NoPo's "Pizza Creature" cashew cheese! Mild and great for kids. Like a 100% scratch-made quesadilla -- portable and delicious. Contains gluten, cashews, and soy.

Roti stuffed with a Just Egg omlet with onions, chilies, and curry leaves! Like a quesadilla with egg instead of cheese -- portable and delicious. Contains gluten and soy. Nut-free.

Roti stuffed with spicy black "pork" curry and Pizza Creature cashew cheese! Like a 100% scratch-made quesadilla -- portable, spicy, and delicious. Contains gluten and soy.

Roti stuffed with spicy Chick'n curry and Pizza Creature cashew cheese! Like a 100% scratch-made quesadilla -- portable, spicy, and delicious. Contains gluten, cashews, and soy.

Roti stuffed with Impossible meatball curry and Pizza Creature cashew cheese! Like a 100% scratch-made quesadilla -- portable, medium-spicy, and delicious. Contains gluten, cashews, and soy.

Thick unleavened flatbread with grated coconut in the dough. Contains gluten. Soy- and nut-free.

Thick unleavened flatbread with grated coconut, hot chilies, curry leaves, and onions in the dough. Contains gluten. Soy- and nut-free.

Thick unleavened flatbread made with finger-millet flour and grated coconut in the dough. Gluten-, soy- and nut-free.

Paper-thin unleavened flatbread. Contains gluten. Soy- and nut-free

Marinated and fried chick’n in a Lankan-style deviled stir-fry sauce with onions, banana peppers, curry leaves, and rampe. Served with veggie fried rice. Cannot be made mild. Contains gluten and soy. Nut-free.

Marinated, breaded, and fried soy curls in a Lankan-style deviled stir-fry sauce with onions, banana peppers, curry leaves, and rampe. Served with veggie fried rice. Cannot be made mild. Contains soy. Gluten- and nut-free.

Lankan-Chinese stir-fry in a spicy butter sauce with breaded vegan prawns, banana peppers, green onion, and red onion. Served over fried rice with a side of deviled sauce! Cannot be made mild. Contains gluten and soy. Nut-free.

The traditional meal in Sri Lanka. Today's menu includes oyster mushroom curry, tempered beetroot, deviled potatoes, gotukola (pennywort) sambol, yellow rice, dahl, and choice of pol sambol, seeni sambal, and achcharu. Always gluten-free. Rice contains trace amounts of soy. Menu subject to change - call to verify for any allergies or aversions.

A triple-layer Chick'n Club Sandwich packed with Lankan-spiced chick'n, grilled onions, banana peppers, Chao cheese, lettuce, tomato, mayo, our famous Deviled sauce, and (in popular street-food style) an egg-in-the-hole for the middle slice of bread. Contains gluten and soy. Nut-free.

Two pieces. Our plant-based version the crispy and crunchy beef (or mutton) rolls sold by corner shops and street vendors all over Sri Lanka. We use Impossible ground beef and potatoes to make the curry filling, then we'll wrap 'em and roll 'em in bread crumbs before frying to perfection. Two per order. Contains gluten and soy. Nut-free.

Three breaded-and-fried cutlets (aka croquettes) filled with a curried jackfruit and potato filling. Contains gluten. Soy- and nut-free.

Three fried patties filled with brined banana blossom, potato, dulse, and spices -- a veganized Sri Lankan favorite! Sorta like empanadas. Contains gluten. Soy- and nut-free.

Four spicy pigeon-pea fritters

2 beef rolls, 2 polos cutlets, 2 fish patties, and 2 vade!

Six plant-based wings (with sugar cane "bones") coated in our famous deviled sauce. Served with curry leaf ranch and carrots sticks.

Our popular pineapple twist on Sri Lankan butter cake! Gluten-, soy-, and nut-free.

We do not take tips. However, if you'd like to add a small contribution to support our worker-owned cooperative, you may add one to your order.

We do not take tips. However, if you'd like to add a small contribution to support our worker-owned cooperative, you may add one to your order.

We do not take tips. However, if you'd like to add a small contribution to support our worker-owned cooperative, you may add one to your order.