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Mother Sacramento
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Thanksgiving takeaway menu
- World's Best Mashers
This dish is gluten-free and can be made vegan upon request
$15.00 - Apple-Walnut Stuffing
This dish is a vegan
$15.00 - Coconut-Lime Collards
This dish is vegan and gluten-free. It's the one on the regular menu!
$15.00 - Butternut Squash (don't tell the kids) Mac'n'Cheese$15.00
- A Chutney of Apples and Cranberries
This sauce is vegan and gluten-free.
$10.00 - Roasted Mushroom-Sage Gravy
This gravy is vegan.
$10.00
Food
Small plates
- Creamy Mushroom & Caulliflower with Lemon and Rosemary (Vegan)
Served with house made focaccia. Picture just an example. Vegan if the title indicates it being vegan.
$8.00 - Wedge Fries
w/ Rosemary Salt, Smoked Mayonnaise Vegan with ketchup substituted for mayo. *this item is fried in seed oil and prepared in a deep fryer that is shared with gluten items.
$8.00 - Broccolini Adobo
In a adobo sauce with roasted red onion and toasted garlic. This dish is vegan.
$8.00 - Beet Tostada
w/ Guacamole, Watermelon Radish, Jalapeño, Red Onion, Cilantro, Chili Oil, Cotija and Tarjin. *vegan without cotija *tostada shell fried in seed oil. Gluten Free
$8.00 - Shishito Peppers
**NEW** Blistered shishito peppers with remoulade, lemon & flaky salt. vegan and GF
$8.00 - Coconut Lime Collard Greens
Toasted Garlic, Hot Sauce This is dish is vegan and gluten free.
$8.00 - Turmeric Hummus
Served with house made maneesh, green olives, apricot chipotle chutney. *vegan
$13.00 - Agave Mustard Brussels
w/ pickled hibiscus onions. This dish is vegan and GF. This dish is cooked in seed oil.
$8.00 - Side Flatbread
House made flatbread. Vegan.
$3.00 - Side Chips
Side of our house made potato chips This item is fried in seed oil.
$3.00 - Side Focaccia
Vegan
$3.00 - Side Falafel
vegan, prepared using seed oil
$3.00
Salads
- Bitter Caesar
w/ Dino Kale, Treviso, Cucumber, Radish, Fried Potato, Fried Broccolini, 6 Minute Egg, Chickpea Dressing, Parmigiano GF. Fried items cooked in seed oil. Vegan without egg or cheese.
$15.00 - Farro Salad
**NEW** W/ apple, butternut squash, cucumber, fennel, radish, traviso, Pt Reyes blue cheese in a roasted shallot vinaigrette. *vegan without the cheese *cannot be made GF Vegan with no cheese Cannot be made GF
$15.00
Sandwiches
- Fried Green Tomato Sandwich
w/ Fresh Mozzarella, Sunflower Seed Pesto, Arugula. Fried in seed oil. Pesto is nut-free. Cannot be made vegan or gluten-free
$15.00 - Greta's Nut Burger
w/ Provolone, Haystack Onions, Coriander Pickles, Agave Mustard, BBQ Sauce Made with mixed nuts, peanut-free. Onions fried in seed oil
$15.00 - Mushroom Po'Boy
w/ Shaved Iceberg, Remoulade, Coriander Pickles, Hot Sauce and Lemon. This dish is vegan This dish is prepared using seed oils Cannot be made gluten free
$16.00
Plates
- Chile Verde
w/ White Beans, Hominy, Heirloom Radish, Mozzarella, Avocado, Cilantro, Crispy Potato and Crispy Tortilla *Vegan without the cheese *Tortilla & potatoes are prepared in seed oil which share a fryer with gluten items.
$19.00 - Kuri Kuri Curry
**NEW** Red Kuri pumpkin curry with roasted red onion, cauliflower, butternut squash, shugg & cilantro rice. *vegan & GF
$19.00 - Butternut Squash Latkes
**NEW** w/ seasonal saute and an apple radish sour cream. *cannot be made vegan or GF *fried in seed oil
$22.00
Pasta
Sweets
- Bread Pudding
Cinnamon roll bread pudding with walnut caramel & sour cream icing. Cannot be made vegan or GF.
$9.00 - Mexican Chocolate Pumpkin Tiramisu
Cannot be made vegan or GF.
$9.00 - Salted Chocolate Chip Cookies (V)
Vegan, made with Tahini, no seed oils.
$6.00 - Apple & White Cheddar Crostada
w/ brandy caramel and vanilla ice cream. It cannot be made vegan or gluten-free.
$9.00
Drinks
N/A
Bottles Wine
Strong Moms
- Tag + Jug Cider Can
A rosé of Syrah blended with apple brut cider that's aged in French oak. Unfiltered in a 12oz can 8.2%
$9.00 - Tomorrows Verse Saison CAN$10.00
- Urb Festbier (Mellow Wood)$10.00
- BTL Genshu
Full-strength sake, luscious on the palate with dried fruits and hints of anise and spice on the finish. Nice for pairing with similarly spicy foods, e.g. curries or charcuterie. Roosters are brash and bold, like the Genshu sake which is undiluted, with higher alcohol content (17.5%) and a richer and deeper taste than the Nama. In a few words: Rich, dried fruits, earth, spice Style: Junmai-nama-genshu Alcohol: 17-18%
$32.00OUT OF STOCK - BTL Chocolate Nigori$25.00
Platters and Bowls
Platters/Bowls
- Bitter Caesar Bowl
Dino Kale, Treviso, Fried Potato, Broccolini, 6 minute Egg, Parmigiano in a Lemon Chickpea Dressing. $12.50 per portion This dish is gluten free, prepared with seed oil and can be vegan without the egg and cheese.
$75.00 - Seasonal Farro Bowl
W/ apple, butternut squash, cucumber, fennel, radish, traviso, Pt Reyes blue cheese in a roasted shallot vinaigrette. $12.50 per portion.
$75.00 - Po’Boy Platter
Our signature dish Fried Oyster Mushroom Po’Boys! Served with shaved lettuce, remolaude, corriander pickles, hot sauce and lemon. This dish is vegan and prepared with seed oils.
$75.00 - Fried Green Tomato Sandwich Platter
served with a sunflower seed pesto, fresh mozzarella, arugula and house made potato chips. This dish is prepared using seed oils.
$75.00 - Nutburger Platter
Greta’s Nutburgers served with provolone cheese, haystack onions, corriander pickles, agave mustard and BBQ sauce. Served with house made chips. This dish can be vegan without cheese and is prepared using seed oils.
$75.00 - Variety Sandwich Platter
Please indicate which 6 sandwiches you’d like.
$75.00 - Hummus Platter
Tumeric Hummus served with house made Maneesh Flatbread, Green Olive, Mixed Salad and Apricot Chutney. This dish is vegan.
$50.00 - Chili Verde Platter
White Beans, Hominy, Radish, Mozzarella, Avocado, Cilantro, Crispy Potato and Crispy Tortilla. This dish can be vegan without cheese. Prepared in seed oil.
$75.00 - Kuri Curry Platter
Red Kuri pumpkin curry with roasted red onion, cauliflower, butternut squash, skhug & cilantro rice. *vegan & GF This dish is vegan and gluten free.
$75.00 - Wedge Fry Platter
with Rosemary Salt and Smoked Mayonnaise. Vegan if served with ketchup, remolaude or caesar dressing.
$40.00 - Broccolini Adobo Platter
With Roasted Red Onion and Toasted Garlic. This dish is vegan.
$40.00 - Coconut Lime Collard Greens Platter
With Toasted Garlic and Hot Sauce. This dish is vegan and gluten free.
$40.00 - Salted Chocolate Chip Cookie Platter
These cookies are vegan, made with tahini. 12 cookies.
$30.00
Fried Green Tomato Sandwich Platter
served with a sunflower seed pesto, fresh mozzarella, arugula and house made potato chips. This dish is prepared using seed oils.