Northside Social Arlington

Espresso and steamed milk with light foam.

Ham, sliced avocado, cheese, and fried egg on a House-made Croissant. Side of frisée salad with carrots, radish, pickled red onion, and lemon vinegar

6oz beverage with 2 shots of espresso and equal parts milk and foam.

Double shot of espresso topped with lightly steamed milk.

Refreshing 16oz cup of iced tea made with Rishi Tea.

Masala, a blend of black tea and traditional chai spices steamed with milk. Or Turmeric Ginger, a caffeine-free herbal concentrate of turmeric, ginger, and lemongrass, steamed with milk.

Half black iced tea, half house-made lemonade

Hot tea topped with steamed milk of your choice.

London Fog made with Cinnamon Tulsi Tea and a choice of milk.

with Chocolate Chunks & Salty Pretzel Crumble

with cream cheese frosting

For at home baking with the family. 1 lb of the Northside Social Bakers' Chocolate Chip Cookie Dough! Baking Instructions: Scoop into rounded tablespoons. Drop onto baking sheet lined with parchment paper or coated with baking spray, spaced 2 inches apart. Flatten slightly. Bake on 325 degrees until edges are golden brown and centers are still pale. Let cool (or not) & enjoy!

Box of 6 pastries. Choose Muffins, Scones, or Cookies. Assorted flavors, Bakers' choice.

1 lb of house-made granola.

Greek yogurt, house-made granola, mixed berry compote

Coconut chia seed pudding with almonds & pineapple.

with cream cheese frosting

For at home baking with the family. 1 lb of the Northside Social Bakers' Chocolate Chip Cookie Dough! Baking Instructions: Scoop into rounded tablespoons. Drop onto baking sheet lined with parchment paper or coated with baking spray, spaced 2 inches apart. Flatten slightly. Bake on 325 degrees until edges are golden brown and centers are still pale. Let cool (or not) & enjoy!

Maple butter, frisée on honey IPA roll.

Apricot jam, arugula on housemade biscuit.

Vegetarian breakfast patty made with quinoa and black beans, topped with spinach, avocado sauce, pickled onions, crisp egg and served on a housemade IPA roll.

Spinach, poached egg, cheddar on honey IPA Roll.

Scrambled eggs, garlic aioli, spinach and cheddar on our housemade IPA roll.

Roasted chicken, feta, romaine, arugula, spinach, Kalamata olives, cucumbers, roasted red peppers, red onions, banana peppers, oregano vinaigrette

Lacinato kale, egg, parmesan

Roasted beets, broccoli, and quinoa, pumpkin & sunflower seeds, carrots, kale, roasted fennel, citrus Dijon vinaigrette

Poached farm egg, feta cheese, kale pesto, sunflower seeds, sliced radish, picked herbs (vegetarian).

Baked salmon, romaine, dill, radish, cucumber, sesame, turmeric ginger dressing.

Roasted squash, broccoli, carrots, peanuts, brown rice, sweet chili sauce

House made chicken pot pie with Market Salad

Counter Culture Coffee to brew at home!

To brew at home. Organic tea sachets from Rishi Tea & Botanicals.

This organic blend of of exclusive premium cultivars comes from the volcanic region of Kirishima, Japan to create a custom matcha blend for balance and energy.

Hot coffee with steamed milk.

Half House-made lemonade and half Hologram iced coffee served with a lemon wedge.

2 shots of espresso topped with a dollop of foam.

espresso topped with water.

Double shot of espresso topped with lightly steamed milk.

6oz beverage with 2 shots of espresso and equal parts milk and foam.

Espresso and steamed milk with light foam.

Espresso, steamed milk with our housemate mocha syrup.

Masala, a blend of black tea and traditional chai spices steamed with milk. Or Turmeric Ginger, a caffeine-free herbal concentrate of turmeric, ginger, and lemongrass, steamed with milk.

Hot tea topped with steamed milk of your choice.

Half black iced tea, half house-made lemonade

Refreshing 16oz cup of iced tea made with Rishi Tea.

sausage gravy topped with a poached egg

Smoked Salmon on Housemade Croissant topped with 2 poached eggs and housemade hollandaise, dill

Buttermilk Fried Chicken, spicy avocado cream, jalapeño slaw, provolone cheese, housemade sesame bun with a side of market salad

Ham, sliced avocado, cheese, and fried egg on a House-made Croissant. Side of frisée salad with carrots, radish, pickled red onion, and lemon vinegar

Maple butter, frisée on Italian Feather Loaf.

Frisée on Honey IPA roll.

Apricot jam, arugula on Buttermilk Biscuit.

Cream cheese, arugula on honey IPA roll.

Caramelized onion, Honey IPA roll.

Vegetarian breakfast patty made with quinoa and black beans, topped with spinach, avocado sauce, pickled onions, crisp egg and served on a housemade IPA roll.

Scrambled eggs, garlic aioli, spinach and cheddar on our housemade IPA roll.

served with market salad and fruit.

Poached egg, market salad, pickled carrot,, sesame, Aleppo pepper, 9-grain toast

Greek yogurt and house made granola topped with strawberries & honey.

Greek yogurt, seasonal fruit, coconut flakes, honey.

Almond butter, sliced bananas, brown sugar.

Ricotta, walnuts, jammy blueberries

Nutella and banana on Challah toast

Pesto, served with freshly baked bread

Pulled chicken, pumpkin & sunflower seeds, radish, avocado, cilantro, served with freshly baked bread

roasted butternut squash with toasted pumpkin and sunflower seeds

Lacinato kale, egg, parmesan

Baked salmon, romaine, dill, radish, cucumber, sesame, turmeric ginger dressing.

Poached farm egg, feta cheese, kale pesto, sunflower seeds, sliced radish, picked herbs (vegetarian).

Roasted chicken, feta, romaine, arugula, spinach, Kalamata olives, cucumbers, roasted red peppers, red onions, banana peppers, oregano vinaigrette

Roasted beets, broccoli, and quinoa, pumpkin & sunflower seeds, carrots, kale, roasted fennel, citrus Dijon vinaigrette

Mixed greens and arugula with radish, cucumber, carrots, sliced avocado, croutons and house made buttermilk ranch

Roasted squash, broccoli, carrots, peanuts, brown rice, sweet chili sauce

House made chicken pot pie with Market Salad

Baby lettuce, sliced tomato, egg, pickle relish, Duke’s mayonnaise, on Butter Croissant. Choose Market Salad or Route 11 chips.

Mozzarella, cheddar, Gruyère on Pullman, Route 11 chips (vegetarian)

House-made bacon, local plum tomato, iceberg, basil aioli, toasted 9-grain bread, market salad - or - Route 11 chips

Cheddar, avocado, bacon, iceberg lettuce, basil aioli, 9-grain bread, market salad - or - Route 11 chips

A classic! Tuna salad made with red onions, capers, celery, herbs, mayonnaise, Dijon mustard, white cheddar, on housemade Pullman.

Gruyère, Prosciutto Cotto, pork belly, pickles, Dijon, Italian feather loaf.

Grilled onions, provolone cheese, and spicy aioli. Served on a baguette.

brie, blueberry & apple grilled cheese on 9grain bread

Manchego, Shropshire Blue, Camembert, honeycomb, almonds, warm baguette

Mortadella, Prosciutto di Parma, Chorizo Picante, mustard, pickle, warm baguette

Housemade garlic hummus with warm bread.

Hummus, olives, and a selection of cheese and charcuterie. Enough to share!

Topped with apple butter and almonds. Served with warm baguette.

Creamy, spicy, deliciousness! served with warm baguette.

served with warm baguette

You might need a little more.

Housemade vanilla bean ice cream, chocolate sauce, candied pecans, whipped cream.

Smoked gouda, caramelized onion, espresso bbq sauce

Applewood smoked bacon, dill aioli, onion IPA roll

Black Angus Brisket, boss sauce, potato salad, house pickled onion, IPA roll