
Oregon Garden Resort
Appetizers
Insalata Di Caprese
Fresh Mozzarella, Tomatoes, and Basil with housemade Pesto
$11.00Roasted Red Pepper Hummus
House made Roasted Red Pepper Hummus topped with Feta Cheese. Served with Cucumbers, Carrots, Peppers, Olives, Cherry Tomatoes, and Fried Naan. If Gluten Free, It will be served with Gluten free tortilla chips.
$12.00
Starter Salads
Entree Salads
Entree
Pasta (Copy)
New Orleans Pasta
Cavatappi Pasta mixed with Andouille Sausage, Onions, Bell Peppers, Tomatoes, Onions with a Cajun Cream Sauce and topped with 8oz Grilled Chicken. Served with Garlic Bread.
$28.00Shrimp and Scallop Cortez
Sautéed Shrimp and Scallops with Tomatoes, Garlic Chili Butter then tossed in a Sun-Dried Tomato Pesto. Served with Garlic Bread.
$36.00