Orofino
Featured Items
Menu
Antipasti
- Calamari Fritti$14.00
Lightly floured fresh squid served with marinara sauce.
- Caprese$14.00
Fresh Burrata cheese, heirloom cherry tomato, micro basil, and saba balsamic
- Trio Bruschetta$13.00
Classic / ricotta with walnuts and honey / goat cheese pancetta spread with truffle oil
- Arancini$13.00
*No modifications allowed for this dish* Sicilian rice balls done two ways: with traditional meat sauce and four cheese served with marinara sauce.
- Polpette del Etna$12.00
Insalate / Zuppa
- Insalata Mistacanza$10.00
Mixed greens, kalamata olives, red onion, heirloom cherry tomato, cucumber with house dressing.
- Insalata di Cesare$10.00
Romaine, shaved parmigiano, croutons, red onion, semi sun dried tomato with Caesar dressing.
- Insalata di Alona$12.00
Baby arugula, goat cheese crumbles, toasted walnuts, pomegranate seeds, Saba / EVOO
- SIDE Mistacanza$4.00
- SIDE Cesare$4.00
- SIDE Insalata Di Alona$5.00
- Cup Zuppa del Giorno$3.00
- Bowl Zuppa del Giorno$5.00
Soup of the day. Call for details. All soup served with bread.
Pasta
- Al Pomodoro$14.00
Penne or spaghetti with tomato sauce.
- Lasagna$18.00
Classic Italian meat lasagna with traditional bechamel sauce.
- Tagliatelle al Ragù$17.00
Tagliatelle pasta served with a traditional homemade meat sauce.
- Orecchiette Bari$17.00
Orecchiette pasta with spicy sausage and broccoli rabe in a light tomato cream sauce.
- Gnocchi al Pesto$16.00
Gnocchi with creamy pesto sauce.
- Spaghetti Carbonara$17.00
Spaghetti served al dente in a light white cream sauce with pancetta and parmesan.
- Vongole$18.00
Spaghetti served al dente with clams in a cherry tomato garlic wine sauce.
Secondi
- Salmone al Limone$26.00
Pan-seared salmon topped with lemon and pomegranate. Served with potato and Veggie of the day.
- Vitello Panato$26.00
Bone in breaded veal chop topped with arugula, prosciutto, shaved parmigiana, and cherry tomato finished with a limoncello vinaigrette.
- Pollo Ripieno$25.00
Airline Chicken breast stuffed with sausage, and provolone. Topped with creamy truffle sauce and served with potatoes and vegetable of the day.
- Secondi Melanzane$22.00
Lightly breaded fried eggplant, tomato, parmesan, basil, and mozzarella served with side spaghetti al pomodoro.
- Tagllata di Manzo$32.00
14 oz NY strip steak topped with saba balsamic and sea salt. Served with potato and asparagus wrapped in prosciutto.
Pollo Ripieno
Airline Chicken breast stuffed with sausage, and provolone. Topped with creamy truffle sauce and served with potatoes and vegetable of the day.
Pizza
- Pizza Margherita$16.00
San Marzano tomato, fresh mozzarella, basil and extra virgin olive oil.
- Pizza Piccante$18.00
San Marzano tomato, fresh mozzarella, spicy sopressata, basil, and extra virgin olive oil
- Pizza Emilio$18.00
Fresh Mozzarella, roasted potato, pancetta, rosemary, parmesan and basil
- Pizza Vegetariana$18.00
San Marzano tomato, fresh mozzarella, red onions, and mushrooms topped with arugula and shaved parmesan
- Pizza Tre Porcellini$19.00
San Marzano Tomato, Fresh Mozzarella, Spicy Soppressata, Ham, Italian Sausage, basil, EVOO
- Pizza Bianca$15.00
Fresh mozzarella, gorgonzola, parmesan, and pecorino
- Pizza S.Danielle$18.00
Fresh mozzarella, arugula, prosciutto, fresh lemon juice, and shaved parmesan.
- Pizza Torinese$18.00
Fresh mozzarella, wild mushroom, oregano, prosciutto, and truffle oil
- Pizza Tropea$18.00
Fresh Mozzarella, Sausage, olives, red onions, and oregano
- Calzone Classico$16.00
Calzone stuffed with San Marzano tomato, fresh mozzarella, basil, ham, and parmesan.
- Pizza Kit$20.00
*No modifications to this item. * Pizza Kit includes ingredients for 1 Margherita pizza and 1 Picante pizza.
- Pizza Dough$4.00
Contorni
Bambini (Kids 12 and under)
Dolce
Regional Menu
Toscana Menu (Only available in April)
- Pizza Focaccia Toscana$16.00
Oven baked sea salt rosemary thin focaccia topped with fresh mozzarella, ground wild boar sausage, arugula, and goat cheese drizzled with orange honey
- Ravioli di Manzo$23.00
Short rib ravioli served in a beef ragu with green peas topped with fresh ricotta cheese
- Baccala alla Livornese$26.00
Fresh wild caught cod cooked in a cherry tomato onion sauce with black olives and capers served with potatoes and seasonal vegetables
- Torta di Mandorla e Pistacchio$8.00
Light chiffon cake soaked with honey syrup, layered with pistachio mousse and white chocolate glaze
- Toscana Meal$85.00
Includes the 4 set courses from our monthly Lomnardia menu plus a bottle of Orofino Red Wine. For ToGo only.
- Vermentino Maremma TO GO$28.00Out of stock
- Morellino di ScansanoTO GO$30.00
Drinks
Ororfino house Wine
Wine Bottle selection
- 921 Sparkling Rose$36.00
- Dugal Cabernet / Merlot$38.00Out of stock
- Tinazzi Valpolicella Ripasso$42.00
- Chianti Classico Riserva$44.00
- Masca Del Tacco Primitivo$42.00
- Sinello Montepuliciano$40.00Out of stock
- Gibele Zibibo$34.00
- Il Salinaro Grillo$36.00
- Masca Zinfandel$42.00Out of stock
- Gazzerotta Nero D'avola$40.00
- Barolo Casa Miraiore$80.00Out of stock
- Antonutti Poppone$64.00