Paulie's Maple Grove

traditional or boneless: buffalo, backyard bbq, zesty asian, garlic parmesan, Nashville Hot rub

jasmine rice, carrots, cucumbers, onions, avocado, asian sauce, fried wontons (shown with protein upgrade)

fresh potatoes, montamore and fontina cheeses, green onions, fancy sauce

house made garlic crostini topped with herb cream cheese, roma tomatoes, mozzarella cheese, balsamic glaze

assortment of cheese, meat, fruit, crackers, specialty sauces; ask your server for today’s selections

wisconsin cheese cubes, melba sauce

house fried corn chips, choice of 2 salsas: pineapple, red and green (gluten free)

fresh potatoes, montamore and fontina cheeses, green onions, fancy sauce

deep fried avocados coated in Nashville Hot dry rub with scratch-made avocado based ranch

garlic parmesan seasoning with garlic parmesan dressing served over house fries

crispy brussels sprouts, whipped feta, house made giardiniera, lemon zest (gluten free)

handmade meatballs tossed in one of Paulie’s signature sauces: backyard bbq with slaw + pickles, buffalo with shaved celery, Paulie’s scratch made tomato sauce, or zesty asian with slaw

handmade meatballs tossed in one of Paulie’s signature sauces: backyard bbq with slaw + pickles, buffalo with shaved celery, Paulie’s scratch made tomato sauce, or zesty asian with slaw

grilled shrimp coated in Paulie's signature sauce presented on a bed of spring mix tossed with lemon and olive oil (gluten free)

traditional or boneless: buffalo, backyard bbq, zesty asian, garlic parmesan, Nashville Hot rub

jasmine rice, carrots, cucumbers, onions, avocado, asian sauce, fried wontons (shown with protein upgrade)

spring mix, roasted beets, goat cheese, pistachios, orange vinaigrette (gluten free)

spring mix, roasted beets, goat cheese, pistachios, orange vinaigrette (gluten free)

romaine lettuce, parmesan cheese, garlic croutons, caesar dressing

romaine lettuce, parmesan cheese, garlic croutons, caesar dressing

spring mix, avocado, queso, fresco, corn, tomato, cilantro, chili-spiced tortilla chips, chipotle ranch (gluten free)

spring mix, avocado, queso, fresco, corn, tomato, cilantro, chili-spiced tortilla chips, chipotle ranch (gluten free)

garlic, tomatoes, basil with a splash of cream, served with garlic crostini

seasoned grilled chicken, southwest slaw, grilled onions + red peppers, avocado-lime fajita sauce on corn tortillas

braised beef, corn salsa, lettuce, cheddar cheese, avocado cream on corn tortillas

grilled walleye with southwest seasoning, chili lime slaw, house made pico, and sriracha tartar on corn tortillas

grilled chicken, pesto, havarti cheese, grilled tomatoes, garlic aioli, montamore butter on brioche

parmesan crusted chicken breast topped with a cheese blend and our scratch made tomato sauce served on herbed focaccia bread

panko crusted marinated chicken breast with pickles, lettuce, Cry Baby Craig's aioli on brioche

thin shaved beef, american cheese, caramelized onions, garlic aioli on a hoagie, served with au jus

grilled chicken, lettuce, jalapeños, jerk sauce, cheddar cheese, pineapple salsa, chipotle mayo on brioche

handmade meatballs, scratch made tomato sauce, melted mozzarella on a hoagie

steak tenderloin, chipotle sauce, herbed cream cheese, bleu cheese, caramelized onions, arugula, served on schiacciata bread grilled with montamore butter

turkey, lettuce, bacon, avocado, garlic aioli on sourdough

8oz chuck brisket burger, rattlesnake cheese, jalapeños, chili cheese Fritos , guac, Cry Baby Craig's aioli

8oz chuck brisket burger, garlic aioli, montamore + fontina cheese blend, topped with french onion soup

8oz chuck brisket burger, fancy sauce, grilled onions, umami roasted mushrooms, american cheese on grilled sourdough

plain 8oz chuck brisket burger or build your own

8oz chuck brisket burger, candied bacon, walnut aioli, lettuce, herbed cream cheese spread

8oz chuck brisket burger, backyard bbq, cheddar, hickory bacon, lettuce, thick onion ring

walleye fillet dipped in seasoned flour and flash fried, served with french fries and house made coleslaw

tender beef tip sautéed with wild mushrooms, garlic and red wine served over wide noodles and drizzled with crème fraîche

bucatini pasta with scratch made tomato sauce, meatballs, sprinkled with parmesan

cavatappi noodles, creamy cheddar cheese sauce

pappardelli noodles, heavy cream, sea salt, black pepper, parmigiano reggiano

angel hair, scratch made basil pesto, cream, parmesan cheese

12 inch handmade dough, Paulie's scratch made sauce, mozeralla cheese, sausage, pepperoni, onion, peppers, mushrooms, olives, feta

tomato, basil, fresh mozzarella, olive oil, balsamic, handmade dough, scratch made pizza sauce, mozzarella cheese, brick oven finished

12 inch pizza, hand made dough, Paulie’s scratch made sauce, mozzarella cheese, pineapple, canadian bacon

pepperoni, handmade dough, scratch made pizza sauce, mozzarella cheese, brick oven finished

sausage, handmade dough, scratchmade pizza sauce, mozzarella cheese, brick oven finished

handmade dough, scratchmade pizza sauce, mozzarella cheese, brick oven finished

pepperoni, sausage, handmade dough, scratch made pizza sauce, mozzarella cheese, brick oven finished

1/2 pepperoni, 1/2 sausage, handmade dough, scratch made pizza sauce, mozzarella cheese, brick oven finished

four layers of moist chocolate cake, double chocolate mousse filling, ganache icing

cinnamon roll, milk, eggs, sugar, vanilla, served with ice cream and caramel

dense and rich chocolate cake (gluten free)

layers of yellow cake, Italian lemon cream filling, vanilla cake crumb, lightly dusted with confectioners’ sugar