Paulista Brazilian Café, Kitchen and Taproom

Fried chicken breast with a drizzle of Paulista’s cilantro sauce, sautéed corn and avocado. Served with Jasmine rice, cucumber tomato salad and covered with feta cheese

Grilled chicken breast, avocado, sautéed corn and red peppers, roasted cherry tomatoes, slow cooked black beans with bacon. Served over Paulista’s Jasmine rice

Grilled chicken, pesto, fresh mozzarella cheese, tomatoes, arugula and a drizzle of balsamic vinegar on toasted ciabatta bread.

Grilled chicken breast covered with our creamy mushroom, cherry tomatoes and wine sauce, topped with shoestring fries. Served with Brazilian style rice and mixed green salad

Tossed arugula salad with grilled shrimp, oranges, walnuts, feta cheese and apple slices, served with lemon vinaigrette dressing

Mix greens and spinach salad with avocado, grapes, strawberry, cherry tomatoes, onions and feta cheese, served with lemon vinaigrette dressing.

Grilled chicken, pesto, fresh mozzarella cheese, tomatoes, arugula and a drizzle of balsamic vinegar on toasted ciabatta bread.

Sautéed mushrooms, pesto, fresh mozzarella cheese, tomatoes, arugula covered with balsamic vinegar and served on toasted ciabatta bread.

New York style cheesecake covered with house made passion fruit sauce

New York style cheesecake covered with our house guava compote.

A bowl of our hearty organic soup features lentils, chickpeas and tomatoes simmered in a herbed stock with select vegetables

Our açaí blend topped with honey & oats granola, bananas, strawberries and blueberries.

Our açaí blend topped with fresh kiwi, mango, honey & oats granola, a drizzle of agave and coconut flakes

Our açaí blend topped with strawberries, bananas, honey & oats granola, a drizzle of agave and coconut flakes

Our açaí blend topped with peanut butter, a drizzle of agave, strawberries, bananas and honey & oats granola

Our açaí blend topped with mangoes, bananas, honey & oats granola, drizzle of agave and coconut flakes

Freshly baked Brazilian cheese bread

Flaky empanada dough with beef, tomatoes, onions, bell peppers, olives and eggs.

Flaky empanada dough with chicken, bell peppers, onions, garlic and parsley.

Flaky empanada dough with mozzarella, ham, oregano and nutmeg.

Flaky empanada dough with heart of palm, onion and cilantro.

Flaky empanada dough with guava and fresh cheese.

Flaky empanada dough with spinach, onions, garlic and quest fresco.

Create your combination of 12 Paulista's delicious empanadas.

Create your combination of 6 Paulista's delicious empanadas.

Proudly serving RedBay coffee since 2017

Proudly serving RedBay coffee since 2017

Proudly serving RedBay coffee since 2018

Proudly serving RedBay coffee since 2019

House brewed tropical tea blend

Proudly serving RedBay coffee since 2017.

Select from our 12 Mighty tea options

Proudly serving RedBay coffee since 2022

Proudly serving RedBay coffee since 2023

Made with ghirardelli chocolate

Proudly serving RedBay coffee since 2024

Kombucha of the day

Proudly serving RedBay coffee since 2020

Proudly serving RedBay coffee since 2020

Tanzanian Dark Roast - Blackberry, Dark Chocolate, Date East Fourteenth is an homage to a past heritage and a link to history in the making. It is the story of Oakland’s wide-reaching cultures and creeds. East Fourteenth’s rich, full body coffee showcases the talents of the Sweet Unity Farms coffee cooperatives and, for us, represents the big narrative of International Blvd.

Brazil, Single Origin - Full-bodied medium roast with mild acidity. Golden raisin, nougat, citrus zest.

House brewed tropical tea blend

Açaí pulp, banana, coconut milk and agave

Avocado, banana, coconut milk and agave

Strawberries, banana, coconut milk and agave

Pineapple, mangoes, banana, coconut milk and agave

Made with fresh lemonade, açaí and strawberries.

Made with fresh lemonade, strawberries and mango.

Made with fresh lemonade, strawberry and passion fruit.

Made with fresh lemonade, pineapple and mango.

Pineapple blended, honey and ice.

Freshly blended guava fruit pulp with sugar and ice

Freshly blended passion fruit pulp, sugar and ice.

Freshly blended strawberries, sugar and ice.

16 oz of fresh lemonade.

Fresh lemonade with our house strawberry purée.

Fresh lemonade with our house açaí purée.

Fresh lemonade with our house passion fruit syrup.

Paulista's muffin made with apple puree and fresh apple cubes.

Paulista's muffin made with whole blueberries and finished with a crumble topping.

Paulista's Chocolate muffin filled with hazelnut chocolate.

Paulista’s lemon muffin filled with lemon chunks.

With a perfectly light and airy dough, this mini beignet is ideal for any partof the day. Each with a caramel filling.

With a perfectly light and airy dough, this mini beignet is ideal for any part of the day . Each with a hazelnut chocolate filling.

With a perfectly light and airy dough, this mini beignet is ideal for any part of the day . Each with a mixed berryfilling.

Soda

Brazilian soda

Liquid Death Sparkling Water uses a more drinkable level of carbonation (5 grams/L) more similar to most beers than the higher carbonation levels of most sodas (6-8 grams/L). Slightly less carbonation means less carbonic acid is formed, which means the taste of Liquid Death is less bitter and more thirst quenching than many other sparkling waters.

Fried chicken breast with a drizzle of Paulista’s cilantro sauce, sautéed corn and avocado. Served with Jasmine rice, cucumber tomato salad and covered with feta cheese

Boiled egg, bacon, sliced avocado, sautéed spinach, roasted cherry tomatoes and feta cheese. Served with Brazilian style potatoes or spring mix

Grilled Cajun style shrimp, sautéed corn & red peppers, avocado, mango, lime and parsley. Served over your choice of spring mix, jasmine rice or breakfast potatoes.

Grilled chicken breast, avocado, sautéed corn and red peppers, roasted cherry tomatoes, slow cooked black beans with bacon. Served over Paulista’s Jasmine rice

Grilled chicken breast, sautéed corn, avocado, red onions and roasted cherry tomatoes. Served on a bed of Jasmine rice and arugula with a drizzle of balsamic vinegar.

Slow cooked lean halal ground beef with olives, tomatoes, onions and garlic. Served with a fried egg, feijoada beans, cucumber & tomatoes salad and your choice of spring mix or Jasmine rice.