Peacock Lodge

Classic curry of the British Raj! Lamb served with a blend of tomatoes, peppers, onions, ginger & garlic

House marinated chicken satay served with sweet chilli sauce

Tempura torpedo prawns, served with sweet chilli sauce

Stringy mozzarella cheese, coated in a crisp nacho crumb. Served with sweet chilli sauce

Hand crafted wedges of brie, coated in breadcumbs served with cranberry relish

Chef's Signature Chicken Wings

Crispy, mustard fried chicken strips, served with garlic mayo

Panko coated Pacific calamri rings, served with sweet chilli sauce

Nachos topped with sour cream, salsa, guacamole & jalapenos

Panko coated halloumi fingers served with sweet chilli sauce

Crispy coated garlic mushrooms

Served with potato crisps

Served with potato crisps

Served with potato crisps

Served with potato crisps

Served with potato crisps

Served with potato crisps

Two sausage, two fried eggs, two bacon rasher, two hashbrown, tomato, mushrooms, baked beans & toast.

Served with potato crisps

Beer battered cod served with chunky chips, peas & tartare sauce

Spicy beer battered cod served with chunky masala chips, peas & spicy mayo

Grilled chicken breast, topped with bacon, smothered in Kentucky BBQ sauce and cheese. Served with house salad and chips

Traditional Cumberland sausage ring, served with creamy mash, seasonal vegetables & gravy

Gammon steak topped with choice of fried eggs or pineapple. Served with chunky chips

Whole langoustine tail scampi coated in crispy breadcrumbs, served with chunky chips & peas

Creamy mushroom risotto topped with grated vegan cheese, served with side salad

Chef’s signature beef chilli, served with steamed rice, tortilla wrap, sour cream & grated cheese

Slow cooked braised shank of lamb, served with creamy mash, garden vegetables and mint gravy

Served in an arriabiata sauce

Succulent king prawns dressed in a fresh tomato, chilli & garlic sauce.

Rich mushroom & pesto pasta

Shredded chicken, ham hock and leeks in a creamy sauce topped with a puff pastry lid. Traditional handmade pies served with creamy mashed potato, gravy & garden vegetables

Slow cooked chuck steak, in a rich cask ale sauce. Traditional handmade pies served with creamy mashed potato, gravy & garden vegetables

Chef’s classic seekh kebabs, served with chunky chips, garden salad & mint sauce

Chef’s signature chicken tikkas served with chunky chips, garden salad & mint sauce

Chef’s signature crispy fried chicken breast served with Irish style mash & a creamy mustard sauce.

Locally sourced lamb liver & bacon cooked in onion gravy, served with mash

Grilled chicken breast & bacon on a bed of mixed green salads, croutons, Italian cheese & creamy Caesar dressing

Chef’s selection of seasonal salad, topped with Feta cheese and the Chef’s Special Dressing

Classic ham & pineapple

Fries loaded with beef chilli

Fried tilapia fish, Famous street food of Amritsar

Chicken breast marinated in Greek yoghurt & traditional Indian spices, roasted in the tandoor oven

Chicken breast sauteed with bell peppers, red onion, Hyderabadi Lamb Biriyani £16.95 chilli & garlic in a hot chilli sauce. Garnished with Chilli & garlic in a Kung Pao suace. Garnished with Layered saffron basmati and pot cooked lamb curry finished with caramelised onions & coriander cashew nuts

Tilapia fillet served in an aromatic chilli & garlic sauce

Crispy, fried mushrooms, served in a chilli & garlic sauce

Diced cottage cheese tossed with bell peppers, red onions, chilies & the Chef’s special chili soya sauce

Crispy, new potatoes tossed in a honey chilli sauce, topped with sesame seeds

Crispy, fried bhajis with spinach, bell pepper & onion

Tandoor cooked slices of cottage cheese, peppers & onions marinated in pickling spices

Succulent minced lamb kebabs infused with authentic Indian herbs & spices, served with mint yoghurt

House speciality- Chicken tikkas in a rich tomato butter sauce with a hint of fenugreek

Diced chicken in a creamy & nutty korma gravy coconut, curry leaves, mustard seeds

Inspired by the villages of North India - Traditional home style chicken curry cooked with onions, tomatoes & whole spices

Clay oven fired chicken tikkas, served in a madras style curry

The nation’s favourite! Signature chicken curry, served in a tomato based sauce

Clay oven fired chicken tikkas, served in a Lahori style chilli & garlic sauce

Punjabi home style curry with peppers & whole spices

Classic North Indian curry - with spinach, garlic & ginger

Tandoori chicken cooked with fenugreek & freshly ground chilli & garlic

A Peacock creation! A mild chicken curry with pineapple

King prawns in a South Indian inspired curry with coconut, curry leaves, fresh tomato, ginger & garlic

Scottish salmon steak served in a delicate Keralan style curry

A spicy king prawn curry with shredded chilli, peppers & onion

North Indian style curry with white fish

A Kashmiri delicacy, lamb shank cooked with a yoghurt gravy, Indian herbs & spices, topped off with a boiled egg for extra decadence

Classic curry of the British Raj! Lamb served with a blend of tomatoes, peppers, onions, ginger & garlic

Classic Punjabi Curry! Lamb cooked in a spinach, ginger & garlic sauce

Home style lamb curry with pepper & whole spices

Slow cooked minced lamb curry with peas

Slow cooked minced and diced lamb curry with exotic Indian spices

Slow cooked spiced chickpea curry with ground spices

Yellow lentils slow cooked and tempered in desi ghee with Indian herbs & spices

Home style paneer curry with peppers & whole spices

A sweet & sour creation of pineapple in a South Indian style curry

Yellow lentils slow cooked with spinach and tempered in desi ghee with Indian herbs & spices

Diced cottage cheese served in a curried spinach sauce

Seasonal vegetables in a masala sauce

Seasonal vegetables cooked with traditional spices

Layered saffron basmati and pot cooked lamb curry finished with caramelised onions & coriander

Layered saffron basmati and pot cooked chicken curry finished with caramelised onions & coriander

Layered saffron basmati and pot cooked with an exotic seafood selection and traditional spices

Layered saffron basmati and pot cooked vegetable curry finished with caramelised onions & coriander

Succulent kebab mix - Chicken tikka, Chicken wings, Seekh Kebabs, Chicken leg & fish tikka,

Clay oven fired chicken, marinated in a tandoori spices, served on a bed of sauteed onions & peppers

Clay oven fired paneer marinated in a tandoori spices, served on a bed of sauteed onions & peppers

Beef patty, chargrilled for ultimate flavour, topped with smoked cheese and salad

Tower of grilled chicken breast and a beef patty topped with cheese, bacon, mayonnaise, salad & onion rings

Two lbeef patties, chargrilled for ultimate flavour, topped with cheese, bacon and salad

Beef Burger topped with Cheese, Jalapeños and Nachos

Classic Beef Burger topped with House Mac n Cheese and Bacon

Two loaded beef patties, filled with oozing melted cheese, served in a bun with salad

Beef patty served pizza style, topped with pizza sauce, cheese & pepperoni

Grilled chicken breast topped with cheese, mayonnaise and salad served

Crispy chicken breast, topped with cheese, mayonnaise & salad served

Two crispy chicken breast, topped with cheese, mayonnaise and salad served

Grilled chicken breast topped with bacon, Caesar dressing and salad

Grilled Chicken Burger topped with Bacon, Cheese, & BBQ Sauce

Grilled Peri Peri Chicken breast burger topped with salad

Panko breaded halloumi, topped with salad and spicy mayo

Traditional battered cod, topped with mushy peas and tartare sauce, served in a pretzel bun

A Vegan patty served in a vegan bun with salad and Garlic Ailoli

Choice of two burger patties. Chicken, Beef or Halloumi (V)

Vegetarian patty loaded with melted cheese and salad

1/4lb All Beef Hot Dog with no toppings or sauce served with Fries

1/4lb All Beef Hot Dog wiith fried onions, ketchup & mustard served with Fries

1/4lb All Beef Hot Dog topped with House Beef Chilli and fried onions served with Fries

1/4lb All Beef Hot Dog topped with Mac n Cheese served with Fries