Romaine lettuce, focaccia crouton, house Caesar dressing, grana parmesan

cucumber, pepperoncini, Italian Olive mix, Mesclin greens, feta, bell pepper, pickled red onion tossed in our greek vinaigrette

Spring greens, radish, tomato, cucumber, carrot tossed in our house vinaigrette

Slow roasted golden and red beets with , arugula, EVOO, Balsamic Glaze, goat cheese and honey roasted walnut

House recipe with fresh vegetables and cannellini beans stewed in a light tomato & veggie stock broth with herbs, ditalini pasta and grana parmesan

Lean ground turkey stewed in tomato based sauce with 3 types of peppers, kidney beans and all the right spices

cremini mushroom risotto stuffed with mozzarella, pinch of hot pepper, balled and fried crispy with marinara and whipped ricotta (made with Gluten Free ingredients)

Hand cut fries

Proscuitto di parma, roasted butternut squash, arugula, pistachio, balsamic reduction, served with rosemary crostini

Marinated in our special blend of spices and buttermilk, fried crispy and served over served fries with your choice of ketchup, honey mustard or ranch dressing. Gluten free.

Fried calamari and vegetables served with a side of marinara

Tossed in a spicy Buffalo sauce. Served with carrots and celery and your choice of ranch or bleu cheese dressings

House made beef meatballs swimming in classic Sunday gravy

Fluffy rosemary and olive oil bread served with roasted garlic and whipped ricotta (Hint: smash the garlic into the ricotta and infuse with ricotta)

Balls of Fresh Mozzarella, dipped , panko dusted and fried crispy (made with Gluten Free ingredients)

Shrimp sautéed in garlic and white wine sauce. Served with a side of crostini for dipping

PEI mussels sauteed in garlic, white wine, lemon & parsley with roasted cherry tomato with a slice of house made rosemary focaccia

Imported Gaeta, Cerignola, Sicilian and Taggiasca olives, blistered and garnished with Feta. Served with Rosemary crostini

Mozzarella, Fresh Plum Tomato Sauce

Ezzo Pepperoni, Mozzarella, Fresh Plum Tomato Sauce

Pepperoni, sausage, green pepper, onion

Red sauce, fresh mozzarella and basil

Red sauce, ricotta, prosciutto, arugula and parmesan

White sauce, garlic, mozzarella

Red sauce, ricotta, red onion, garlic, mushroom, peppers, spinach, broccoli rabe, pecorino romano

White sauce, ricotta, blistered tomatoes, mozzarella, pesto and pecorino

White sauce, italian sausage, spicy sautéed broccoli rabe, mozzarella and drizzled with hot honey

Heirloom Cherry Tomato, Apple Wood Smoked bacon, Roasted Garlic, Red Onion, Tomato Sauce and Mozzarella Cheese

Hot Italian Sausage, Roasted Red Peppers, Spiced Mozzarella, Fresh Plum Tomato Sauce

Spicy italian sausage, caramelized onion, mozzarella, goat cheese

Mozzarella, Parmesan, Oregano, Fresh Plum Tomato Sauce, natural proofed dough baked in steel pans

Ezzo Pepperoni, Mozzarella, Fresh Plum Tomato Sauce, natural proofed dough baked in steel pans

Ezzo Pepperoni, Hot Italian Sausage, Green Bell Pepper and Red Onion, Mozzarella, Fresh Plum Tomato Sauce, natural proofed dough baked in steel pans

Fresh Spinach, Red Onion, Broccoli Rabe, Mushroom, Mozzarella, Fresh Plum Tomato Sauce, natural proofed dough baked in steel pans

Fresh Chicken breast dipped in crispy panko, lightly fried and then baked with marinara and provolone, served over house made spaghetti marinara

Chicken breast cutlets pan fried in EVOO, with butter, capers, fresh parsley, lemon and tossed with home made spaghetti

Our House made Gnocchi is made with Fresh Ricotta and made with out Gluten , tossed in our fresh basil pesto sauce with roasted heirloom cherry tomatoes

Large Shrimp Sauteed, tossed in our home made fettuccini in a garlic butter and white wine sauce finished with lemon and parmesan cheese

Our beef house made meatballs in marinara with home made spaghetti marinara

Double angus beef patty with fontina, lettuce, onion, pickles, and house burger sauce on a brioche bun

Angus Rib Eye shaved thin with aged provolone, caramelized onion, Roasted red and hot cherry pepper

Angus ny strip, sautéed mushrooms, house cut fries, chimichurri and side of house-made steak sauce

thin slices of eggplant lightly fried and layered with mozzarella, grana parmesan, and vegetarian tomato sauce then baked. served with a side of sauteed broccoli rabe in our garlic olive oil sauce.

Hand cut fries

Purchase a bar seat in the back close to the DJ for Music Bingo on November 18th!

Purchase a general ticket with open seating in the dining room for Music Bingo on November 18th!