Includes turkey roulade, butter-whipped mashed potatoes, Chef Finn’s famous stuffing, roasted delicata squash, roasted turkey gravy, cranberry & orange sauce, and ginger snap cookies. The early bird gets the pie! Order by November 18 and save $25 on your feast. A little thank you for thinking ahead. Early Bird Price: $250 through November 18 Regular Price: $275 after November 18 Only 40 feasts available, so don’t leave Thanksgiving to the last minute!

Silky roasted pumpkin filling in a crisp, buttery crust, topped with whipped cream and toasted pumpkin seeds. A familiar finish with a little crunch.

Red wine-braised turkey thighs, autumn root vegetables, and warm spices tucked inside a flaky, lightly salted crust.

Our 24-hour turkey and Marsala gravy. A little extra never goes unappreciated.

Whole cranberries, orange zest, and cinnamon. A bright little addition to a very full plate.

8 cookies, your choice of chocolate chip or ginger snap. For sharing at the table, thanking the host, or keeping all to yourself on the ride home.

Buckets of buttermilk-marinated, fried to order, chicken thighs and legs. Tossed in our in-house seasoning mix.

Fresh kale and seasonal chicories tossed with crunchy toasted pepitas for a delicious mix of textures and flavors. Made in-house daily and available by the pint or quart, this ready-to-eat salad is perfect for easy lunches, family dinners, or sharing around the table. Prepared with fresh, seasonal produce from the North Fork whenever available.

Nutty, hearty farro tossed with roasted seasonal vegetables, fresh herbs, and a bright, flavorful dressing. The ingredients change with the seasons and the North Fork harvest, but the delicious balance of savory, fresh, and crunchy stays the same. A little different throughout the year, always just as good.

Our Sesame Chicken Salad features house roasted chicken with crisp little gem, shredded red cabbage, and a creamy tahini, soy, and chili dressing. A bold, satisfying grab & go salad with balanced heat and savory depth.

Fresh house-made egg salad prepared with eggs, mayonnaise, Dijon mustard, and herbs. Available by the pint or quart for take-home lunches, sandwiches, picnics, and catering at Pip's Café & Provisions in Greenport on the North Fork.

Our Mediterranean Tuna Salad features marinated bonito tuna with capers, juicy cherry tomatoes, onions, and celery. A fresh, savory grab & go option made for easy lunches and seaside snacking at Pip’s Cafe & Provisions.

Creamy house-made coleslaw with crisp cabbage, carrots, and a tangy dressing. Freshly prepared daily and available in pint or quart sizes for picnics, barbecues, fried chicken, seafood, and take-home meals.

House-made creamy potato salad with tender potatoes, celery, Dijon mustard, and fresh herbs. A classic side for picnics, barbecues, sandwiches, and fried chicken. Available in pint or quart sizes.

Chicken thighs marinated in herbs and piquillo peppers overnight, then roasted in the morning to perfection.

Beautiful sirloin seared to medium rare and tossed in bright and herby house-made chimichurri.

Our famous meatloaf served in The Boathouse at Silver Sands Beach Motel, glazed and ready to eat.

A roasted vegetable medley roasted to perfection and tossed simply with olive oil and parsley.

Delicious mini Sicilian meatballs covered in house-made tomato sauce. Comfort food done right.

The classic bacon, egg, and cheese served on our house made milk bun. Warm, savory, and perfectly satisfying.

The classic egg and cheese served on a soft house made milk bun. Simple, warm, and perfectly satisfying.

Fluffy eggs and melted cheese on a buttery, flaky croissant made in-house. Warm, satisfying, and perfectly simple, this breakfast classic delivers rich flavor and soft, golden layers in every bite.

Toasted sourdough topped with sliced avocado, a jammy egg, chile crisp, and fresh cilantro for a bright and satisfying bite. A simple and flavor packed staple made with fresh ingredients.

A nostalgic bowl of classic chicken soup with tender chicken, playful alphabet pasta, and a rich, savory broth. Warm, comforting, and made to bring back childhood memories. All the childhood comfort, none of the can.

Sweet roasted Delica pumpkin meets nutty brown butter and warm aromatics, blended until silky smooth with toasted pumpkin seeds for a little crunch. A pretty convincing reason to love sweater weather.

Our Half Sandwich and Soup Combo offers a comforting mid-day meal featuring your choice of half sandwich paired with a warm bowl of house made soup. This local lunch special includes Squash Banh Mi, Grilled Cheese, Cubano, or Roast Chicken, served with either Hearty Chicken Noodle or Grandma’s Tomato Bean soup. Available for $15, this balanced and satisfying lunch is a simple, cozy break.

Plain Greek yogurt layered with house made seasonal jam, fresh fruit, and crunchy granola for a bright and wholesome parfait with natural sweetness and balanced texture.

Our Roast Chicken Sandwich features house-roasted chicken on a pressed demi ciabatta with cheddar, pickled peppers, and fresh arugula. This warm, flavorful sandwich delivers a balanced mix of savory, tangy, and crisp elements.

Pickled local apples, creamy Brie, dressed arugula, and toasted pepitas, pressed on our house-made demi ciabatta. And those rosy pink slices? Just our pickled apples showing off! No ham or meat in this one.

Pip's Chimichurri Steak Sandwich features seared steak on a pressed demi-ciabatta with house chimichurri, roasted peppers, and caramelized onions. Herbaceous, savory, and substantial - a heartier midday option built for serious appetites.

Roasted turkey, tangy pickled apples, and creamy Brie, lightly pressed on our house-made multigrain bread.

A buttery and fluffy croissant baked in house daily for a light, crisp, and perfectly tender pastry. Fresh, simple, and flawlessly classic.

A flaky and buttery pastry filled with rich 40% cacao chocolate and baked fresh in house daily. Warm, indulgent, and perfectly balanced.

A flaky pastry stuffed with Black Forest ham, melty German Edam cheese, and creamy béchamel, then finished with everything bagel seasoning. Savory, warm, and deeply satisfying.

A gluten-free Morning Glory muffin, crowned with oat streusel and reminiscent of a carrot cake.

A classic blueberry muffin baked soft and tender with a golden streusel crumble on top. Sweet, buttery, and filled with fresh blueberries.

A house made biscuit that is tender and soft on the inside, served warm with butter and jam. Comforting, buttery, and perfect any time of day.

A crispy, crumbly scone made with flavors that change with the seasons. Buttery, tender, and baked fresh for the perfect treat.

A classic chocolate chip cookie baked soft and golden, filled with rich chocolate chips and finished with a sprinkle of flaky sea salt. Sweet, buttery, and perfectly satisfying.

A hearty, home-style loaf full of seeds and whole grain, with rich flavor and a satisfying texture. Equally at home toasted with butter, stacked into a sandwich, or served alongside a warm bowl of soup.

A bright, sweet-tart lemonade with fresh, fragrant bergamot and a hint of warm spice. Not your ordinary lemonade.