PIRAYE KITCHEN & BAR

Sesame brioche bun, house ketchup, mustard, caramelized onions, doux south pickles, American cheese

Ground beef, caramelized onions, parsley with traditional Mediterranean spices, authentic Samos island sauce

Tomatoes, Persian cucumbers, parsley, red and fresh onions and Piraye dressing

Sun-dried tomatoes, olive oil, garlic, thyme.

Hummus, taziki, and babaganush

Chickpeas, garlic, tahini, and olive oil

Smoked eggplant, yogurt, red bell pepper, pickles, garlic, and olive oil

Yogurt, cucumber, garlic, and olive oil

Feta cheese with tomatoes and Persian cucumbers

Feta, Turkish White, Kashkaval, Burrata, Ciabatta Bread

Ground beef, caramelized onions, parsley with traditional Mediterranean spices, authentic Samos island sauce

Fried mashed potatoes, panko filled with cheese served with Piraye sauce

Grilled cauliflower with chefs special sauce, topped with walnuts

Grilled octopus leg sauteed with tomatoes, shallot, garlic served ciabatta bread and grilled lemon

Golden crispy fried calamari tentacles & rings served with homemade Greek tartar sauce

Sesame Ginger Cucumber Salad, Heirloom Tomatoes, Red Onions, Roasted Peanuts.

Ponzu vinaigrette, candied pecans, green apples, crѐme fraiche

Mozzarella, parmesan, parsley, eggs stuffed in Agaricus mushrooms topped with chef’s special sauce

Crab, Chives, Lobster Oil.

Tomatoes, Persian cucumbers, parsley, red and fresh onions and Piraye dressing

Baby arugula, beets, sliced green apples, cherry tomatoes, pickled onions and peppers with homemade Mediterranean dressing

Baby arugula, cucumber, cherry tomatoes, onions, feta cheese and Mediterranean dressing

Sesame brioche bun, house ketchup, mustard, caramelized onions, doux south pickles, American cheese

Buttermilk mashed potatoes, garlic, green beans, jalapeno gravy

Grilled chicken, lamb shish, momma’s kofte, Adana kebab served with rice pilav and grilled tomato and pepper

Carrot puree base with fingerling potatoes, sauteed asparagus and cherry tomatoes

Grilled whole mediterranean sea bass marinated with salt pepper, olive oil, and thyme served with a side salad

Seasoned and grilled lamb chops served with rice pilav, grilled tomatoes and pepper

Market place steak, jalapeno, white cheddar mac, crispy chili brussels sprouts, red wine jus

Grounded lamb with Mediterranean spices with rice, tomato, and pepper

Chicken breast cubes with rice, tomato, pepper

Grounded beef stuffed with mozzarella comes with rice, tomato, and pepper

Lamb tenderloin cubes with rice, tomato, and pepper

Red and yellow bell pepper onion, and choice of protein comes with lavash bread and Piraye's fire sauce

Logan Turnpike Yellow Havarti Cheese Grits, Roasted Tomatoes, Caramelized Onions, Smoked Bacon. GF

Orange Cream Cheese Icing.

Sheets of phyllo dough and pistachios

Shredded phyllo dough and Turkish cheese

White rice, milk, vanilla

2 or 4 orders of Piraye Kebap Comes Over Rice in a Tray with Covered Dough.