Rainbow Restaurant Minneapolis
Food
Appetizers
- Appetizer Platter
Egg Rolls (3), Cream Cheese Wontons (10 pcs), Fried Chicken Dumplings (6 pcs), Nuoc Cham Sauce (2) and Sweet & Sour Sauce (4) packaged in an aluminum tray for easy reheating. Serves 4 - 6 people. Additional sauce available under "Extra Sauces and Spicy Additions"
$36.00 - Egg Rolls (2)
Made with chicken
$12.00 - Cream Cheese Wontons (8)
Handmade, delicate and bite-sized, cream cheese wontons are fried to order and served with Tammy's own sweet and sour sauce. 8 pcs.
$8.00 - 5-Spice Chicken Wings (8) (Gluten free)
Paprika and Chinese 5 Spice seasoning. 8 pcs.
$14.00 - Szechuan Wontons (8)
Pork and shrimp dumplings tossed in black bean sauce with scallions. (8 pieces)
$13.00 - Vegetable Dumplings (4)
Napa cabbage, celery, onion, carrots and shitake mushrooms. 4 pcs.
$8.00 - Fried Chicken Dumplings (4)
A crispy wonton surrounding a juicy chicken meatball. Served with sweet and sour sauce. 4 pcs.
$9.00 - Sesame Noodles
Served warm or cold (Contains Sesame and Peanuts)
$13.00 - Wok-Seared Cauliflower (Gluten free, vegan)
Cauliflower seared in high heat, roasted to bring out its hidden sweetness
$12.00 - 5-Spice Calamari (Gluten free)
Lightly breaded squid, fresh ginger and scallions are wok-seared and tossed with Chinese 5-Spice (cinnamon, clove, star anise, fennel, szechuan pepper)
$14.00 - Firecracker Wontons (6)
Fried hot pepper, garlic, and honey pork and shrimp dumplings
$10.00 - Chiu Chao Turnip Cake (Gluten free on request)
Imagine a potato cake, but made of rice, crispy on the outside and soft on the inside; pan-fried with eggs and scallions; extra "Dumpling Sauce" available under Extra Sauces and Spicy Additions
$14.00 - Wonton Soup
A classic. Handmade pork and shrimp wontons in a chicken-based broth
$10.00
Fried Rice
- Chicken Fried Rice
Fried rice is stir-fried with eggs, onions, and bean sprouts unless otherwise specified served with chili oil
$13.00 - Pork Fried Rice
Fried rice is stir-fried with eggs, onions, and bean sprouts unless otherwise specified served with chili oil
$13.00 - Shrimp Fried Rice
Fried rice is stir-fried with eggs, onions, and bean sprouts unless otherwise specified served with chili oil
$16.00 - Vegetable Fried Rice (Gluten free)
Broccoli, napa cabbage, carrots and bean sprouts served with chili oil
$13.00 - Rainbow Fried Rice (Gluten free)
Pork, shrimp and green peas served with chili oil
$16.00 - Curry Tofu (Gluten free, vegan)
Broccoli, napa cabbage, carrots and bean sprouts *egg can be requested
$13.00
Entree - Chicken
- Chicken with Mixed Vegetables
Sliced white meat chicken, kale, napa cabbage, broccoli, peapods, carrots and mushrooms
$17.00 - Chicken with Cashew Nut and Basil
Sliced white meat chicken, peapods, bell pepper and onion tossed in Peking sauce and garnished with cashew nuts and basil
$17.00 - Sesame Chicken
Lightly breaded chicken, bean sprouts and scallions
$17.00 - General Tso's Chicken
Lightly breaded chicken, carrot, celery and onion in a sweet and tangy sauce topped with sesame seeds (Contains Sesame)
$17.00
Entree - Pork
Entree - Beef
- Kung Pao Beef
Thinly sliced beef, bell peppers, onions, peanuts and hot peppers (Contains Peanuts)
$21.00 - Crispy Tiger
Crispy beef and garlic bits drizzled with sweet garlic soy sauce and scallions set on house-made root vegetable chips
$22.00 - Beef with Broccoli
Thinly sliced beef and steamed broccoli stir fried in brown sauce
$20.00
Entree - Shrimp
- Honey Walnut Shrimp (Gluten free)
Lightly battered shrimp in cream sauce topped with candied walnuts
$21.00 - Rainbow Spice Curry Shrimp
Lightly battered shrimp topped with red curry sauce and steamed broccoli
$21.00 - Shrimp with Black Bean Sauce
Shrimp, bell peppers, onions and house-made black bean sauce
$20.00
Entree - Vegetable
- Wok Seared Cauliflower (Gluten free, vegan)
Cauliflower seared in high heat, roasted to bring out its hidden sweetness
$12.00 - Gai Lan
Gai Lan (Chinese broccoli) with oyster sauce and toasted garlic. (Can be made gluten free if served without oyster sauce. Request, "Please make gluten free" in the special instructions section.)
$12.00 - Vegetable Curry (Gluten free)
Carrots, cauliflower, peapods, cabbage, onion, basil and yellow coconut cream curry
$16.00 - Curry Mock Duck
Mock duck with broccoli and orange curry
$16.00 - Dry Sauteed Green Beans
Garlic, preserved cabbage, and oyster sauce
$12.00 - Fried Tofu, Mixed Vegetables in Black Bean Sauce
Large tofu triangles fried crisp and stir-fried in black bean sauce with crunchy vegetables
$16.00 - Mock Crispy Tiger
Crispy sliced mock meat tossed in Tiger sauce, scallion, fried garlic; served on top of our homemade root-vegetable chips (beet, taro root, and yam)
$18.00
Entree - Noodles
- Singapore Chow Mai Fun (Gluten free)
Mai Fun noodles, pork and shrimp, dusted with curry spice, stir-fried with bean sprouts, onions, eggs and topped with scallions
$21.00 - Jai Mai Fun (Gluten free)
Pan-fried Mai Fun rice noodle, peapods, carrots, napa cabbage and broccoli
$19.00 - Beef Chow Fun
These extra-wide noodles are dry sautéed, wok-seared, resulting in toasted noodles with crispy edges stir-fried with bean sprouts and scallions
$22.00 - Chicken with Black Bean Sauce Pan-fried Noodles
Sliced white meat chicken, bell pepper and stir-fried in house-made black bean sauce set on pan-fried noodles
$22.00 - Beef and Gai Lan Pan-fried Noodles
Thinly-sliced beef and stalks of gai lan with savory brown sauce set on pan-fried noodles
$23.00 - Seafood and Gai Lan Pan-fried Noodles (Gluten free)
Shrimp, fish cake, squid with gai lan in a savory garlic white sauce set on pan-fried chow fun noodles
$24.00 - Mixed Vegetables with Black Bean Sauce Pan-fried Noodles
Broccoli, carrot, shiitake mushroom, bell pepper and celery in Rainbow's house-made black bean sauce set on pan-fried noodles
$21.00 - Lo Mein
Classic round, wheat noodles stir-fried in a light sauce with green beans, cabbage, carrot, bean sprouts and scallions; choose your protein
$16.00 - Chicken Chow Fun$18.00
Big Bowl Noodle Soup
- Create Your Own Big Bowl Noodle Soup
Add your choice of ingredients to Cantonese bone broth with egg noodles
$10.00 - Wonton Big Bowl Noodle Soup
Handmade pork and shrimp wontons and scallions in Cantonese bone broth with egg noodles
$15.00 - Mixed Vegetables Big Bowl Noodle Soup
Coarsely chopped broccoli, shredded napa cabbage and carrots in Cantonese bone broth with egg noodles
$13.00 - Mixed Seafood Big Bowl Noodle Soup
Shrimp, fish cake, squid with scallions in Cantonese bone broth with egg noodles
$20.00 - Chicken & Kale Big Bowl Noodle Soup$13.00
- Pan-Fried Egg, Tofu, Basil Big Bowl Noodle Soup$13.00
Sides, Extras, Desserts, Merch
- Side of Noodles
Choose from egg-based mein, or the hand-cut, extra-wide chow fun rice noodle
$6.00 - Side of Rice
White or brown rice
$3.00 - Extra Sauces and Spicy Additions (House-made)
All of Rainbows sauces are made in-house using Chef Tammy Wong's recipes
$0.50 - Side of Nuts
Roasted peanuts, almond, cashews and wok-toasted candied walnuts
$3.00 - Wok-roasted Chili Peppers
Whole, dry-roasted red chilies
$2.00 - Chocolate Wontons (4)
Decadent, creamy, chocolate inside a crispy wonton dusted with powdered sugar
$6.00 - Extra Chopsticks$0.50
- Side of Black Bean Sauce$5.00
- Chef Tammy ❤️ Sparkle Sticker$2.00
- Year of the Dragon T-shirt
Rainbow Chinese New Year t-shirts! 2024 is Year of the Dragon 🐲 - choose your size and add to your order.
$25.00
Party 🎉 Platters (serves 4-6)
Appetizers Platters
- Appetizer Platter
Egg Rolls (3), Cream Cheese Wontons (10 pcs), Fried Chicken Dumplings (6 pcs), Nuoc Cham Sauce (2) and Sweet & Sour Sauce (4) packaged in an aluminum tray for easy reheating. Serves 4 - 6 people. Additional sauce available under "Extra Sauces and Spicy Additions"
$36.00 - Sesame Noodles - TRAY
Served warm or cold (contains peanuts).
$50.00 - Wok-seared Cauliflower (Gluten free, vegan) - TRAY
Cauliflower seared in high heat, roasted to bring out its hidden sweetness.
$42.00 - Szechuan Wontons - TRAY
Pork and shrimp dumplings tossed in black bean sauce with scallions.
$52.00
Fried Rice Platters
- Chicken Fried Rice - TRAY
Chicken stir-fried with eggs, onions, and bean sprouts unless otherwise specified served with chili oil.
$50.00 - Pork Fried Rice - TRAY
Pork stir-fried with eggs, onions, and bean sprouts unless otherwise specified served with chili oil.
$50.00 - Shrimp Fried Rice - TRAY
Shrimp stir-fried with eggs, onions, and bean sprouts unless otherwise specified served with chili oil.
$60.00 - Vegetable Fried Rice (Gluten free) - TRAY
Broccoli, napa cabbage, carrots and bean sprouts served with chili oil.
$48.00 - Rainbow Fried Rice (Gluten free) - TRAY
Pork, shrimp and green peas served with chili oil.
$60.00
Entree - Chicken Platters
- Chicken with Mixed Vegetables - TRAY
Sliced white meat chicken, kale, napa cabbage, broccoli, peapods, carrots and mushrooms.
$60.00 - Chicken with Cashew Nut and Basil - TRAY
Sliced white meat chicken, peapods, bell pepper and onion with Peking sauce.
$60.00 - Sesame Chicken - TRAY
Lightly breaded chicken, bean sprouts and scallions.
$60.00 - General Tso's Chicken - TRAY
Lightly breaded chicken, carrot, celery, and onion in a sweet and tangy sauce, topped with sesame seeds.
$60.00
Entree - Beef Platters
Entree - Shrimp Platters
Entree - Vegetable Platters
- Gai Lan (Chinese Broccoli) - TRAY
Gai Lan with oyster sauce and toasted garlic.
$40.00 - Vegetable Curry (Gluten free) - TRAY
Carrots, cauliflower, peapods, cabbage, onion, basil and yellow coconut cream curry.
$60.00 - Curry Mock Duck - TRAY
Mock duck with broccoli and orange curry.
$60.00 - Dry Sauteed Green Beans - TRAY
Garlic, preserved cabbage and oyster sauce.
$45.00 - Fried Tofu, Mixed Vegetables in Black Bean Sauce - TRAY
Large tofu triangles fried crisp, then stir-fried in black bean sauce with crunchy vegetables.
$60.00
Pan-fried Noodle Platters
5-Spice Calamari (Gluten free)
Lightly breaded squid, fresh ginger and scallions are wok-seared and tossed with Chinese 5-Spice (cinnamon, clove, star anise, fennel, szechuan pepper)