River North Public House 2115 Plainfield Ave NE

double smash burger patty, gruyère cheese, crispy fried shallots, shaved romaine, bacon crumbles, house-made 1000 island

tempura fried Walleye, hand-cut fries, house-made tartar sauce, grilled lemon

Flavorful smoked whitefish dip with burnt lemon zest, black sesame seeds, chive oil, salmon roe, served with fried naan bread with parmesan.

8 wings, pre-seasoned house dry rub, choice of style

Brussel sprouts confit, applewood smoked bacon, crushed almonds, herb mustard vinaigrette, shaved parmesan +$3 make it vegan - substitute cranberries and shiitake bacon

Handcut Confit Fries, House Salt, Select Up to Three Sauces

Fried kale chips, honey, lime, sriracha salt, toasted sesame seeds

Grilled flatbread with whipped herb chèvre, roasted cremini mushrooms, grilled artichokes, red onion, parmesan, chive oil, & balsamic reduction.

A delicious warm zesty cheese dip served with our homemade tortilla chips

Kale, artichoke, cream cheese, feta, roasted garlic, e.v.o.o, pink peppercorns, fines herbs, focaccia toast points - served cold

chicken, onion, celery, pickle, mayo, dijon, poblano pepper. accompanied with balsamic drizzled crostinis, assorted pickles, whole seed mustard

Homemade soup served in a bread bowl. Soup changes weekly

A warm kale salad with brussel leaves, roasted parsnips, grilled artichokes, roasted carrots, crispy fried shallots, smoked feta, quinoa, toasted walnuts, & a herb mustard vinaigrette.

spinach, quinoa, chickpeas, farro, cucumber, butternut squash, blue cheese, apple butter, apple cider vinaigrette

Grilled Baby Romaine, Cured Egg Yolk, Parmesan Wafer, Shaved Romano Cheese, House Caesar Dressing

prosciutto, gruyere, dijon mustard, on house-made focaccia bread. served with a side of garlic bechamel

house-braised pork, smoked bbq sauce, shaved carrot slaw, crispy fried shallots, green onion, apple cider vinaigrette, apple butter, pretzel bun

gruyere, dijon mustard, on house-made focaccia bread. served with a side of garlic bechamel

house braised beef, mild giardiniera, hoagie roll, side of au jus

ground beef, carrot, onions, celery, tomato sauce, hoagie roll, topped with gruyère

double smash burger patty, gruyère cheese, crispy fried shallots, shaved romaine, bacon crumbles, house-made 1000 island

7 oz patty, tomatoes, shaved romaine, red onion, house pickles, brioche

Cauliflower House-made Burger, Tzatziki Sauce, Smoked Feta, Shaved Kale & Red Onion. Served with Chips

rotini pasta, irish white cheddar, croutons

tempura fried Walleye, hand-cut fries, house-made tartar sauce, grilled lemon

slow roasted & seared bacon wrapped meatloaf, broccoli, garlic bechamel, garlic potato puree, crispy shallots

Shrimp, linguine pasta, arugula & basil pesto sauce, shiitake bacon, peas, roasted walnuts, smoked feta.

farro, zucchini, butternut squash, carrot, parsnip, sweet potato puree +make vegan (substitute pesto for puree) or make GF (no farro)

Tequila, Bloody Mary Mix. Served with a Tajin Rim, Lime, Pickle and Olives

Eastern Kille Bourbon, Mezcal, Walnut Bitters, Simple Syrup, Orange Twist

Blanco Tequila, Long Road Orange Liqueur, Simple Syrup, Lime Juice, Salted Rim

Dirty Vodka Martini with Pickle Juice

Vodka, Coffee Liqueur, Chilled Espresso Coffee, Chocolate Bitters

Citadelle Gin, Motu Viget Brut, Rosemary Simple Syrup, Lemon Juice

Bacardi Rum, Vodka, Orange Juice, Pineapple Juice, Guava Nectar, Mango Nectar, Grenadine, Soda Water

Aperol, Wycliff Brut Rose, Mint Simple Syrup, Soda Water

Apothic Red Blend, Apricot Brandy, Peach Schnapps- Infused with Apples, Oranges and Lemon