Sample Platter made up of a pupusa, chicken tamale, fried plantains & fried yucca. Served with refried beans & salvadoran cream & curtido & salsa.

Corn Tamales

Salvadoran tamales stuffed with a special mixture of salvadoran spices, veggies and chicken.

Fried yucca & Chunks for fried pork chicharrones topped with curtido & salsa.

Fried Plantains served with refried beans, & Salvadoran cream.

Salvadoran empanadas stuffed with ground beef & veggies. Served with curtido & salsa.

A Tostada topped with your choice of pulled chicken or beef fajita, lettuce, parmesan cheese, pico & tomato salsa.

Top Sirloin steak served with mashed potatoes and steamed broccoli.

Flavorful skillet steak cooked in a medley of onions, bell peppers & tomatoes. Servied with rice.

Skirt steak served with rice, refried beans, pico de gallo & house salad.

Your Choice of Beef, Chicken, Shrimp or Mixed Fajitas served with rice, refried beans, guacamole and pico de gallo.

Beef stew in Salvadoran spices served with rice & house salad.

Skirt steak chicken breast & shrimp. Served with house salad, rice, refried beans & pico de gallo.

Tilapia Filet topped with a Pico tomato sauce and served with rice & house salad.

Bannana leaf wrapped tilapia fillet topped with our special mango papaya salsa. Served with rice & fried plantains.

Marinated chicken breast topped with pico de gallo. Served with rice, refried beans, & house salad

Pan seared chicken breast topped with a special Loroco chardonnay cream sauce & served with rice & mixed veggies.

Cajun seasoned chicken breast served with mashes potatoes & corn on the cob w mayo, parmesean cheese, & tajin.

Chicken Stew in Salvadoran spices servied with rice & house salad.

Salvadoran chicken sandwich.

Seafood soup made up of scallops, lobster, crab, shrimp, calamary & vegetables.

Tilapia Fillet & Shrimp soup served with mixed veggies.

Chicken soup served with on the side chicken leg quarter rice & house salad.

Beef soup. Only Weekends

Beef tripe soup. Only Weekends

House salad with lettuce, bell peppers, tomatoes, cucumbers, radish & lime wedges. Served with Ranch dressing.

Pork and Cheese

Pork Beans and Cheese

Beans and Cheese

Cheese

Spinach and Cheese

Loroco and Cheese (Loroco is an edible flower from El Salvador)

Zuchinni and Cheese

Jalapeno and Cheese

Finely Chopped Fajita and Cheese

Pulled Chicken and Cheese

Only Beans and Pork

Only Beans

Only Pork

3 taco plate with your choice of shrimp, beef fajita or chicken. Served with rice & refried beans.

Your choice of Pulled chicked, Fajita chicken or beef with mayo, refried beans, lettuce & tomato with side of jalapenos.

Your choice of chicken or ground beef patty burger served with fries.

Cheese

Chicken nuggets & fries.

Baked creamy custard dessert topped with caramel

Fried sweet plantain empanadas filled with a creamy sweet sugar & rice based mixture called "Poleada".

Salvadoran Breakfast with eggs, cheese, Salvadoran cream, fried plantains & refried beans.

Salvadoran style ranchero eggs topped with a spicy tomato sauce & served with cheese, Salvadoran cream, & refried beans.

Spanish Sausage mixed with eggs & served with cheese, Salvadoran cream & refried beans.

Scrambled eggs & potatoes servied with a mixture or rice and beans, cheese, Salvadoran Cream & fried plantains.

Scrambled eggs with Izote Flower served with cheese, Salvadoran cream, fried plantains, & refried beans.

Side of Salvadoran cream

Side of Fresh cheese

3 Corn Tortillas

Side of rice

Side of refried beans

Side of rice & bean mixture

Side of french fries

Side of Mashed Potatoes

Side of Mixted Veggies

Side of 2oz Guacamole

Side of Yucca

Side of ripe fried plantains